Adam Jurgoński

2.0k total citations
67 papers, 1.6k citations indexed

About

Adam Jurgoński is a scholar working on Nutrition and Dietetics, Endocrinology, Diabetes and Metabolism and Biochemistry. According to data from OpenAlex, Adam Jurgoński has authored 67 papers receiving a total of 1.6k indexed citations (citations by other indexed papers that have themselves been cited), including 44 papers in Nutrition and Dietetics, 23 papers in Endocrinology, Diabetes and Metabolism and 22 papers in Biochemistry. Recurrent topics in Adam Jurgoński's work include Phytochemicals and Antioxidant Activities (22 papers), Diet, Metabolism, and Disease (19 papers) and Microbial Metabolites in Food Biotechnology (18 papers). Adam Jurgoński is often cited by papers focused on Phytochemicals and Antioxidant Activities (22 papers), Diet, Metabolism, and Disease (19 papers) and Microbial Metabolites in Food Biotechnology (18 papers). Adam Jurgoński collaborates with scholars based in Poland, Vietnam and China. Adam Jurgoński's co-authors include Jerzy Juśkiewicz, Zenon Zduńczyk, Bartosz Fotschki, Joanna Milala, Bogusław Król, Krzysztof Kołodziejczyk, Monika Kosmala, Ewa Żary-Sikorska, Michał Sójka and Michał Majewski and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLoS ONE and Journal of Agricultural and Food Chemistry.

In The Last Decade

Adam Jurgoński

67 papers receiving 1.6k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Adam Jurgoński Poland 25 561 512 333 295 290 67 1.6k
Camila Renata Corrêa Brazil 25 394 0.7× 364 0.7× 448 1.3× 313 1.1× 260 0.9× 143 2.3k
Fuxia Jin United States 24 375 0.7× 388 0.8× 301 0.9× 124 0.4× 241 0.8× 43 1.8k
Chiara Di Lorenzo Italy 22 542 1.0× 354 0.7× 499 1.5× 139 0.5× 366 1.3× 70 2.0k
Catherine Tsang United Kingdom 17 437 0.8× 275 0.5× 227 0.7× 246 0.8× 132 0.5× 36 1.2k
Andriana C. Kaliora Greece 29 812 1.4× 708 1.4× 711 2.1× 236 0.8× 444 1.5× 96 2.7k
Margherita Dall’Asta Italy 28 506 0.9× 718 1.4× 463 1.4× 137 0.5× 528 1.8× 73 2.1k
Muthukumaran Jayachandran China 26 302 0.5× 404 0.8× 810 2.4× 382 1.3× 380 1.3× 41 2.2k
Sun‐Ok Lee United States 23 272 0.5× 519 1.0× 408 1.2× 152 0.5× 353 1.2× 86 1.6k
Chiaki Sanbongi Japan 19 493 0.9× 243 0.5× 395 1.2× 152 0.5× 163 0.6× 35 1.6k
Gail Thames United States 24 448 0.8× 573 1.1× 467 1.4× 170 0.6× 257 0.9× 42 1.9k

Countries citing papers authored by Adam Jurgoński

Since Specialization
Citations

This map shows the geographic impact of Adam Jurgoński's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Adam Jurgoński with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Adam Jurgoński more than expected).

Fields of papers citing papers by Adam Jurgoński

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Adam Jurgoński. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Adam Jurgoński. The network helps show where Adam Jurgoński may publish in the future.

