C.A. Stahl

436 total citations
18 papers, 357 citations indexed

About

C.A. Stahl is a scholar working on Animal Science and Zoology, Small Animals and Genetics. According to data from OpenAlex, C.A. Stahl has authored 18 papers receiving a total of 357 indexed citations (citations by other indexed papers that have themselves been cited), including 15 papers in Animal Science and Zoology, 6 papers in Small Animals and 5 papers in Genetics. Recurrent topics in C.A. Stahl's work include Meat and Animal Product Quality (12 papers), Animal Nutrition and Physiology (11 papers) and Animal Behavior and Welfare Studies (5 papers). C.A. Stahl is often cited by papers focused on Meat and Animal Product Quality (12 papers), Animal Nutrition and Physiology (11 papers) and Animal Behavior and Welfare Studies (5 papers). C.A. Stahl collaborates with scholars based in United States and United Kingdom. C.A. Stahl's co-authors include E. P. Berg, S. J. Moeller, R. K. Miller, H. N. Zerby, Mark Boggess, Janet M. Box‐Steffensmeier, M. L. Linville, G. Rentfrow, Ty B Schmidt and K. C. Olson and has published in prestigious journals such as Journal of Animal Science, Meat Science and International Journal of Poultry Science.

In The Last Decade

C.A. Stahl

18 papers receiving 333 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
C.A. Stahl United States 12 280 75 63 54 45 18 357
D. J. Meisinger United States 9 344 1.2× 67 0.9× 83 1.3× 51 0.9× 27 0.6× 13 437
M. Bocian Poland 11 258 0.9× 112 1.5× 49 0.8× 27 0.5× 26 0.6× 50 344
J. M. Leheska United States 7 407 1.5× 60 0.8× 52 0.8× 58 1.1× 83 1.8× 9 501
D. L. Hancock United States 10 276 1.0× 59 0.8× 45 0.7× 69 1.3× 121 2.7× 17 383
J.M. Behrends United States 12 319 1.1× 64 0.9× 49 0.8× 96 1.8× 74 1.6× 18 399
I. Hansson Sweden 10 297 1.1× 173 2.3× 90 1.4× 33 0.6× 23 0.5× 14 463
Karine Méteau France 13 428 1.5× 56 0.7× 40 0.6× 43 0.8× 33 0.7× 21 501
A.M. Perry United Kingdom 7 499 1.8× 83 1.1× 88 1.4× 100 1.9× 23 0.5× 8 557
G. A. Teye Ghana 8 395 1.4× 60 0.8× 44 0.7× 69 1.3× 27 0.6× 31 494
Monika Okrouhlá Czechia 13 260 0.9× 102 1.4× 28 0.4× 51 0.9× 84 1.9× 51 402

Countries citing papers authored by C.A. Stahl

Since Specialization
Citations

This map shows the geographic impact of C.A. Stahl's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by C.A. Stahl with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites C.A. Stahl more than expected).

Fields of papers citing papers by C.A. Stahl

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by C.A. Stahl. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by C.A. Stahl. The network helps show where C.A. Stahl may publish in the future.

Co-authorship network of co-authors of C.A. Stahl

This figure shows the co-authorship network connecting the top 25 collaborators of C.A. Stahl. A scholar is included among the top collaborators of C.A. Stahl based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with C.A. Stahl. C.A. Stahl is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

18 of 18 papers shown
1.
Stahl, C.A., et al.. (2023). Evaluating the efficacy and safety of differing gun caliber and ammunition combinations for the euthanasia or depopulation of market-weight pigs. Journal of Swine Health and Production. 31(6). 278–288. 1 indexed citations
2.
Stahl, C.A., et al.. (2020). 41 Characterizing the amount and variability of intramuscular fat deposition throughout the loin using barrows and gilts from two genotypes. Journal of Animal Science. 98(Supplement_3). 42–42. 2 indexed citations
6.
Stahl, C.A., et al.. (2017). Relationships among early postmortem loin quality and aged loin and pork chop quality characteristics between barrows and gilts. Translational Animal Science. 1(4). 607–619. 7 indexed citations
8.
Moeller, S. J., R. K. Miller, H. N. Zerby, et al.. (2009). Consumer perceptions of pork eating quality as affected by pork quality attributes and end-point cooked temperature. Meat Science. 84(1). 14–22. 106 indexed citations
9.
Moeller, S. J., R. K. Miller, H. N. Zerby, et al.. (2009). Trained sensory perception of pork eating quality as affected by fresh and cooked pork quality attributes and end-point cooked temperature. Meat Science. 85(1). 96–103. 32 indexed citations
10.
Stahl, C.A., Hildegarde Heymann, Koushik Adhikari, & E. P. Berg. (2006). Pork quality attributes associated with bilateral carcass variation1. Journal of Animal Science. 84(2). 456–462. 1 indexed citations
12.
Meyer, Donald L., M. S. Kerley, D. H. Keisler, et al.. (2005). Growth rate, body composition, and meat tenderness in early vs. traditionally weaned beef calves1,2. Journal of Animal Science. 83(12). 2752–2761. 43 indexed citations
13.
Schmidt, Ty B, K. C. Olson, Donald L. Meyer, et al.. (2005). Effects of Lipoic Acid Supplementation on Finishing Steer Growth Performance, Carcass Merit, Beef Tenderness, and Beef Retail Display Properties. The Professional Animal Scientist. 21(6). 480–485. 9 indexed citations
14.
Schmidt, Ty B, K. C. Olson, M. L. Linville, et al.. (2005). Effects of Dry Matter Intake Restriction on Growth Performance and Carcass Merit of Finishing Steers. The Professional Animal Scientist. 21(4). 332–338. 12 indexed citations
15.
Rentfrow, G., M. L. Linville, C.A. Stahl, K. C. Olson, & E. P. Berg. (2004). The effects of the antioxidant lipoic acid on beef longissimus bloom time. Journal of Animal Science. 82(10). 3034–3037. 38 indexed citations
17.
Stahl, C.A., Michelle Greenwood, & E. P. Berg. (2003). Growth Parameters and Carcass Quality of Broilers Fed a Corn-Soybean Diet Supplemented with Creatine Monohydrate. International Journal of Poultry Science. 2(6). 404–408. 15 indexed citations
18.
Stahl, C.A., G L Allee, & E. P. Berg. (2001). Creatine monohydrate supplemented in swine finishing diets and fresh pork quality: II. Commercial applications.. Journal of Animal Science. 79(12). 3081–3081. 22 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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