Yanqi Liu
- Food Science top 1%
- Plant Science top 5%
- Nutrition and Dietetics top 1%
- Molecular Biology
- Organic Chemistry top 5%
- Topics
- Food composition and properties (23 papers)Polysaccharides Composition and Applications (14 papers)Microbial Metabolites in Food Biotechnology (12 papers)
- Journals
- SHILAP Revista de lepidopterologíaPLoS ONEFood Chemistry
In The Last Decade
Yanqi Liu
68 papers receiving 2.5k citations
Hit Papers
Peers
Comparison fields: 5 of 139
- Food Science 889
- Plant Science 783
- Nutrition and Dietetics 775
- Molecular Biology 500
- Organic Chemistry 332
Countries citing papers authored by Yanqi Liu
This map shows the geographic impact of Yanqi Liu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yanqi Liu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yanqi Liu more than expected).
Fields of papers citing papers by Yanqi Liu
This network shows the impact of papers produced by Yanqi Liu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yanqi Liu. The network helps show where Yanqi Liu may publish in the future.
Co-authorship network of co-authors of Yanqi Liu
This figure shows the co-authorship network connecting the top 25 collaborators of Yanqi Liu. A scholar is included among the top collaborators of Yanqi Liu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yanqi Liu. Yanqi Liu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 5 | |
| 2 | 3 | |
| 3 | 0 | |
| 4 | 3 | |
| 5 | 1 | |
| 6 | 1 | |
| 7 | 7 | |
| 8 | 18 | |
| 9 | 12 | |
| 10 | 4 | |
| 11 | Structural characterization and antioxidant activity of a novel high-molecular-weight polysaccharide from Ziziphus Jujuba cv. Muzaobreakdown → | 150 |
| 12 | 13 | |
| 13 | 76 | |
| 14 | 27 | |
| 15 | 12 | |
| 16 | 1 | |
| 17 | 1 | |
| 18 | Study on inclusion interaction of large-ring cyclodextrins and natamycin | 1 |
| 19 | The effects of oat β-glucan on insulin resistance in type II diabetic mice caused by STZ | 1 |
| 20 | 64 |
About Yanqi Liu
Yanqi Liu is a scholar working on Nutrition and Dietetics, Food Science and Biochemistry, having authored 71 papers that have together received 2.5k indexed citations. Recurring topics across this work include Food composition and properties (23 papers), Polysaccharides Composition and Applications (14 papers) and Microbial Metabolites in Food Biotechnology (12 papers). The work is most often cited by research in Nutrition and Dietetics (775 citations), Food Science (889 citations) and Rehabilitation (156 citations). Yanqi Liu has collaborated with scholars based in China, Belgium and Thailand. Frequent co-authors include Yizhe Yan, Miaomiao Shi, Xiaolong Ji, Chunyan Hou, Jianhang Guo, Chang Cui, Bin Niu, Ruiling Shen, Linlin Feng and Jilin Dong. Their work appears in journals such as SHILAP Revista de lepidopterología, PLoS ONE and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.