Beate Hiller
Impact in
- Food Science top 5%
- Proteins in Food Systems
- Microencapsulation and Drying Processes
- Nutrition and Dietetics top 10%
- Fatty Acid Research and Health
- Food composition and properties
Papers in
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- Proteins in Food Systems 7
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- Protein Hydrolysis and Bioactive Peptides 4
- Peroxisome Proliferator-Activated Receptors 2
- Co-authors
- Peter Christian Lorenzen (4 shared papers)P. Chr. Lorenzen (2 shared papers)Karin Nuernberg (6 shared papers)Gerd Nuernberg (5 shared papers)Wiebke Schlörmann (2 shared papers)Martha Olivera (3 shared papers)Michael Glei (2 shared papers)Meinolf Georg Lindhauer (2 shared papers)
In The Last Decade
Beate Hiller
17 papers receiving 456 citations
Peers
Comparison fields: 5 of 65
- Food Science 254
- Nutrition and Dietetics 142
- Animal Science and Zoology 92
- Clinical Biochemistry 45
- Agronomy and Crop Science 61
Countries citing papers authored by Beate Hiller
This map shows the geographic impact of Beate Hiller's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Beate Hiller with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Beate Hiller more than expected).
Fields of papers citing papers by Beate Hiller
This network shows the impact of papers produced by Beate Hiller. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Beate Hiller. The network helps show where Beate Hiller may publish in the future.
Co-authors
The 20 scholars most cited alongside Beate Hiller, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2010 | 121 | |
| 2 | 2009 | 67 | |
| 3 | 2007 | 50 | |
| 4 | 2011 | 46 | |
| 5 | 2012 | 27 | |
| 6 | 2011 | 26 | |
| 7 | 2011 | 20 | |
| 8 | 2010 | 18 | |
| 9 | 2010 | 17 | |
| 10 | 2010 | 16 | |
| 11 | 2008 | 16 | |
| 12 | 2012 | 12 | |
| 13 | 2014 | 11 | |
| 14 | 2014 | 10 | |
| 15 | 2011 | 6 | |
| 16 | 2007 | 6 | |
| 17 | 2011 | 4 |
About Beate Hiller
Beate Hiller is a scholar working on Food Science, Molecular Biology, Nutrition and Dietetics, Physiology and Animal Science and Zoology, having authored 17 papers that have together received 473 indexed citations. Recurring topics across this work include Proteins in Food Systems (7 papers), Adipose Tissue and Metabolism (5 papers), Fatty Acid Research and Health (4 papers), Protein Hydrolysis and Bioactive Peptides (4 papers), Meat and Animal Product Quality (4 papers), Microbial Metabolites in Food Biotechnology (2 papers), Ruminant Nutrition and Digestive Physiology (2 papers) and Peroxisome Proliferator-Activated Receptors (2 papers). The work is most often cited by research in Food Science (254 citations), Nutrition and Dietetics (142 citations), Animal Science and Zoology (92 citations), Clinical Biochemistry (45 citations) and Agronomy and Crop Science (61 citations). Beate Hiller has collaborated with scholars based in Germany, Colombia and France. Frequent co-authors include Peter Christian Lorenzen, P. Chr. Lorenzen, Karin Nuernberg, Gerd Nuernberg, Wiebke Schlörmann, Martha Olivera, Michael Glei, Meinolf Georg Lindhauer, Dirk Dannenberger and Isabelle Cassar‐Malek. Their work appears in journals such as Food Research International, LWT, Journal of Agricultural and Food Chemistry, Journal of the Science of Food and Agriculture and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.