Zafar Hayat

1.2k total citations
58 papers, 902 citations indexed

About

Zafar Hayat is a scholar working on Animal Science and Zoology, Food Science and Nutrition and Dietetics. According to data from OpenAlex, Zafar Hayat has authored 58 papers receiving a total of 902 indexed citations (citations by other indexed papers that have themselves been cited), including 22 papers in Animal Science and Zoology, 22 papers in Food Science and 12 papers in Nutrition and Dietetics. Recurrent topics in Zafar Hayat's work include Animal Nutrition and Physiology (19 papers), Phytochemicals and Antioxidant Activities (7 papers) and Rabbits: Nutrition, Reproduction, Health (6 papers). Zafar Hayat is often cited by papers focused on Animal Nutrition and Physiology (19 papers), Phytochemicals and Antioxidant Activities (7 papers) and Rabbits: Nutrition, Reproduction, Health (6 papers). Zafar Hayat collaborates with scholars based in Pakistan, China and United States. Zafar Hayat's co-authors include Gita Cherian, T. N. Pasha, Kashif Akram, Farina Khattak, Afshan Shafi, Umar Farooq, M.A. Jabbar, Hafeez ur Rehman, Iftikhar Hussain Badar and Muawuz Ijaz and has published in prestigious journals such as SHILAP Revista de lepidopterología, Scientific Reports and Trends in Food Science & Technology.

In The Last Decade

Zafar Hayat

51 papers receiving 865 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Zafar Hayat Pakistan 18 355 276 190 179 166 58 902
Arabela Elena Untea Romania 19 465 1.3× 218 0.8× 141 0.7× 197 1.1× 238 1.4× 75 898
Marcela Capcarová Slovakia 23 366 1.0× 238 0.9× 201 1.1× 76 0.4× 395 2.4× 123 1.4k
Anna Czech Poland 20 666 1.9× 251 0.9× 149 0.8× 205 1.1× 340 2.0× 95 1.3k
V. Rajkumar India 16 377 1.1× 337 1.2× 165 0.9× 149 0.8× 167 1.0× 48 772
Vida Rezar Slovenia 15 407 1.1× 137 0.5× 116 0.6× 125 0.7× 300 1.8× 35 867
Tzu-Tai Lee Taiwan 22 604 1.7× 288 1.0× 157 0.8× 165 0.9× 364 2.2× 74 1.4k
Farina Khattak United Kingdom 17 676 1.9× 221 0.8× 107 0.6× 72 0.4× 320 1.9× 34 927
Hamada A. M. Elwan Egypt 18 541 1.5× 202 0.7× 160 0.8× 80 0.4× 399 2.4× 40 1.1k
M. Gopi India 14 570 1.6× 246 0.9× 92 0.5× 105 0.6× 351 2.1× 69 1.2k
Sidonia Martı́nez Spain 22 286 0.8× 495 1.8× 206 1.1× 252 1.4× 277 1.7× 44 1.3k

Countries citing papers authored by Zafar Hayat

Since Specialization
Citations

This map shows the geographic impact of Zafar Hayat's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Zafar Hayat with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Zafar Hayat more than expected).

Fields of papers citing papers by Zafar Hayat

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Zafar Hayat. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Zafar Hayat. The network helps show where Zafar Hayat may publish in the future.

Co-authorship network of co-authors of Zafar Hayat

This figure shows the co-authorship network connecting the top 25 collaborators of Zafar Hayat. A scholar is included among the top collaborators of Zafar Hayat based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Zafar Hayat. Zafar Hayat is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
2.
Hayat, Zafar, et al.. (2024). Optimization of an ultrasound‐assisted extraction method to obtain gallic acid‐rich extracts from mango seed kernels. Food Science & Nutrition. 12(6). 4038–4048. 6 indexed citations
4.
Ullah, Muhammad Irfan, Muhammad Arshad, Muhammad Afzal, et al.. (2024). The chemical composition and biological activities of plant essential oils against Spodoptera frugiperda (J.E. Smith) (Lepidoptera: Noctuidae). Journal of Plant Diseases and Protection. 131(3). 705–717. 3 indexed citations
6.
Hayat, Zafar, et al.. (2023). Optimization of Gallic Acid-Rich Extract from Mango (Mangifera indica) Seed Kernels through Ultrasound-Assisted Extraction. Separations. 10(7). 376–376. 11 indexed citations
7.
8.
Rahman, Abdur, et al.. (2023). Evaluation of Dried Citrus Pulp Addition to Total Mixed Ration in Replacement to Corn on Mutton Goat Performance and Health Indices. Sustainability. 15(8). 6584–6584. 2 indexed citations
10.
Farooq, Umar, Kashif Akram, Afshan Shafi, et al.. (2022). Antimicrobial potential of banana peel: A natural preservative to improvefood safety. Asian Journal of Agriculture and Biology. 24 indexed citations
11.
Ijaz, Muawuz, Iftikhar Hussain Badar, Sher Ali, et al.. (2021). Meat Production and Supply Chain Under COVID-19 Scenario: Current Trends and Future Prospects. Frontiers in Veterinary Science. 8. 660736–660736. 71 indexed citations
12.
Arif, Muhammad, et al.. (2016). Effect of supplementary sodium nitrate and sulphur on methane production and growth rates in sheep and goats fed forage based diet low in true protein.. The Journal of Animal and Plant Sciences. 26(1). 69–78. 7 indexed citations
13.
Mahmud, A, et al.. (2015). Effect of feeding hatchery waste meal processed by different techniques on egg quality and production performance of laying hens.. Pakistan Journal of Zoology. 47(4). 1059–1066. 4 indexed citations
14.
Hayat, Zafar, et al.. (2014). Egg quality and organoleptic evaluation of nutrient enriched designer eggs.. The Pakistan Journal of Agricultural Sciences. 51(4). 1085–1089. 4 indexed citations
15.
Hayat, Zafar, et al.. (2014). Evaluation of a natural methionine source on broiler growth performance. Journal of the Science of Food and Agriculture. 95(12). 2462–2466. 12 indexed citations
16.
Khattak, Farina, et al.. (2012). Comparative efficacy of different supplements used to reduce heat stress in broilers. Pakistan Journal of Zoology. 44(1). 31–41. 35 indexed citations
17.
Ahmad, Kafeel, et al.. (2012). Study on soil, forage and plasma lead levels in lactating cows reared in suburb of Sargodha: transport of lead into milk.. The Journal of Animal and Plant Sciences. 22(4). 898–901. 2 indexed citations
18.
Hayat, Zafar, et al.. (2011). Impaired Glucose Tolerance in HCV / HBV Cirrhosis. Journal of Postgraduate Medical Institute. 14(1).
19.
Mahmud, A, et al.. (2010). Comparison of Source and Levels of Sodium in Broilers under Low Temperature Conditions. Pakistan Journal of Zoology. 42(4). 383–388. 5 indexed citations
20.
Hayat, Zafar, et al.. (2010). Consumer’s perception and willingness to buy nutrient enriched designer eggs in Pakistan. Archiv für Geflügelkunde. 74(3). 145–150. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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