Neal A. Bringe

799 total citations
22 papers, 613 citations indexed

About

Neal A. Bringe is a scholar working on Food Science, Molecular Biology and Physiology. According to data from OpenAlex, Neal A. Bringe has authored 22 papers receiving a total of 613 indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Food Science, 10 papers in Molecular Biology and 5 papers in Physiology. Recurrent topics in Neal A. Bringe's work include Proteins in Food Systems (12 papers), Protein Hydrolysis and Bioactive Peptides (8 papers) and Phytase and its Applications (4 papers). Neal A. Bringe is often cited by papers focused on Proteins in Food Systems (12 papers), Protein Hydrolysis and Bioactive Peptides (8 papers) and Phytase and its Applications (4 papers). Neal A. Bringe collaborates with scholars based in United States, Taiwan and United Kingdom. Neal A. Bringe's co-authors include Elvira González de Mejı́a, John Kinsella, Mark A. Berhow, Vermont P. Día, Cristina Martı́nez-Villaluenga, J.E. Kinsella, Wenyi Wang, Scot E. Dowd, John W. Brady and Miguel Rebollo‐Hernanz and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and The FASEB Journal.

In The Last Decade

Neal A. Bringe

22 papers receiving 596 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Neal A. Bringe United States 13 323 295 108 104 103 22 613
Damiana Diniz Rosa Brazil 10 421 1.3× 392 1.3× 47 0.4× 103 1.0× 189 1.8× 17 750
Suk‐Heung Oh South Korea 13 308 1.0× 281 1.0× 66 0.6× 112 1.1× 103 1.0× 35 558
Myoung Soo Nam South Korea 12 404 1.3× 209 0.7× 23 0.2× 98 0.9× 120 1.2× 45 618
Shuichi Segawa Japan 13 320 1.0× 230 0.8× 58 0.5× 92 0.9× 105 1.0× 27 705
Peter J. Royle Australia 12 278 0.9× 215 0.7× 67 0.6× 127 1.2× 356 3.5× 16 754
Motohiko Hirotsuka Japan 16 327 1.0× 625 2.1× 254 2.4× 118 1.1× 340 3.3× 31 1.2k
Takayasu Motoyama Japan 9 293 0.9× 123 0.4× 28 0.3× 78 0.8× 74 0.7× 14 435
Ji‐Kang Jeong South Korea 10 200 0.6× 370 1.3× 120 1.1× 37 0.4× 158 1.5× 13 539
Paul‐André Finot Switzerland 12 152 0.5× 99 0.3× 39 0.4× 95 0.9× 129 1.3× 15 509

Countries citing papers authored by Neal A. Bringe

Since Specialization
Citations

This map shows the geographic impact of Neal A. Bringe's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Neal A. Bringe with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Neal A. Bringe more than expected).

Fields of papers citing papers by Neal A. Bringe

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Neal A. Bringe. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Neal A. Bringe. The network helps show where Neal A. Bringe may publish in the future.

