Yizhe Yan

4.0k total citations · 1 hit paper
91 papers, 3.3k citations indexed

About

Yizhe Yan is a scholar working on Nutrition and Dietetics, Food Science and Organic Chemistry. According to data from OpenAlex, Yizhe Yan has authored 91 papers receiving a total of 3.3k indexed citations (citations by other indexed papers that have themselves been cited), including 36 papers in Nutrition and Dietetics, 32 papers in Food Science and 30 papers in Organic Chemistry. Recurrent topics in Yizhe Yan's work include Food composition and properties (34 papers), Catalytic C–H Functionalization Methods (25 papers) and Proteins in Food Systems (17 papers). Yizhe Yan is often cited by papers focused on Food composition and properties (34 papers), Catalytic C–H Functionalization Methods (25 papers) and Proteins in Food Systems (17 papers). Yizhe Yan collaborates with scholars based in China, New Zealand and Australia. Yizhe Yan's co-authors include Yanqi Liu, Xiaolong Ji, Miaomiao Shi, Zhiyong Wang, Chunyan Hou, Zhenggen Zha, Yonghui Zhang, Bin Niu, Cheng‐Tao Feng and Kun Xu and has published in prestigious journals such as Angewandte Chemie International Edition, SHILAP Revista de lepidopterología and Chemical Communications.

In The Last Decade

Yizhe Yan

87 papers receiving 3.3k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Review on mechanisms and structure-activity relationship of hypoglycemic effects of polysaccharides from natural resources

2023 146 citations Xiaolong Ji, Yanqi Liu et al. profile →

Peers

Yizhe Yan

OC

FS

ND

PS

MB

Reza Farhoosh Iran

Kamariah Long Malaysia

Qin Zhu China

JaeHwan Lee South Korea

Natale G. Frega Italy

Christianne Elisabete da Costa Rodrigues Brazil

Constantin Apetrei Romania

Sodeif Azadmard‐Damirchi Iran

Qi Zhou China

Ming Chang China

Reza Farhoosh Iran

Yizhe Yan

1.6k ×1.3

OC

2.0k ×2.2

FS

747 ×1.0

ND

1.1k ×1.4

PS

537 ×0.8

MB

Citations per year, relative to Yizhe Yan Yizhe Yan (= 1×) peers Reza Farhoosh

Countries citing papers authored by Yizhe Yan

Since Specialization

Citations

This map shows the geographic impact of Yizhe Yan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yizhe Yan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yizhe Yan more than expected).

Fields of papers citing papers by Yizhe Yan

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Yizhe Yan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yizhe Yan. The network helps show where Yizhe Yan may publish in the future.

Co-authorship network of co-authors of Yizhe Yan

This figure shows the co-authorship network connecting the top 25 collaborators of Yizhe Yan. A scholar is included among the top collaborators of Yizhe Yan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yizhe Yan. Yizhe Yan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

1.

Zhao, Zhonglin, Wei Liu, Lulu Wu, et al.. (2025). Effects of Waxy Maize Starch and Malate-Debranched Waxy Maize Starch on Gut Microbiota of Humans In Vitro and Mice In Vivo. Microorganisms. 13(9). 2218–2218.

2.

Ji, Xiaolong, et al.. (2025). Transcriptomics and Untargeted Metabolomics Analyses Provide New Insights Into the Immunomodulatory Activity of Arecanut Polysaccharide. SHILAP Revista de lepidopterología. 4(3). 236–247.

3.

Niu, Bin, et al.. (2025). Effect of plasma-activated water on the formation of wheat starch-lauric acid-β-lactoglobulin ternary complexes during extrusion. Innovative Food Science & Emerging Technologies. 105. 104202–104202.

4.

Ji, Xiaolong, et al.. (2024). Effect of Konjac Glucomannan on Structure, Physicochemical Properties, and In Vitro Digestibility of Yam Starch during Extrusion. Foods. 13(3). 463–463. 11 indexed citations

5.

