Yasuhiro Takahata
- Plant Science top 1%
- Molecular Biology top 10%
- Nutrition and Dietetics top 1%
- Food Science top 2%
- Biotechnology top 2%
- Co-authors
- Takahiro NodaMasaru TanakaT. SatoTadahiro NagataUwe SonnewaldMakoto NakataniHiroki NakayamaMohammad‐Reza Hajirezaei
- Topics
- Food composition and properties (18 papers)Plant tissue culture and regeneration (14 papers)Microbial Metabolites in Food Biotechnology (8 papers)
In The Last Decade
Yasuhiro Takahata
71 papers receiving 2.1k citations
Peers
Comparison fields: 5 of 92
- Plant Science 1.5k
- Molecular Biology 795
- Nutrition and Dietetics 664
- Food Science 536
- Biotechnology 202
Countries citing papers authored by Yasuhiro Takahata
This map shows the geographic impact of Yasuhiro Takahata's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yasuhiro Takahata with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yasuhiro Takahata more than expected).
Fields of papers citing papers by Yasuhiro Takahata
This network shows the impact of papers produced by Yasuhiro Takahata. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yasuhiro Takahata. The network helps show where Yasuhiro Takahata may publish in the future.
Co-authorship network of co-authors of Yasuhiro Takahata
This figure shows the co-authorship network connecting the top 25 collaborators of Yasuhiro Takahata. A scholar is included among the top collaborators of Yasuhiro Takahata based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yasuhiro Takahata. Yasuhiro Takahata is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 87 | |
| 2 | 7 | |
| 3 | 39 | |
| 4 | 80 | |
| 5 | 57 | |
| 6 | 15 | |
| 7 | 51 | |
| 8 | 7 | |
| 9 | 5 | |
| 10 | 51 | |
| 11 | 28 | |
| 12 | 85 | |
| 13 | 123 | |
| 14 | 86 | |
| 15 | Purification and activity characterization of a kunitz trypsin inhibitor variant in wild soybean ( Glycine soja) in Japan | 2 |
| 16 | 64 | |
| 17 | 20 | |
| 18 | Varietal Differences in Storage Root Quality and Physiological Factors in Sweetpotato | 2 |
| 19 | 2 | |
| 20 | 36 |
About Yasuhiro Takahata
Yasuhiro Takahata is a scholar working on Horticulture, Plant Science and Nutrition and Dietetics, having authored 71 papers that have together received 2.3k indexed citations. Recurring topics across this work include Food composition and properties (18 papers), Plant tissue culture and regeneration (14 papers) and Microbial Metabolites in Food Biotechnology (8 papers). The work is most often cited by research in Horticulture (90 citations), Nutrition and Dietetics (664 citations) and Plant Science (1.5k citations). Yasuhiro Takahata has collaborated with scholars based in Japan, China and Germany. Frequent co-authors include Takahiro Noda, Masaru Tanaka, T. Sato, Tadahiro Nagata, Uwe Sonnewald, Makoto Nakatani, Hiroki Nakayama, Mohammad‐Reza Hajirezaei, Ikuo Suda and Shu Furuta. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Journal of Experimental Botany.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.