M. Bocian

452 total citations
50 papers, 344 citations indexed

About

M. Bocian is a scholar working on Animal Science and Zoology, Genetics and Small Animals. According to data from OpenAlex, M. Bocian has authored 50 papers receiving a total of 344 indexed citations (citations by other indexed papers that have themselves been cited), including 40 papers in Animal Science and Zoology, 17 papers in Genetics and 11 papers in Small Animals. Recurrent topics in M. Bocian's work include Meat and Animal Product Quality (33 papers), Animal Nutrition and Physiology (22 papers) and Genetic and phenotypic traits in livestock (16 papers). M. Bocian is often cited by papers focused on Meat and Animal Product Quality (33 papers), Animal Nutrition and Physiology (22 papers) and Genetic and phenotypic traits in livestock (16 papers). M. Bocian collaborates with scholars based in Poland, Czechia and Italy. M. Bocian's co-authors include W. Kapelański, J. Kurył, Mariusz Pierzchała, Joanna Wiśniewska, Giuseppe Maiorano, Roberto Pizzuto, Dorota Wojtysiak, Władysław Migdał, A. Korwin‐Kossakowska and G. Sender and has published in prestigious journals such as European Food Research and Technology, animal and Italian Journal of Animal Science.

In The Last Decade

M. Bocian

46 papers receiving 307 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
M. Bocian Poland	11	258	112	72	49	27	50	344
Marek Babicz Poland	11	249 1.0×	117 1.0×	66 0.9×	86 1.8×	30 1.1×	85	387
Magdalena Szyndler‐Nędza Poland	12	197 0.8×	163 1.5×	39 0.5×	69 1.4×	26 1.0×	62	345
C.A. Stahl United States	12	280 1.1×	75 0.7×	40 0.6×	63 1.3×	54 2.0×	18	357
Alessandro Crovetti Italy	11	160 0.6×	148 1.3×	45 0.6×	25 0.5×	22 0.8×	33	322
C. R. Schwab United States	11	255 1.0×	185 1.7×	50 0.7×	83 1.7×	14 0.5×	20	378
I. Hansson Sweden	10	297 1.2×	173 1.5×	80 1.1×	90 1.8×	33 1.2×	14	463
Karine Méteau France	13	428 1.7×	56 0.5×	81 1.1×	40 0.8×	43 1.6×	21	501
Katarzyna Połtowicz Poland	13	412 1.6×	72 0.6×	94 1.3×	22 0.4×	34 1.3×	43	496
W. Kapelański Poland	13	384 1.5×	190 1.7×	130 1.8×	89 1.8×	23 0.9×	80	538
Karina Costa Busato Brazil	8	186 0.7×	82 0.7×	33 0.5×	49 1.0×	34 1.3×	19	276

Countries citing papers authored by M. Bocian

Since Specialization

Citations

This map shows the geographic impact of M. Bocian's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. Bocian with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. Bocian more than expected).

Fields of papers citing papers by M. Bocian

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M. Bocian. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. Bocian. The network helps show where M. Bocian may publish in the future.

Co-authorship network of co-authors of M. Bocian

This figure shows the co-authorship network connecting the top 25 collaborators of M. Bocian. A scholar is included among the top collaborators of M. Bocian based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M. Bocian. M. Bocian is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Kapelański, W., et al.. (2019). Relationship of backfat thickness with growth and development of the reproductive tract in Polish white gilts. Animal Science Papers and Reports. 37(3). 1 indexed citations

Bocian, M., et al.. (2019). THE EFFECT OF INTRAMUSCULAR FAT CONTENT ON THE MEAT QUALITY OF PLW X PL PIGS. Italian Journal of Food Science. 31(1). 6 indexed citations

Bocian, M., et al.. (2018). COMPARISON OF THE FATTY ACID PROFILE IN THE MEAT OF PIGS AND WILD BOARS. Italian Journal of Food Science. 30(4). 2 indexed citations

