Niels Bøknæs

624 total citations
23 papers, 499 citations indexed

About

Niels Bøknæs is a scholar working on Animal Science and Zoology, Food Science and Molecular Biology. According to data from OpenAlex, Niels Bøknæs has authored 23 papers receiving a total of 499 indexed citations (citations by other indexed papers that have themselves been cited), including 18 papers in Animal Science and Zoology, 11 papers in Food Science and 8 papers in Molecular Biology. Recurrent topics in Niels Bøknæs's work include Meat and Animal Product Quality (17 papers), Protein Hydrolysis and Bioactive Peptides (7 papers) and Aquaculture Nutrition and Growth (6 papers). Niels Bøknæs is often cited by papers focused on Meat and Animal Product Quality (17 papers), Protein Hydrolysis and Bioactive Peptides (7 papers) and Aquaculture Nutrition and Growth (6 papers). Niels Bøknæs collaborates with scholars based in Denmark, Greenland and Norway. Niels Bøknæs's co-authors include Paw Dalgaard, Ole Mejlholm, Jette Nielsen, Flemming Jessen, Karsten Olsen, Vibeke Orlien, Charlotte M. Andersen, Harald Martens, Joanna Koort and Jette Sejer Kjeldgaard and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and International Journal of Food Microbiology.

In The Last Decade

Niels Bøknæs

21 papers receiving 476 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Niels Bøknæs Denmark 14 344 202 164 98 86 23 499
Xin‐Yun Wang China 13 230 0.7× 106 0.5× 193 1.2× 42 0.4× 66 0.8× 17 413
Juqing Wu China 12 461 1.3× 356 1.8× 178 1.1× 41 0.4× 45 0.5× 20 639
Anastasios Stamatiou Greece 9 329 1.0× 286 1.4× 137 0.8× 169 1.7× 134 1.6× 10 532
Juan Calanche Spain 13 266 0.8× 166 0.8× 143 0.9× 32 0.3× 45 0.5× 28 471
Xiaohui Sun China 7 239 0.7× 97 0.5× 208 1.3× 28 0.3× 76 0.9× 15 414
Jianyun Cui China 11 231 0.7× 224 1.1× 249 1.5× 24 0.2× 47 0.5× 11 485
Mariusz Szymczak Poland 12 229 0.7× 153 0.8× 200 1.2× 61 0.6× 29 0.3× 34 368
K. Vareltzis Greece 12 464 1.3× 186 0.9× 239 1.5× 38 0.4× 47 0.5× 18 583
Irene Chouliara Greece 10 723 2.1× 395 2.0× 297 1.8× 80 0.8× 170 2.0× 10 929
Lasse Vigel Jørgensen Denmark 6 278 0.8× 335 1.7× 174 1.1× 327 3.3× 87 1.0× 7 625

Countries citing papers authored by Niels Bøknæs

Since Specialization
Citations

This map shows the geographic impact of Niels Bøknæs's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Niels Bøknæs with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Niels Bøknæs more than expected).

Fields of papers citing papers by Niels Bøknæs

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Niels Bøknæs. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Niels Bøknæs. The network helps show where Niels Bøknæs may publish in the future.

Co-authorship network of co-authors of Niels Bøknæs

This figure shows the co-authorship network connecting the top 25 collaborators of Niels Bøknæs. A scholar is included among the top collaborators of Niels Bøknæs based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Niels Bøknæs. Niels Bøknæs is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Ortega, Samuel, Stein Harris Olsen, Karsten Heia, et al.. (2025). An interdisciplinary approach to detect and grade ‘Mushy Halibut Syndrome’ in fillets of Greenland halibut (Reinhardtius hippoglossoides). Journal of Food Measurement & Characterization. 19(5). 3444–3461. 2 indexed citations
3.
Sørensen, Ann‐Dorit Moltke, Haizhou Wu, Grethe Hyldig, et al.. (2023). Oxidative Stability of Side-Streams from Cod Filleting—Effect of Antioxidant Dipping and Low-Temperature Storage. Marine Drugs. 21(11). 591–591. 3 indexed citations
4.
Sørensen, Ann‐Dorit Moltke, et al.. (2023). Effect of artificial light on the lipid oxidation of whole, cooked Northern shrimp (Pandalus borealis) during frozen storage. SHILAP Revista de lepidopterología. 3. 100369–100369. 3 indexed citations
5.
Bøknæs, Niels, et al.. (2020). Thawed and chilled Atlantic cod (Gadus morhua L.) from Greenland - Options for improved distribution. LWT. 131. 109473–109473. 17 indexed citations
8.
Jessen, Flemming, et al.. (2018). Enzyme-assisted peeling of cold water shrimps (Pandalus borealis). Innovative Food Science & Emerging Technologies. 47. 127–135. 12 indexed citations
9.
Orlien, Vibeke, et al.. (2018). A quantitative method to measure and evaluate the peelability of shrimps (Pandalus borealis). LWT. 94. 20–24. 6 indexed citations
10.
Jessen, Flemming, et al.. (2018). Facilitating shrimp (Pandalus borealis) peeling by power ultrasound and proteolytic enzyme. Innovative Food Science & Emerging Technologies. 47. 525–534. 15 indexed citations
11.
Jessen, Flemming, et al.. (2017). Emerging and potential technologies for facilitating shrimp peeling: A review. Innovative Food Science & Emerging Technologies. 45. 228–240. 32 indexed citations
12.
Mejlholm, Ole, Niels Bøknæs, & Paw Dalgaard. (2014). Development and validation of a stochastic model for potential growth of Listeria monocytogenes in naturally contaminated lightly preserved seafood. Food Microbiology. 45(Pt B). 276–289. 34 indexed citations
13.
Mejlholm, Ole, Jette Sejer Kjeldgaard, Niels Bøknæs, et al.. (2008). Microbial changes and growth of Listeria monocytogenes during chilled storage of brined shrimp (Pandalus borealis). International Journal of Food Microbiology. 124(3). 250–259. 39 indexed citations
14.
Mejlholm, Ole, et al.. (2006). Listeria monocytogenes - forudsigelse af letkonserverede fiskeprodukters sikkerhed. 20(5). 8–10.
15.
Mejlholm, Ole, Niels Bøknæs, & Paw Dalgaard. (2005). Shelf life and safety aspects of chilled cooked and peeled shrimps (Pandalus borealis) in modified atmosphere packaging. Journal of Applied Microbiology. 99(1). 66–76. 95 indexed citations
17.
Bøknæs, Niels, et al.. (2002). Freshness Assessment of Thawed and Chilled Cod Fillets Packed in Modified Atmosphere Using Near-infrared Spectroscopy. LWT. 35(7). 628–634. 32 indexed citations
20.
Bøknæs, Niels, et al.. (1998). Thawed Cod Fillets Spoil Less Rapidly Than Unfrozen Fillets When Stored under Modified Atmosphere at 2°C. Journal of Food Protection. 61(9). 1129–1136. 47 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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