Do‐Youn Jeong
- Aging top 5%
- Food Science top 1%
- Food Quality and Safety Studies 44
- Probiotics and Fermented Foods 26
- Biochemistry top 5%
- Phytochemicals and Antioxidant Activities 14
- Nutrition and Dietetics top 5%
- Nutrition, Health and Food Behavior 12
- Biological Psychiatry top 10%
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- Phytoestrogen effects and research 24
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- Gut microbiota and health 19
- Polyamine Metabolism and Applications 13
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- GABA and Rice Research 10
- Co-authors
- Dong-Hwa ShinSeong-Yeop JeongHee-Jong YangSang‐Ho BaikYoung‐Ran SongSunmin ParkYounghoon KimSangnam Oh
- Cited by
- AgingFood ScienceBiochemistry
- Journals
- Journal of Agricultural and Food Chemistry (1 paper)Scientific Reports (2 papers)International Journal of Molecular Sciences (1 paper)
- Partner nations
- South KoreaJapanNetherlands
In The Last Decade
Do‐Youn Jeong
105 papers receiving 1.2k citations
Peers
Comparison fields: 5 of 100
- Aging 63
- Food Science 630
- Biochemistry 119
- Nutrition and Dietetics 274
- Biological Psychiatry 40
Countries citing papers authored by Do‐Youn Jeong
This map shows the geographic impact of Do‐Youn Jeong's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Do‐Youn Jeong with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Do‐Youn Jeong more than expected).
Fields of papers citing papers by Do‐Youn Jeong
This network shows the impact of papers produced by Do‐Youn Jeong. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Do‐Youn Jeong. The network helps show where Do‐Youn Jeong may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Do‐Youn Jeong, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2024 | 4 | |
| 2 | 2024 | 0 | |
| 3 | 2024 | 1 | |
| 4 | 2024 | 2 | |
| 5 | 2023 | 5 | |
| 6 | 2023 | 2 | |
| 7 | 2023 | 6 | |
| 8 | 2023 | 3 | |
| 9 | 2023 | 2 | |
| 10 | 2023 | 1 | |
| 11 | 2022 | 4 | |
| 12 | 2021 | 2 | |
| 13 | 2021 | 1 | |
| 14 | 2020 | 2 | |
| 15 | Characteristics of brown rice Makgeolli brewed at different temperatures and mixing ratios of Nuruk | 2020 | 4 |
| 16 | 2020 | 2 | |
| 17 | 2019 | 1 | |
| 18 | 2017 | 37 | |
| 19 | Yeast Selection and Comparison of Sterilization Method for Making Strawberry Wine and Changes of Physicochemical Characteristics during Its Fermentation | 2006 | 6 |
| 20 | Studies on the Physicochemical Characteristics of Sunchang Traditional Kochujang | 2001 | 6 |
About Do‐Youn Jeong
Do‐Youn Jeong is a scholar working on Food Science, Biochemistry and Pathology and Forensic Medicine, having authored 114 papers that have together received 1.2k indexed citations. Recurring topics across this work include Food Quality and Safety Studies (44 papers), Probiotics and Fermented Foods (26 papers), Phytoestrogen effects and research (24 papers), Gut microbiota and health (19 papers), Phytochemicals and Antioxidant Activities (14 papers), Polyamine Metabolism and Applications (13 papers), Nutrition, Health and Food Behavior (12 papers) and GABA and Rice Research (10 papers). The work is most often cited by research in Aging (63 citations), Food Science (630 citations) and Biochemistry (119 citations). Do‐Youn Jeong has collaborated with scholars based in South Korea, Japan and Netherlands. Frequent co-authors include Dong-Hwa Shin, Seong-Yeop Jeong, Hee-Jong Yang, Sang‐Ho Baik, Young‐Ran Song, Sunmin Park, Younghoon Kim, Sangnam Oh, Byung‐Taek Oh and Palanivel Velmurugan. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and International Journal of Molecular Sciences.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.