Hui Nie
- Topics
- Natural product bioactivities and synthesis (6 papers)Phytochemicals and Antioxidant Activities (5 papers)Probiotics and Fermented Foods (4 papers)
- Journals
- SHILAP Revista de lepidopterologíaJournal of Agricultural and Food ChemistryFood Chemistry
- Partner nations
- ChinaCanadaNetherlands
In The Last Decade
Hui Nie
23 papers receiving 635 citations
Peers
Comparison fields: 5 of 94
- Plant Science 268
- Molecular Biology 202
- Food Science 172
- Pharmacology 88
- Nutrition and Dietetics 69
Countries citing papers authored by Hui Nie
This map shows the geographic impact of Hui Nie's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hui Nie with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hui Nie more than expected).
Fields of papers citing papers by Hui Nie
This network shows the impact of papers produced by Hui Nie. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hui Nie. The network helps show where Hui Nie may publish in the future.
Co-authorship network of co-authors of Hui Nie
This figure shows the co-authorship network connecting the top 25 collaborators of Hui Nie. A scholar is included among the top collaborators of Hui Nie based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Hui Nie. Hui Nie is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 0 | |
| 3 | 4 | |
| 4 | 0 | |
| 5 | 0 | |
| 6 | 14 | |
| 7 | 3 | |
| 8 | 1 | |
| 9 | 3 | |
| 10 | 9 | |
| 11 | 76 | |
| 12 | 48 | |
| 13 | 41 | |
| 14 | 14 | |
| 15 | 20 | |
| 16 | 17 | |
| 17 | 12 | |
| 18 | 30 | |
| 19 | [Study on UPLC specific chromatogram of Lily and its specific peaks compositions analysis by QTOF-MS]. | 3 |
| 20 | 34 |
About Hui Nie
Hui Nie is a scholar working on Biochemistry, Rehabilitation and Biological Psychiatry, having authored 28 papers that have together received 647 indexed citations. Recurring topics across this work include Natural product bioactivities and synthesis (6 papers), Phytochemicals and Antioxidant Activities (5 papers) and Probiotics and Fermented Foods (4 papers). The work is most often cited by research in Food Science (172 citations), Biochemistry (56 citations) and Complementary and alternative medicine (64 citations). Hui Nie has collaborated with scholars based in China, Canada and Netherlands. Frequent co-authors include Xiaolong Ji, Bingbing Cui, Yizhe Yan, Ping Lan, Chunyan Hou, Huiru Wang, Yanqi Liu, Peter Day, John D. Wallis and Jon‐Paul Griffiths. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.