B. S. Ramesh
Impact in
- Animal Science and Zoology top 5%
- Meat and Animal Product Quality
- Animal Nutrition and Physiology
- Nutrition and Dietetics top 10%
- Food composition and properties
Papers in
-
- Meat and Animal Product Quality 9
- Animal Nutrition and Physiology 2
-
- GABA and Rice Research 3
- Co-authors
- C. M. Sowbhagya (2 shared papers)D. Narasimha Rao (4 shared papers)N. S. Mahendrakar (7 shared papers)K. R. Bhattacharya (1 shared paper)K. Narasimhamurthy (1 shared paper)Muralidhara . (1 shared paper)Syed Zakiuddin Ali (1 shared paper)P. K. Gupta (1 shared paper)
- Journals
- Meat Science (4 papers)Journal of Cereal Science (1 paper)Journal of the Science of Food and Agriculture (1 paper)Food and Chemical Toxicology (1 paper)Journal of Food Quality (1 paper)
- Partner nations
- India
In The Last Decade
B. S. Ramesh
19 papers receiving 299 citations
Peers
Comparison fields: 5 of 57
- Animal Science and Zoology 109
- Nutrition and Dietetics 102
- Food Science 111
- Plant Science 135
- Endocrinology, Diabetes and Metabolism 40
Countries citing papers authored by B. S. Ramesh
This map shows the geographic impact of B. S. Ramesh's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by B. S. Ramesh with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites B. S. Ramesh more than expected).
Fields of papers citing papers by B. S. Ramesh
This network shows the impact of papers produced by B. S. Ramesh. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by B. S. Ramesh. The network helps show where B. S. Ramesh may publish in the future.
Co-authors
The 15 scholars most cited alongside B. S. Ramesh, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1999 | 68 | |
| 2 | 1987 | 61 | |
| 3 | 1994 | 39 | |
| 4 | 2000 | 28 | |
| 5 | 1994 | 21 | |
| 6 | 1988 | 21 | |
| 7 | Studies on influence of age of sheep and post-mortem carcass conditioning treatments on muscular collagen content and its thermolability | 1989 | 20 |
| 8 | Study on effect of genotype and culture medium on callus formation and plant regeneration in rice (Oryza sativa L.) | 1994 | 20 |
| 9 | 1992 | 15 | |
| 10 | 2010 | 13 | |
| 11 | 1996 | 13 | |
| 12 | Chemical changes during fermentation of poultry intestines with molasses | 1995 | 10 |
| 13 | Effect of postmortem conditioning treatments to sheep carcasses on some biophysical characteristics of muscles | 1988 | 9 |
| 14 | 1990 | 5 | |
| 15 | Package design for chips based on their deteriorative characteristics, size and permeability of packages | 2009 | 3 |
| 16 | EFFECT OF POSTMORTEM CHILLING AND SHEEP CARCASS CONDITIONING ON EXTRACTABILITY AND FRACTIONS OF MUSCLE PROTEINS | 1989 | 2 |
| 17 | EFFECT OF FREEZING, THAWING AND FROZEN STORAGE ON MICROBIAL PROFILES OF BUFFALO MEAT | 1993 | 1 |
| 18 | Protein fractions and characteristics of lipids in fresh broiler and layer chicken muscles and penetration of salt and acid in marinated muscles | 1999 | 1 |
| 19 | 1986 | 1 | |
| 20 | 1978 | 1 |
About B. S. Ramesh
B. S. Ramesh is a scholar working on Animal Science and Zoology, Plant Science, Molecular Biology, Nutrition and Dietetics and Biomedical Engineering, having authored 20 papers that have together received 352 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (9 papers), GABA and Rice Research (3 papers), Advanced Chemical Sensor Technologies (3 papers), Animal Nutrition and Physiology (2 papers), Identification and Quantification in Food (2 papers), Food composition and properties (2 papers), Plant tissue culture and regeneration (2 papers) and Aquaculture disease management and microbiota (1 paper). The work is most often cited by research in Animal Science and Zoology (109 citations), Nutrition and Dietetics (102 citations), Food Science (111 citations), Plant Science (135 citations) and Endocrinology, Diabetes and Metabolism (40 citations). B. S. Ramesh has collaborated with scholars based in India. Frequent co-authors include C. M. Sowbhagya, D. Narasimha Rao, N. S. Mahendrakar, K. R. Bhattacharya, K. Narasimhamurthy, Muralidhara ., Syed Zakiuddin Ali, P. K. Gupta, G. A. Ravishankar and T. Rajasekaran. Their work appears in journals such as Meat Science, Journal of Cereal Science, Journal of the Science of Food and Agriculture, Food and Chemical Toxicology and Journal of Food Quality.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.