Pierzchała, Mariusz, M. Kamyczek, W. Kapelański, et al.. (2013). The effect of cystatin B gene (CSTB) on productive traits in pigs. Animal Science Papers and Reports. 31(4). 323–330. 1 indexed citations

Kapelański, W., et al.. (2013). The effect of the growth rate and meatiness of young gilts during rearing on the growth and development of their reproductive system. Acta Veterinaria Brno. 82(1). 19–24. 5 indexed citations

Kapelański, W., et al.. (2013). Polymorphism of ESR, FSHß, RBP4, PRL, OPN genes and their influence on morphometric traits of gilt reproductive tract before sexual maturity. Acta Veterinaria Brno. 82(4). 369–374. 8 indexed citations

Bocian, M., et al.. (2012). Carcass and meat quality of primiparous sows as related to the lactation period of 21 or 28 days and to body weight loss. Acta Veterinaria Brno. 81(3). 257–262. 1 indexed citations

Bocian, M., et al.. (2010). Wpływ grubości słoniny określanej przyżyciowo na wartość hodowlaną i rozpłodową loch rasy wielkiej białej polskiej i polskiej białej zwisłouchej użytkowanych w regionie Pomorza i Kujaw. Roczniki Naukowe Polskiego Towarzystwa Zootechnicznego. 6(3). 1 indexed citations

Kapelański, W., et al.. (2010). THE EFFECT OF H-FABP GENE POLYMORPHISM ON CARCASS AND MEAT QUALITY. Journal of Central European Agriculture. 11(4). 2 indexed citations

10.

Montowska, Magdalena, et al.. (2009). Diversity of meat quality of heavy pigs with respect to the rate of post-mortem glycolytic and protein changes.. Polish Journal of Food and Nutrition Sciences. 59(4). 315–323. 1 indexed citations

11.

Kapelański, W., et al.. (2007). Slaughter indicators and carcass traits as related to changes in body weight during lactation and post-weaning period of primiparous sows.. Animal Science Papers and Reports. 25(4). 231–239. 3 indexed citations

12.

Kapelański, W., et al.. (2007). Meat characteristics as related to changes in body weight during lactation and post-weaning period of primiparous sows. Animal Science Papers and Reports. 25(4). 241–248. 1 indexed citations

13.

Kapelański, W., et al.. (2006). An association between the MyoD gene polymorphisms and carcass traits in two- and three-breed crossbred pigs. Animal Science Papers and Reports. 24(4). 297–303. 3 indexed citations

14.

Korwin‐Kossakowska, A., W. Kapelański, M. Bocian, M. Kamyczek, & G. Sender. (2005). Preliminary study of the RBP4, EGF and PTGS2 genes polymorphism in pigs and its association with reproduction traits of sows.. Animal Science Papers and Reports. 23(2). 95–105. 7 indexed citations

15.

Kapelański, W., et al.. (2004). Changes in blood biochemical indicators during fattening of the high-lean pigs. Animal Science Papers and Reports. 22(4). 10 indexed citations

16.

Kapelański, W., et al.. (2004). Calpastatin (cast) gene polymorphism and selected meat quality traits in pigs. Animal Science Papers and Reports. 22(4). 12 indexed citations

17.

Kapelański, W., et al.. (2004). Relationship between meat quality traits and polymorphism of Myf-3 and Myf-4 genes in crossbred pigs.. Polish Journal of Food and Nutrition Sciences. 13(4). 379–382. 3 indexed citations

18.

Kurył, J., et al.. (2002). Are polymorphisms in non-coding regions of porcine MyoD genes suitable for predicting meat and fat deposition in the carcass?. Animal Science Papers and Reports. 20(4). 15 indexed citations

19.

Kapelański, W., et al.. (2001). Meat quality traits as affected by preslaughter treatment of pigs and different genotypes in respect to polymorphism of RYR1, myogenin and Myf-3 genes. 3 indexed citations

20.

Kapelański, W., et al.. (1999). Meat quality of pietrain and zlotniki spotted pigs and their crossbreds evaluated in 1969 and 1997. 6(2). 25–31. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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