Shi, Miaomiao, et al.. (2024). Effect of Yam Flour Modified with Plasma-Activated Water Combined with Extrusion Treatment on the Quality of Chinese Noodles. Foods. 14(1). 77–77. 1 indexed citations

6.

Shi, Miaomiao, Xing Song, Jin Chen, Xiaolong Ji, & Yizhe Yan. (2024). Effect of Oat Beta-Glucan on Physicochemical Properties and Digestibility of Fava Bean Starch. Foods. 13(13). 2046–2046. 15 indexed citations

7.

Shi, Miaomiao, et al.. (2024). Effects of soy protein isolate hydrolysate on the structural and functional properties of yam starch during extrusion. International Journal of Biological Macromolecules. 287. 138551–138551. 3 indexed citations

8.

Yan, Yizhe, et al.. (2024). Effect of extrusion using plasma-activated water on the structural, physicochemical, antioxidant and in vitro digestive properties of yam flour. Food Chemistry. 460(Pt 2). 140687–140687. 6 indexed citations

9.

Yan, Yizhe, et al.. (2024). Insight into formation and structure of wheat starch-lauric acid complexes by extrusion: Effect of plasma-activated water. Food Chemistry. 469. 142640–142640. 4 indexed citations

10.

Yan, Yizhe, et al.. (2024). Adaptive maximum available energy evaluation for lithium battery in hydrogen-electric hybrid unmanned aerial vehicle applications considering dynamic ambient temperature and aging level. Energy Conversion and Management. 314. 118685–118685. 6 indexed citations

11.

Yan, Yizhe, et al.. (2023). Understanding the multi-scale structure, physicochemical and digestive properties of extruded yam starch with plasma-activated water. International Journal of Biological Macromolecules. 254(Pt 3). 128054–128054. 22 indexed citations

12.

Yan, Yizhe, et al.. (2023). Donor-acceptor type π-conjugated 1,3,5-triazine dyes synthesis and its application in cell imaging and liquid food safety detection. Dyes and Pigments. 221. 111798–111798. 3 indexed citations

13.

Yan, Yizhe, et al.. (2023). Adaptive maximum power point tracking based on Kalman filter for hydrogen fuel cell in hybrid unmanned aerial vehicle applications. International Journal of Hydrogen Energy. 48(66). 25939–25957. 19 indexed citations

14.

Shi, Miaomiao, et al.. (2023). Preparation and Characterization of Extruded Yam Starch–Soy Protein Isolate Complexes and Their Effects on the Quality of Dough. Foods. 12(2). 360–360. 18 indexed citations

15.

Wang, Bin, et al.. (2023). Adaptive Energy Evaluation for Supercapacitor in Hydrogen-Electric Hybrid Unmanned Aerial Vehicle Applications Consider Non-Integer Order Impedance. 6034–6039. 1 indexed citations

16.

Shi, Miaomiao, et al.. (2022). Effects of NaCl and sucrose on the structure and thermal properties of microcrystalline starch‐glycerol monostearate complex. International Journal of Food Science & Technology. 58(9). 4891–4898. 4 indexed citations

17.

Niu, Bin, et al.. (2021). Carboxy groups in fatty acids facilitate the formation and thermal stability of starch‐fatty acids complexes. International Journal of Food Science & Technology. 56(12). 6667–6673. 8 indexed citations

18.

Chen, Sheng, et al.. (2019). Classroom Teaching Feedback System Based on Emotion Detection. 3 indexed citations

19.

Zhang, Xueying, et al.. (2017). Morphine: double-faced roles in the regulation of tumor development. Clinical & Translational Oncology. 20(7). 808–814. 19 indexed citations

20.

Yan, Yizhe. (1995). [Analysis of therapeutical effectiveness in 35 cases of acute leukemia with therapy of Chinese integrated medicine].. PubMed. 15(11). 643–5. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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