Co-authorship network of co-authors of Neal A. Bringe

This figure shows the co-authorship network connecting the top 25 collaborators of Neal A. Bringe. A scholar is included among the top collaborators of Neal A. Bringe based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Neal A. Bringe. Neal A. Bringe is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Bringe, Neal A., et al.. (2023). Soybean (Glycine max) INFOGEST Colonic Digests Attenuated Inflammatory Responses Based on Protein Profiles of Different Varieties. International Journal of Molecular Sciences. 24(15). 12396–12396. 5 indexed citations
2.
Rebollo‐Hernanz, Miguel, Neal A. Bringe, & Elvira González de Mejı́a. (2022). Selected Soybean Varieties Regulate Hepatic LDL-Cholesterol Homeostasis Depending on Their Glycinin:β-Conglycinin Ratio. Antioxidants. 12(1). 20–20. 12 indexed citations
3.
Día, Vermont P., Neal A. Bringe, & Elvira González de Mejı́a. (2013). Peptides in pepsin–pancreatin hydrolysates from commercially available soy products that inhibit lipopolysaccharide-induced inflammation in macrophages. Food Chemistry. 152. 423–431. 67 indexed citations
4.
Hoeflinger, Jennifer L., Neal A. Bringe, Stephen B. Cox, et al.. (2012). Consumption of different soymilk formulations differentially affects the gut microbiomes of overweight and obese men. Gut Microbes. 3(6). 490–500. 66 indexed citations
5.
Martı́nez-Villaluenga, Cristina, et al.. (2010). Low glycinin soymilk ameliorates body fat accumulation and improves serum antioxidant status in overweight men. The FASEB Journal. 24(S1). 1 indexed citations
6.
Bringe, Neal A., et al.. (2010). Antioxidant Capacity of Alcalase Hydrolysates and Protein Profiles of Two Conventional and Seven Low Glycinin Soybean Cultivars. Plant Foods for Human Nutrition. 65(3). 233–240. 27 indexed citations
7.
Martı́nez-Villaluenga, Cristina, Vermont P. Día, Mark A. Berhow, Neal A. Bringe, & Elvira González de Mejı́a. (2009). Protein hydrolysates from β‐conglycinin enriched soybean genotypes inhibit lipid accumulation and inflammation in vitro. Molecular Nutrition & Food Research. 53(8). 1007–1018. 68 indexed citations
8.
Mejı́a, Elvira González de, Cristina Martı́nez-Villaluenga, Maxine J. Roman, & Neal A. Bringe. (2009). Fatty acid synthase and in vitro adipogenic response of human adipocytes inhibited by α and α′ subunits of soybean β-conglycinin hydrolysates. Food Chemistry. 119(4). 1571–1577. 22 indexed citations
9.
Wang, Wenyi, Neal A. Bringe, Mark A. Berhow, & Elvira González de Mejı́a. (2008). β-Conglycinins among Sources of Bioactives in Hydrolysates of Different Soybean Varieties That Inhibit Leukemia Cells in Vitro. Journal of Agricultural and Food Chemistry. 56(11). 4012–4020. 71 indexed citations
10.
Martı́nez-Villaluenga, Cristina, Neal A. Bringe, Mark A. Berhow, & Elvira González de Mejı́a. (2008). β-Conglycinin Embeds Active Peptides That Inhibit Lipid Accumulation in 3T3-L1 Adipocytes in Vitro. Journal of Agricultural and Food Chemistry. 56(22). 10533–10543. 54 indexed citations
11.
Bringe, Neal A., et al.. (1996). Emulsifying Properties of Low‐fat, Low‐cholesterol Egg Yolk Prepared by Supercritical CO 2 Extraction. Journal of Food Science. 61(1). 19–23. 23 indexed citations
12.
Bringe, Neal A. & J.E. Kinsella. (1993). Calcium chloride, temperature, preheat treatments and pH affect the rate of acid-induced aggregation of casein. Food Hydrocolloids. 7(2). 113–121. 9 indexed citations
13.
Bringe, Neal A. & John Kinsella. (1991). Effects of cations and anions on the rate of the acidic coagulation of casein micelles: the possible roles of different forces. Journal of Dairy Research. 58(2). 195–209. 26 indexed citations
14.
Bringe, Neal A., et al.. (1990). Effects of calcium anions on the rates of casein aggregation. Food Hydrocolloids. 4(3). 239–244. 5 indexed citations
15.
Bringe, Neal A. & John Kinsella. (1990). Acidic coagulation of casein micelles: mechanisms inferred from spectrophotometric studies. Journal of Dairy Research. 57(3). 365–375. 22 indexed citations
16.
Kinsella, J.E., D. M. Whitehead, John W. Brady, Neal A. Bringe, & P. F. Fox. (1989). Milk proteins: possible relationships of structure and function.. 55–95. 45 indexed citations
17.
Bringe, Neal A. & J.E. Kinsella. (1987). Forces involved in the enzymatic and acidic coagulation of casein micelles.. 5. 159–194. 11 indexed citations
18.
Bringe, Neal A. & J.E. Kinsella. (1986). Inhibition of Chymosin and the Coagulation of Para-Casein Micelles by Anions. Journal of Dairy Science. 69(4). 965–970. 5 indexed citations
19.
Bringe, Neal A. & John Kinsella. (1986). Influence of calcium chloride on the chymosin-initiated coagulation of casein micelles. Journal of Dairy Research. 53(3). 371–379. 36 indexed citations
20.
Bringe, Neal A. & John Kinsella. (1986). Use of Platelet Aggregometer to monitor the chymosin-initiated coagulation of casein micelles. Journal of Dairy Research. 53(3). 359–370. 10 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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