Yang Jiang
Impact in
- Food Science top 0.5%
- Proteins in Food Systems
- Polysaccharides Composition and Applications
- Microencapsulation and Drying Processes
- Biochemistry top 5%
- Phytochemicals and Antioxidant Activities
Papers in
- Food Science 24
- Proteins in Food Systems 15
- Polysaccharides Composition and Applications 14
-
- Polysaccharides and Plant Cell Walls 7
- Co-authors
- Dapeng Li (34 shared papers)Qingrong Huang (11 shared papers)Feng Li (14 shared papers)Dongxiao Sun‐Waterhouse (19 shared papers)Jinhua Du (6 shared papers)Feng Li (2 shared papers)Dan Wang (1 shared paper)Yuhua Xu (1 shared paper)
- Journals
- Food Hydrocolloids (5 papers)International Journal of Biological Macromolecules (4 papers)International Journal of Food Science & Technology (4 papers)Free Radical Biology and Medicine (3 papers)Food Chemistry (3 papers)
- Partner nations
- ChinaNew ZealandUnited States
In The Last Decade
Yang Jiang
48 papers receiving 1.7k citations
Peers
Comparison fields: 5 of 115
- Food Science 914
- Biochemistry 145
- Nutrition and Dietetics 232
- Biomaterials 202
- Plant Science 509
Countries citing papers authored by Yang Jiang
This map shows the geographic impact of Yang Jiang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yang Jiang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yang Jiang more than expected).
Fields of papers citing papers by Yang Jiang
This network shows the impact of papers produced by Yang Jiang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yang Jiang. The network helps show where Yang Jiang may publish in the future.
Co-authors
The 25 scholars most cited alongside Yang Jiang, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 49 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2019 | 158 | |
| 2 | 2019 | 156 | |
| 3 | 2019 | 135 | |
| 4 | 2018 | 86 | |
| 5 | 2020 | 83 | |
| 6 | 2021 | 71 | |
| 7 | 2021 | 67 | |
| 8 | 2018 | 67 | |
| 9 | 2022 | 66 | |
| 10 | 2023 | 61 | |
| 11 | 2022 | 57 | |
| 12 | 2019 | 52 | |
| 13 | 2020 | 52 | |
| 14 | 2022 | 52 | |
| 15 | 2020 | 39 | |
| 16 | 2020 | 38 | |
| 17 | 2016 | 36 | |
| 18 | 2019 | 32 | |
| 19 | 2018 | 29 | |
| 20 | 2021 | 29 |
About Yang Jiang
Yang Jiang is a scholar working on Food Science, Plant Science, Materials Chemistry, Molecular Biology and Biochemistry, having authored 49 papers that have together received 1.8k indexed citations. Recurring topics across this work include Proteins in Food Systems (15 papers), Polysaccharides Composition and Applications (14 papers), Pickering emulsions and particle stabilization (11 papers), Polysaccharides and Plant Cell Walls (7 papers), Phytochemicals and Antioxidant Activities (5 papers), Fungal Biology and Applications (4 papers), Bioactive natural compounds (3 papers) and Bee Products Chemical Analysis (3 papers). The work is most often cited by research in Food Science (914 citations), Biochemistry (145 citations), Nutrition and Dietetics (232 citations), Biomaterials (202 citations) and Plant Science (509 citations). Yang Jiang has collaborated with scholars based in China, New Zealand and United States. Frequent co-authors include Dapeng Li, Qingrong Huang, Feng Li, Dongxiao Sun‐Waterhouse, Jinhua Du, Feng Li, Dan Wang, Yuhua Xu, Hui Guan and Dongjie Huang. Their work appears in journals such as Food Hydrocolloids, International Journal of Biological Macromolecules, International Journal of Food Science & Technology, Free Radical Biology and Medicine and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.