Co-authorship network of co-authors of Adam Jurgoński

This figure shows the co-authorship network connecting the top 25 collaborators of Adam Jurgoński. A scholar is included among the top collaborators of Adam Jurgoński based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Adam Jurgoński. Adam Jurgoński is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Łagowska, Karolina, Adam Jurgoński, Mari Mori, et al.. (2024). Effects of dietary seaweed on obesity-related metabolic status: a systematic review and meta-analysis of randomized controlled trials. Nutrition Reviews. 83(2). e116–e130. 5 indexed citations
2.
Jurgoński, Adam, et al.. (2023). Asteraceae Seeds as Alternative Ingredients in a Fibre-Rich Diet: Protein Quality and Metabolic Effects in Rats. Molecules. 28(7). 3275–3275. 1 indexed citations
3.
Jurgoński, Adam, et al.. (2021). Intestinal, liver and lipid disorders in genetically obese rats are more efficiently reduced by dietary milk thistle seeds than their oil. Scientific Reports. 11(1). 20895–20895. 6 indexed citations
4.
Majewski, Michał & Adam Jurgoński. (2021). The Effect of Hemp (Cannabis sativa L.) Seeds and Hemp Seed Oil on Vascular Dysfunction in Obese Male Zucker Rats. Nutrients. 13(8). 2575–2575. 24 indexed citations
5.
Jurgoński, Adam, et al.. (2020). Dietary Hemp Seeds More Effectively Attenuate Disorders in Genetically Obese Rats than Their Lipid Fraction. Journal of Nutrition. 150(6). 1425–1433. 17 indexed citations
6.
Fotschki, Bartosz, Jerzy Juśkiewicz, Adam Jurgoński, et al.. (2019). Grinding levels of raspberry pomace affect intestinal microbial activity, lipid and glucose metabolism in Wistar rats. Food Research International. 120. 399–406. 24 indexed citations
7.
Wróblewska, Barbara, et al.. (2018). The effects of whey and soy proteins on growth performance, gastrointestinal digestion, and selected physiological responses in rats. Food & Function. 9(3). 1500–1509. 26 indexed citations
8.
Majewski, Michał, Adam Jurgoński, Bartosz Fotschki, & Jerzy Juśkiewicz. (2018). The toxic effects of monosodium glutamate (MSG) – The involvement of nitric oxide, prostanoids and potassium channels in the reactivity of thoracic arteries in MSG-obese rats. Toxicology and Applied Pharmacology. 359. 62–69. 24 indexed citations
9.
Chu, Dinh‐Toi, Nguyễn Thị Minh Nguyệt, Thien Chu Dinh, et al.. (2018). An update on physical health and economic consequences of overweight and obesity. Diabetes & Metabolic Syndrome Clinical Research & Reviews. 12(6). 1095–1100. 152 indexed citations
10.
Grzelak-Błaszczyk, Katarzyna, Joanna Milala, Monika Kosmala, et al.. (2018). Onion quercetin monoglycosides alter microbial activity and increase antioxidant capacity. The Journal of Nutritional Biochemistry. 56. 81–88. 30 indexed citations
11.
Fotschki, Bartosz, Jerzy Juśkiewicz, Adam Jurgoński, et al.. (2017). Raspberry pomace alters cecal microbial activity and reduces secondary bile acids in rats fed a high-fat diet. The Journal of Nutritional Biochemistry. 46. 13–20. 23 indexed citations
12.
Jurgoński, Adam, Bartosz Fotschki, & Jerzy Juśkiewicz. (2015). Dietary strawberry seed oil affects metabolite formation in the distal intestine and ameliorates lipid metabolism in rats fed an obesogenic diet. Food & Nutrition Research. 59(1). 26104–26104. 10 indexed citations
13.
Jurgoński, Adam, Jerzy Juśkiewicz, Zenon Zduńczyk, Paulius Matusevičius, & Krzysztof Kołodziejczyk. (2014). Polyphenol-rich extract from blackcurrant pomace attenuates the intestinal tract and serum lipid changes induced by a high-fat diet in rabbits. European Journal of Nutrition. 53(8). 1603–1613. 50 indexed citations
14.
Jurgoński, Adam, Jerzy Juśkiewicz, & Zenon Zduńczyk. (2013). An anthocyanin-rich extract from Kamchatka honeysuckle increases enzymatic activity within the gut and ameliorates abnormal lipid and glucose metabolism in rats. Nutrition. 29(6). 898–902. 77 indexed citations
15.
Jurgoński, Adam, Joanna Milala, Jerzy Juśkiewicz, Zenon Zduńczyk, & Bogusław Król. (2011). Composition of Chicory Root, Peel, Seed and Leaf Ethanol Extracts and Biological Properties of Their Non-Inulin Fractions. SHILAP Revista de lepidopterología. 37 indexed citations
16.
Juśkiewicz, Jerzy, et al.. (2011). Effect of dietary supplementation with unprocessed and ethanol-extracted apple pomaces on caecal fermentation, antioxidant and blood biomarkers in rats. British Journal Of Nutrition. 107(8). 1138–1146. 26 indexed citations
17.
Juśkiewicz, Jerzy, et al.. (2011). Polyphenol-Rich Strawberry Pomace Reduces Serum and Liver Lipids and Alters Gastrointestinal Metabolite Formation in Fructose-Fed Rats. Journal of Nutrition. 141(10). 1777–1783. 49 indexed citations
18.
Juśkiewicz, Jerzy, Ewa Żary-Sikorska, Zenon Zduńczyk, Bogusław Król, & Adam Jurgoński. (2010). Physiological effects of chicory root preparations with various levels of fructan and polyphenolic fractions in diets for rats. Archives of Animal Nutrition. 65(1). 74–87. 9 indexed citations
19.
Juśkiewicz, Jerzy, Zenon Zduńczyk, Bogusław Król, et al.. (2009). Influence of chicory preparation containing fructans and polyphenols on nitrogen excretion patterns and ileal mineral absorption in rats.. 10–15. 1 indexed citations
20.
Jurgoński, Adam, Jerzy Juśkiewicz, & Zenon Zduńczyk. (2008). Comparison of the effects of chokeberry fruit extract, chicory flour and their dietary combination on blood parameters and antioxidant status of healthy and diabetic rats. Polish Journal of Food and Nutrition Sciences. 58(2). 273–278. 7 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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