Ángel Cobos
Impact in
- Food Science top 0.5%
- Polysaccharides Composition and Applications
- Proteins in Food Systems
- Animal Science and Zoology top 1%
- Meat and Animal Product Quality
- Animal Nutrition and Physiology
Papers in
- Food Science 33
- Microencapsulation and Drying Processes 10
- Proteins in Food Systems 10
- Probiotics and Fermented Foods 7
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- Meat and Animal Product Quality 25
- Animal Nutrition and Physiology 15
- Co-authors
- Olga Díaz Rubio (46 shared papers)Loreto A. Muñoz (3 shared papers)José Miguel Aguilera (3 shared papers)Carlos Pereira (13 shared papers)Laura Rodríguez-Turienzo (10 shared papers)Natalí Garcia Marnotes (3 shared papers)Marı́a Isabel Cambero Rodríguez (5 shared papers)A. Torres (3 shared papers)
In The Last Decade
Ángel Cobos
61 papers receiving 1.9k citations
Ángel Cobos's Hit Papers
Peers
Comparison fields: 5 of 117
- Food Science 1.0k
- Animal Science and Zoology 524
- Biomaterials 436
- Nutrition and Dietetics 418
- Plant Science 408
Countries citing papers authored by Ángel Cobos
This map shows the geographic impact of Ángel Cobos's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ángel Cobos with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ángel Cobos more than expected).
Fields of papers citing papers by Ángel Cobos
This network shows the impact of papers produced by Ángel Cobos. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ángel Cobos. The network helps show where Ángel Cobos may publish in the future.
Co-authors
The 25 scholars most cited alongside Ángel Cobos, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 63 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2011 | 305 | |
| 2 | 2013 | 198 | |
| 3 | Dairy By-Products: A Review on the Valorization of Whey and Second Cheese Whey Hit paper breakdown → | 2021 | 186 |
| 4 | 2012 | 127 | |
| 5 | 2021 | 83 | |
| 6 | 2019 | 80 | |
| 7 | 2011 | 71 | |
| 8 | 2010 | 69 | |
| 9 | 2019 | 59 | |
| 10 | 2015 | 59 | |
| 11 | 2011 | 57 | |
| 12 | 2000 | 48 | |
| 13 | 2002 | 47 | |
| 14 | 2003 | 46 | |
| 15 | 1994 | 45 | |
| 16 | 2016 | 44 | |
| 17 | 2011 | 35 | |
| 18 | 2024 | 35 | |
| 19 | 2003 | 34 | |
| 20 | 1993 | 28 |
About Ángel Cobos
Ángel Cobos is a scholar working on Food Science, Animal Science and Zoology, Molecular Biology, Biomaterials and Aquatic Science, having authored 63 papers that have together received 2.0k indexed citations. Recurring topics across this work include Meat and Animal Product Quality (25 papers), Protein Hydrolysis and Bioactive Peptides (18 papers), Animal Nutrition and Physiology (15 papers), Nanocomposite Films for Food Packaging (13 papers), Microencapsulation and Drying Processes (10 papers), Proteins in Food Systems (10 papers), Food composition and properties (7 papers) and Probiotics and Fermented Foods (7 papers). The work is most often cited by research in Food Science (1.0k citations), Animal Science and Zoology (524 citations), Biomaterials (436 citations), Nutrition and Dietetics (418 citations) and Plant Science (408 citations). Ángel Cobos has collaborated with scholars based in Spain, Portugal and Chile. Frequent co-authors include Olga Díaz Rubio, Loreto A. Muñoz, José Miguel Aguilera, Carlos Pereira, Laura Rodríguez-Turienzo, Natalí Garcia Marnotes, Marı́a Isabel Cambero Rodríguez, A. Torres, Juan Antonio Ordóñez Pereda and Lorenzo de la Hoz. Their work appears in journals such as Foods, Food Chemistry, Journal of Food Engineering, Small Ruminant Research and Food Hydrocolloids.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.