C. E. Swift
- Animal Science and Zoology top 1%
- Meat and Animal Product Quality 14
- Animal Nutrition and Physiology 3
- Food Science top 5%
- Biophysics top 10%
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- Advanced Chemical Sensor Technologies 6
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- Spectroscopy and Chemometric Analyses 5
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- Identification and Quantification in Food 4
- Metabolomics and Mass Spectrometry Studies 3
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- Muscle metabolism and nutrition 2
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- Biochemical effects in animals 2
C. E. Swift
23 papers receiving 548 citations
Peers
Comparison fields: 5 of 78
- Animal Science and Zoology 463
- Food Science 206
- Biochemistry 29
- Biophysics 27
- Nutrition and Dietetics 64
Countries citing papers authored by C. E. Swift
This map shows the geographic impact of C. E. Swift's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by C. E. Swift with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites C. E. Swift more than expected).
Fields of papers citing papers by C. E. Swift
This network shows the impact of papers produced by C. E. Swift. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by C. E. Swift. The network helps show where C. E. Swift may publish in the future.
Co-authorship network
The 20 scholars most cited alongside C. E. Swift, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2007 | 2 | |
| 2 | 1984 | 3 | |
| 3 | 1981 | 28 | |
| 4 | 1979 | 2 | |
| 5 | 1977 | 157 | |
| 6 | 1977 | 2 | |
| 7 | 1975 | 19 | |
| 8 | 1975 | 5 | |
| 9 | 1975 | 70 | |
| 10 | 1975 | 9 | |
| 11 | Simplified methodology for measuring meat color [Consumer acceptability]. | 1974 | 3 |
| 12 | 1974 | 63 | |
| 13 | 1974 | 103 | |
| 14 | 1973 | 10 | |
| 15 | 1973 | 2 | |
| 16 | 1971 | 16 | |
| 17 | 1971 | 70 | |
| 18 | 1964 | 5 | |
| 19 | 1962 | 2 | |
| 20 | 1952 | 8 |
About C. E. Swift
C. E. Swift is a scholar working on Animal Science and Zoology, Analytical Chemistry, Food Science, Cell Biology and Pharmaceutical Science, having authored 23 papers that have together received 609 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (14 papers), Advanced Chemical Sensor Technologies (6 papers), Spectroscopy and Chemometric Analyses (5 papers), Identification and Quantification in Food (4 papers), Metabolomics and Mass Spectrometry Studies (3 papers), Animal Nutrition and Physiology (3 papers), Muscle metabolism and nutrition (2 papers) and Biochemical effects in animals (2 papers). The work is most often cited by research in Animal Science and Zoology (463 citations), Food Science (206 citations), Biochemistry (29 citations), Biophysics (27 citations) and Nutrition and Dietetics (64 citations). C. E. Swift has collaborated with scholars based in United States. Frequent co-authors include Robert C. Benedict, E.D. Strange, Leif Smith, Elizabeth D. Strange, S. A. ACKERMAN, W. E. Townsend, Jay B. Fox, Lee P. Witnauer, A. Miller and Richard C. Whiting. Their work appears in journals such as Journal of Food Science, Journal of Agricultural and Food Chemistry, Biochemistry, Journal of Nutrition and Journal of Food Protection.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.