Toshiya Toda
- Pathology and Forensic Medicine top 1%
- Nutrition and Dietetics top 2%
- Genetics top 5%
- Molecular Biology
- Endocrinology, Diabetes and Metabolism top 5%
- Co-authors
- Takehiko UesugiA. St. GermainJeanne W. StewartKathy B HansonD. Lee AlekelCharles T. PetersonHitoshi IshidaKuniro Tsuji
- Topics
- Phytoestrogen effects and research (23 papers)Fatty Acid Research and Health (6 papers)Food composition and properties (5 papers)
- Partner nations
- JapanUnited StatesPoland
In The Last Decade
Toshiya Toda
34 papers receiving 1.6k citations
Peers
Comparison fields: 5 of 92
- Pathology and Forensic Medicine 1.1k
- Nutrition and Dietetics 460
- Genetics 416
- Molecular Biology 393
- Endocrinology, Diabetes and Metabolism 332
Countries citing papers authored by Toshiya Toda
This map shows the geographic impact of Toshiya Toda's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Toshiya Toda with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Toshiya Toda more than expected).
Fields of papers citing papers by Toshiya Toda
This network shows the impact of papers produced by Toshiya Toda. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Toshiya Toda. The network helps show where Toshiya Toda may publish in the future.
Co-authorship network of co-authors of Toshiya Toda
This figure shows the co-authorship network connecting the top 25 collaborators of Toshiya Toda. A scholar is included among the top collaborators of Toshiya Toda based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Toshiya Toda. Toshiya Toda is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 5 | |
| 2 | 1 | |
| 3 | 2 | |
| 4 | 14 | |
| 5 | 14 | |
| 6 | 24 | |
| 7 | 23 | |
| 8 | 12 | |
| 9 | 68 | |
| 10 | 60 | |
| 11 | 13 | |
| 12 | 15 | |
| 13 | 96 | |
| 14 | 15 | |
| 15 | 71 | |
| 16 | 428 | |
| 17 | 48 | |
| 18 | 65 | |
| 19 | 69 | |
| 20 | 160 |
About Toshiya Toda
Toshiya Toda is a scholar working on Pathology and Forensic Medicine, Biochemistry and Nutrition and Dietetics, having authored 34 papers that have together received 1.7k indexed citations. Recurring topics across this work include Phytoestrogen effects and research (23 papers), Fatty Acid Research and Health (6 papers) and Food composition and properties (5 papers). The work is most often cited by research in Pathology and Forensic Medicine (1.1k citations), Nutrition and Dietetics (460 citations) and Biochemistry (174 citations). Toshiya Toda has collaborated with scholars based in Japan, United States and Poland. Frequent co-authors include Takehiko Uesugi, A. St. Germain, Jeanne W. Stewart, Kathy B Hanson, D. Lee Alekel, Charles T. Peterson, Hitoshi Ishida, Kuniro Tsuji, Koki Yokotsuka and Fumio Nanba. Their work appears in journals such as PLoS ONE, American Journal of Clinical Nutrition and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.