Diego A. Luzuriaga
- Animal Science and Zoology top 5%
- Food Science top 10%
- Biomedical Engineering
- Analytical Chemistry top 5%
- Biotechnology top 10%
- Co-authors
- Murat Ö. BalabanSencer YeralanFi̇gen KorelJ.S. RobertsFrank A. ChapmanKai-Lai G. HoKhe V. ChauFerruh Erdoğdu
- Topics
- Meat and Animal Product Quality (7 papers)Advanced Chemical Sensor Technologies (5 papers)Aquaculture Nutrition and Growth (4 papers)
- Partner nations
- United StatesTürkiye
In The Last Decade
Diego A. Luzuriaga
13 papers receiving 292 citations
Peers
Comparison fields: 5 of 59
- Animal Science and Zoology 124
- Food Science 102
- Biomedical Engineering 77
- Analytical Chemistry 77
- Biotechnology 62
Countries citing papers authored by Diego A. Luzuriaga
This map shows the geographic impact of Diego A. Luzuriaga's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Diego A. Luzuriaga with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Diego A. Luzuriaga more than expected).
Fields of papers citing papers by Diego A. Luzuriaga
This network shows the impact of papers produced by Diego A. Luzuriaga. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Diego A. Luzuriaga. The network helps show where Diego A. Luzuriaga may publish in the future.
Co-authorship network of co-authors of Diego A. Luzuriaga
This figure shows the co-authorship network connecting the top 25 collaborators of Diego A. Luzuriaga. A scholar is included among the top collaborators of Diego A. Luzuriaga based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Diego A. Luzuriaga. Diego A. Luzuriaga is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 23 | |
| 2 | 8 | |
| 3 | 35 | |
| 4 | 13 | |
| 5 | 11 | |
| 6 | 20 | |
| 7 | 39 | |
| 8 | Potential use of electronic nose technique for detection of meat adulteration: separation of pork-beef mixtures | 6 |
| 9 | 34 | |
| 10 | 4 | |
| 11 | 99 | |
| 12 | 1 | |
| 13 | 16 |
About Diego A. Luzuriaga
Diego A. Luzuriaga is a scholar working on Animal Science and Zoology, Aquatic Science and Analytical Chemistry, having authored 13 papers that have together received 309 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (7 papers), Advanced Chemical Sensor Technologies (5 papers) and Aquaculture Nutrition and Growth (4 papers). The work is most often cited by research in Animal Science and Zoology (124 citations), Analytical Chemistry (77 citations) and Biotechnology (62 citations). Diego A. Luzuriaga has collaborated with scholars based in United States and Türkiye. Frequent co-authors include Murat Ö. Balaban, Sencer Yeralan, Fi̇gen Korel, J.S. Roberts, Frank A. Chapman, Kai-Lai G. Ho, Khe V. Chau, Ferruh Erdoğdu, Mahir Turhan and Kutsal Turhan. Their work appears in journals such as Journal of Food Science, Computers and Electronics in Agriculture and Journal of Food Protection.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.