Vida Rezar

1.1k total citations
35 papers, 867 citations indexed

About

Vida Rezar is a scholar working on Animal Science and Zoology, Biochemistry and Nutrition and Dietetics. According to data from OpenAlex, Vida Rezar has authored 35 papers receiving a total of 867 indexed citations (citations by other indexed papers that have themselves been cited), including 23 papers in Animal Science and Zoology, 13 papers in Biochemistry and 7 papers in Nutrition and Dietetics. Recurrent topics in Vida Rezar's work include Animal Nutrition and Physiology (21 papers), Meat and Animal Product Quality (10 papers) and Antioxidant Activity and Oxidative Stress (10 papers). Vida Rezar is often cited by papers focused on Animal Nutrition and Physiology (21 papers), Meat and Animal Product Quality (10 papers) and Antioxidant Activity and Oxidative Stress (10 papers). Vida Rezar collaborates with scholars based in Slovenia, Serbia and Spain. Vida Rezar's co-authors include Janez Salobir, Tamara Frankič, Alenka Levart, Alenka Nemec Svete, L. Perić, Aleksandra Domanjko Petrič, Mojca Narat, Vladimir Tomović, Urška Tomažin and Romana Marinšek Logar and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food and Chemical Toxicology and Meat Science.

In The Last Decade

Vida Rezar

32 papers receiving 818 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Vida Rezar Slovenia 15 407 300 137 125 116 35 867
Tamara Frankič Slovenia 9 301 0.7× 283 0.9× 116 0.8× 87 0.7× 67 0.6× 12 647
Janez Salobir Slovenia 22 587 1.4× 381 1.3× 210 1.5× 218 1.7× 212 1.8× 59 1.3k
Ralf Blank Germany 18 271 0.7× 290 1.0× 89 0.6× 150 1.2× 89 0.8× 51 1.1k
Krisztián Balogh Hungary 18 294 0.7× 653 2.2× 121 0.9× 55 0.4× 223 1.9× 94 1.2k
Dong Ruan China 20 732 1.8× 483 1.6× 160 1.2× 71 0.6× 174 1.5× 58 1.3k
Homa Davoodi Iran 10 383 0.9× 260 0.9× 171 1.2× 37 0.3× 40 0.3× 37 749
Amir Hossein Mahdavi Iran 20 417 1.0× 258 0.9× 154 1.1× 51 0.4× 73 0.6× 78 1.1k
Mahmoud Mohamed Khalil China 16 240 0.6× 462 1.5× 86 0.6× 36 0.3× 111 1.0× 24 817
Seyed Reza Hashemi Iran 14 591 1.5× 394 1.3× 221 1.6× 56 0.4× 61 0.5× 41 1.1k
In-Surk Jang South Korea 16 710 1.7× 274 0.9× 199 1.5× 73 0.6× 217 1.9× 52 1.1k

Countries citing papers authored by Vida Rezar

Since Specialization
Citations

This map shows the geographic impact of Vida Rezar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Vida Rezar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Vida Rezar more than expected).

Fields of papers citing papers by Vida Rezar

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Vida Rezar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Vida Rezar. The network helps show where Vida Rezar may publish in the future.

Co-authorship network of co-authors of Vida Rezar

This figure shows the co-authorship network connecting the top 25 collaborators of Vida Rezar. A scholar is included among the top collaborators of Vida Rezar based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Vida Rezar. Vida Rezar is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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Šimunović, Katarina, Vida Rezar, Polonca Štefanič, et al.. (2025). Probiotic effect of B. subtilis PS-216 in broiler chickens: modulation of weight, feed conversion, short chain fatty acids, microbiota and meat quality. Animal Microbiome. 7(1). 121–121.
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Petrič, Aleksandra Domanjko, Ana Nemec, Vida Rezar, et al.. (2023). Evaluation of antioxidant status and lipid peroxidation in dogs with myxomatous mitral valve degeneration stage B1. Frontiers in Veterinary Science. 10. 1203480–1203480. 3 indexed citations
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Svete, Alenka Nemec, et al.. (2021). Inflammation and its association with oxidative stress in dogs with heart failure. BMC Veterinary Research. 17(1). 176–176. 28 indexed citations
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Svete, Alenka Nemec, Ana Nemec, Aleksandra Domanjko Petrič, et al.. (2020). Antioxidant capacity of lipid- and water-soluble antioxidants in dogs with subclinical myxomatous mitral valve degeneration anaesthetised with propofol or sevoflurane. BMC Veterinary Research. 16(1). 305–305. 4 indexed citations
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Levart, Alenka, Alenka Nemec Svete, L. Perić, et al.. (2018). Effects of supplementation with α-tocopherol, ascorbic acid, selenium, or their combination in linseed oil-enriched diets on the oxidative status in broilers. Poultry Science. 97(5). 1641–1650. 35 indexed citations
12.
Rezar, Vida, Janez Salobir, Alenka Levart, et al.. (2017). Supplementing entire male pig diet with hydrolysable tannins: Effect on carcass traits, meat quality and oxidative stability. Meat Science. 133. 95–102. 26 indexed citations
13.
Tomažin, Urška, Tamara Frankič, Rok Keber, et al.. (2014). Oxidative stress response in liver of broiler chickens supplemented with n-3 PUFA-rich linseed oil. Slovenian Veterinary Research. 51(3). 105–112. 6 indexed citations
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Salobir, Janez, et al.. (2010). The Comparison of Black Currant Juice and Vitamin E for the Prevention of Oxidative Stress. International Journal for Vitamin and Nutrition Research. 80(1). 5–11. 9 indexed citations
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Frankič, Tamara, et al.. (2009). Use of herbs and spices and their extracts in animal nutrition. Acta agriculturae Slovenica. 94(2). 211 indexed citations
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Rezar, Vida, Tamara Frankič, Mojca Narat, Alenka Levart, & Janez Salobir. (2007). Dose-Dependent Effects of T-2 Toxin on Performance, Lipid Peroxidation, and Genotoxicity in Broiler Chickens. Poultry Science. 86(6). 1155–1160. 45 indexed citations
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Rezar, Vida, et al.. (2006). Efficiency of apples, strawberries, and tomatoes for reduction of oxidative stress in pigs as a model for humans. Nutrition. 22(4). 376–384. 43 indexed citations
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Frankič, Tamara, et al.. (2006). The role of dietary nucleotides in reduction of DNA damage induced by T-2 toxin and deoxynivalenol in chicken leukocytes. Food and Chemical Toxicology. 44(11). 1838–1844. 131 indexed citations
20.
Rezar, Vida, et al.. (2005). Relevance of Meat Fat Content and Fruit and Vegetable Intake for the Oxidative Status of Pigs. Annals of Nutrition and Metabolism. 50(1). 74–80. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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