Noboru Tsuchihashi

408 total citations
11 papers, 333 citations indexed

About

Noboru Tsuchihashi is a scholar working on Surgery, Molecular Biology and Nutrition and Dietetics. According to data from OpenAlex, Noboru Tsuchihashi has authored 11 papers receiving a total of 333 indexed citations (citations by other indexed papers that have themselves been cited), including 3 papers in Surgery, 3 papers in Molecular Biology and 3 papers in Nutrition and Dietetics. Recurrent topics in Noboru Tsuchihashi's work include Polysaccharides Composition and Applications (3 papers), Food composition and properties (2 papers) and Microbial Metabolites in Food Biotechnology (2 papers). Noboru Tsuchihashi is often cited by papers focused on Polysaccharides Composition and Applications (3 papers), Food composition and properties (2 papers) and Microbial Metabolites in Food Biotechnology (2 papers). Noboru Tsuchihashi collaborates with scholars based in Japan and India. Noboru Tsuchihashi's co-authors include Satoshi Innami, Eiichi Nishide, Sachie Ikegami, Hironobu Harada, Akira Suzuki, Jun Shimizu, Masahiro Wada, Tomoko Watanabe, Toshichika Takita and Tomoko Watanabe and has published in prestigious journals such as Journal of Nutrition, Bioscience Biotechnology and Biochemistry and Journal of Nutritional Science and Vitaminology.

In The Last Decade

Noboru Tsuchihashi

9 papers receiving 293 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Noboru Tsuchihashi Japan 5 146 98 93 78 63 11 333
Chang‐Won Kang South Korea 12 159 1.1× 63 0.6× 131 1.4× 63 0.8× 38 0.6× 23 401
D. F. Li China 10 218 1.5× 92 0.9× 58 0.6× 52 0.7× 38 0.6× 12 354
Farman Ali Siyal China 15 292 2.0× 77 0.8× 157 1.7× 58 0.7× 67 1.1× 19 485
Eva Mrkvicová Czechia 11 145 1.0× 60 0.6× 100 1.1× 47 0.6× 26 0.4× 43 313
Rui‐Lin Huang China 7 223 1.5× 52 0.5× 64 0.7× 88 1.1× 21 0.3× 9 343
Xiaoting Zou China 14 347 2.4× 106 1.1× 152 1.6× 58 0.7× 46 0.7× 30 488
Xiajing Lin China 16 299 2.0× 85 0.9× 92 1.0× 56 0.7× 55 0.9× 32 498
Jiangxu Hu China 12 238 1.6× 52 0.5× 68 0.7× 45 0.6× 46 0.7× 14 351
H Lotfollahian Iran 10 305 2.1× 63 0.6× 127 1.4× 50 0.6× 46 0.7× 24 381

Countries citing papers authored by Noboru Tsuchihashi

Since Specialization
Citations

This map shows the geographic impact of Noboru Tsuchihashi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Noboru Tsuchihashi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Noboru Tsuchihashi more than expected).

Fields of papers citing papers by Noboru Tsuchihashi

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Noboru Tsuchihashi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Noboru Tsuchihashi. The network helps show where Noboru Tsuchihashi may publish in the future.

Co-authorship network of co-authors of Noboru Tsuchihashi

This figure shows the co-authorship network connecting the top 25 collaborators of Noboru Tsuchihashi. A scholar is included among the top collaborators of Noboru Tsuchihashi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Noboru Tsuchihashi. Noboru Tsuchihashi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

11 of 11 papers shown
1.
Shimizu, Jun, et al.. (2001). Dietary Curdlan Increases Proliferation of Bifidobacteria in The Cecum of Rats. Bioscience Biotechnology and Biochemistry. 65(2). 466–469. 24 indexed citations
2.
Watanabe, Tomoko, Noboru Tsuchihashi, & Akira Suzuki. (1996). Effects of Ozone Exposure during the Different Cultivation Processes of Winter Mushroom(Flammulina velutipes) on their Chemical Components.. Nippon Shokuhin Kagaku Kogaku Kaishi. 43(2). 110–116. 2 indexed citations
3.
Watanabe, Tomoko, et al.. (1995). Effects of Natto and Steamed Soybeans on Growth and Cecal Bacterial Flora of Rats.. Nippon Eiyo Shokuryo Gakkaishi. 48(4). 283–289. 3 indexed citations
4.
Tsuchihashi, Noboru, et al.. (1995). Small Advanced Colon Cancer, 9mm in Diameter, Report of a Case.. Nihon Daicho Komonbyo Gakkai Zasshi. 48(2). 150–155. 2 indexed citations
5.
Watanabe, Tomoko, et al.. (1994). Effects of Ozone Exposure during Cultivation of Oyster Mushroom(Pleurotus ostreatus) on Chemical Components of the Fruit Bodies.. NIPPON SHOKUHIN KOGYO GAKKAISHI. 41(10). 705–708. 20 indexed citations
6.
Takano, Masahiro, et al.. (1994). A Case of Crohn's Disease in Siblings Associated with Amyloidosis.. Nihon Daicho Komonbyo Gakkai Zasshi. 47(5). 448–454. 2 indexed citations
7.
Tanaka, Toshiharu, Masahiro Takano, T. Fujiyoshi, et al.. (1994). A Case of Intramural Hematoma of the Rectum due to Abdominal Trauma.. Nihon Daicho Komonbyo Gakkai Zasshi. 47(7). 589–595.
8.
Ikegami, Sachie, et al.. (1990). Effect of Viscous Indigestible Polysaccharides on Pancreatic-Biliary Secretion and Digestive Organs in Rats. Journal of Nutrition. 120(4). 353–360. 248 indexed citations
9.
Tsuchihashi, Noboru, et al.. (1985). Studies on "natto". Part III. Change in tocopherol contents during manufacturing and storage of "natto" and "hikiwari-natto".. NIPPON SHOKUHIN KOGYO GAKKAISHI. 32(10). 754–758. 2 indexed citations
10.
Ikegami, Sachie, et al.. (1984). Effect of indigestible polysaccharides on pancreatic exocrine secretion and biliary output.. Journal of Nutritional Science and Vitaminology. 30(6). 515–523. 18 indexed citations
11.
Ikegami, Sachie, et al.. (1983). . Nippon Eiyo Shokuryo Gakkaishi. 36(3). 163–168. 12 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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