Z. Libudzisz
About
In The Last Decade
Z. Libudzisz
67 papers receiving 1.0k citations
Peers
Comparison fields: 5 of 108
- Food Science 629
- Molecular Biology 441
- Nutrition and Dietetics 402
- Animal Science and Zoology 130
- Physiology 109
Countries citing papers authored by Z. Libudzisz
This map shows the geographic impact of Z. Libudzisz's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Z. Libudzisz with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Z. Libudzisz more than expected).
Fields of papers citing papers by Z. Libudzisz
This network shows the impact of papers produced by Z. Libudzisz. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Z. Libudzisz. The network helps show where Z. Libudzisz may publish in the future.
Co-authorship network of co-authors of Z. Libudzisz
This figure shows the co-authorship network connecting the top 25 collaborators of Z. Libudzisz. A scholar is included among the top collaborators of Z. Libudzisz based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Z. Libudzisz. Z. Libudzisz is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 44 | |
| 2 | Bakterie z rodzaju Asaia - nowe zanieczyszczenie smakowych wód mineralnych | 7 |
| 3 | Negatywne skutki stosowania antybiotyków | 2 |
| 4 | Probiotyki - historia i mechanizmy dzialania | 5 |
| 5 | Ability of Intestinal Lactic Acid Bacteria to Bind and/or Metabolise Indole | 9 |
| 6 | Karcynogeny w przewodzie pokarmowym czlowieka | 7 |
| 7 | Otrzymywanie i charakterystyka opornych dekstryn ze skrobi ziemniaczanej | 4 |
| 8 | Effect of dietary probiotic containing Lactobacillus bacteria, yeast and yucca extract on the performance and faecal microflora of broiler chickens | 4 |
| 9 | Mikroflora jelitowa - znaczenie i modulacja | 1 |
| 10 | 75 | |
| 11 | Antagonistyczna aktywnosc bakterii Lactobacillus brevis Lock 0944 w fermentowanym soku buraczanym | 2 |
| 12 | Antagonistic activity of Lactobacillus acidophilus bacteria towards selected food-contaminating bacteria. | 9 |
| 13 | Wykorzystanie oligosacharydów jako prebiotyków | 3 |
| 14 | Antagonistyczna aktywnosc bakterii fermentacji mlekowej Lactobacillus acidophilus | 5 |
| 15 | Mikroflora jelitowa a nowe generacje mlecznych napojow fermentowanych | 3 |
| 16 | Selection of Lactobacillus acidophilus strains for use as dietary adjuncts in cultured dairy products | 1 |
| 17 | Survival ability of Lactobacillus acidophilus as probiotic adjunct in low-pH environments | 8 |
| 18 | Kinetics of freezing and thawing processes for concentrated biomass of lactic acid bacteria | 0 |
| 19 | Sporogeneza bakterii w aspekcie procesow biotechnologicznych | 1 |
| 20 | Characteristics of mixed-strain starters of Streptococcus cremoris and Leuconostoc cremoris. | 1 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.