Shijie Ding

2.1k total citations
54 papers, 1.6k citations indexed

About

Shijie Ding is a scholar working on Molecular Biology, Ecology and Animal Science and Zoology. According to data from OpenAlex, Shijie Ding has authored 54 papers receiving a total of 1.6k indexed citations (citations by other indexed papers that have themselves been cited), including 19 papers in Molecular Biology, 12 papers in Ecology and 12 papers in Animal Science and Zoology. Recurrent topics in Shijie Ding's work include Meat and Animal Product Quality (12 papers), Soil Carbon and Nitrogen Dynamics (11 papers) and Agriculture Sustainability and Environmental Impact (11 papers). Shijie Ding is often cited by papers focused on Meat and Animal Product Quality (12 papers), Soil Carbon and Nitrogen Dynamics (11 papers) and Agriculture Sustainability and Environmental Impact (11 papers). Shijie Ding collaborates with scholars based in China, United States and Netherlands. Shijie Ding's co-authors include Guanghong Zhou, Chunbao Li, Anning Zhu, Xianfeng Zhang, Wenliang Yang, Xiuli Xin, Huhu Wang, Xinglian Xu, Jiabao Zhang and Changbo Tang and has published in prestigious journals such as Advanced Materials, SHILAP Revista de lepidopterología and Biomaterials.

In The Last Decade

Shijie Ding

49 papers receiving 1.6k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Shijie Ding China 25 542 412 349 282 247 54 1.6k
Zhonghua Wang China 23 436 0.8× 140 0.3× 182 0.5× 41 0.1× 168 0.7× 91 1.7k
Wuttichai Mhuantong Thailand 25 723 1.3× 402 1.0× 342 1.0× 40 0.1× 47 0.2× 88 1.6k
Wenyuan Zhang China 21 437 0.8× 59 0.1× 143 0.4× 127 0.5× 66 0.3× 104 1.4k
Yanhong Yan China 31 747 1.4× 79 0.2× 143 0.4× 212 0.8× 128 0.5× 121 3.0k
I.S. Bright Singh India 32 744 1.4× 439 1.1× 181 0.5× 15 0.1× 65 0.3× 179 3.2k
Junya Li China 32 824 1.5× 104 0.3× 88 0.3× 150 0.5× 446 1.8× 185 3.2k
Ting Pan China 28 619 1.1× 110 0.3× 87 0.2× 235 0.8× 88 0.4× 75 2.2k
He Zhang China 24 505 0.9× 159 0.4× 81 0.2× 119 0.4× 98 0.4× 119 1.6k
F. M. Byers United States 22 126 0.2× 202 0.5× 122 0.3× 44 0.2× 489 2.0× 73 1.5k

Countries citing papers authored by Shijie Ding

Since Specialization
Citations

This map shows the geographic impact of Shijie Ding's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Shijie Ding with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Shijie Ding more than expected).

Fields of papers citing papers by Shijie Ding

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Shijie Ding. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Shijie Ding. The network helps show where Shijie Ding may publish in the future.

Co-authorship network of co-authors of Shijie Ding

This figure shows the co-authorship network connecting the top 25 collaborators of Shijie Ding. A scholar is included among the top collaborators of Shijie Ding based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Shijie Ding. Shijie Ding is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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Liu, Peipei, et al.. (2024). Optimization of differentiation conditions for porcine adipose-derived mesenchymal stem cells and analysis of fatty acids in cultured fat. Food Research International. 194. 114853–114853. 3 indexed citations
5.
Chen, Yi‐Chun, Shijie Ding, Anthony Pius Bassey, Chunbao Li, & Guanghong Zhou. (2024). Effect of gelatin concentration and freezing temperature on porous scaffolds for cultured meat. Food Bioscience. 60. 104343–104343. 7 indexed citations
6.
Ding, Xi, et al.. (2023). Microfluidic generation of bioinspired core–shell structured microfibers for cultured meat. Chemical Engineering Journal. 478. 147467–147467. 24 indexed citations
7.
Wang, Jiali, Shijie Ding, Zhongyuan Wu, et al.. (2023). Morphology-Based Prediction of Proliferation and Differentiation Potencies of Porcine Muscle Stem Cells for Cultured Meat Production. Journal of Agricultural and Food Chemistry. 71(47). 18613–18621. 6 indexed citations
8.
Chen, Xiaohong, Lin Chen, Wei Shao, et al.. (2023). Tea polyphenols coated sodium alginate-gelatin 3D edible scaffold for cultured meat. Food Research International. 173(Pt 1). 113267–113267. 27 indexed citations
9.
Wang, Zhaojun, Jay D. Keasling, Shike Liu, et al.. (2023). A General and Convenient Peptide Self‐Assembling Mechanism for Developing Supramolecular Versatile Nanomaterials Based on The Biosynthetic Hybrid Amyloid‐Resilin Protein. Advanced Materials. 36(4). e2304364–e2304364. 9 indexed citations
10.
Chen, Yan, Lin Chen, Wei Shao, et al.. (2023). Gellan gum-gelatin scaffolds with Ca2+ crosslinking for constructing a structured cell cultured meat model. Biomaterials. 299. 122176–122176. 54 indexed citations
11.
Zheng, Yanyan, Zenan Hu, Zheng Liu, et al.. (2023). The Effect of Long-Term Passage on Porcine SMCs’ Function and the Improvement of TGF-β1 on Porcine SMCs’ Secretory Function in Late Passage. Foods. 12(14). 2682–2682. 1 indexed citations
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Chen, Yi‐Chun, Wenhui Zhang, Xi Ding, et al.. (2023). Programmable scaffolds with aligned porous structures for cell cultured meat. Food Chemistry. 430. 137098–137098. 43 indexed citations
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Chen, Lin, Xiaohong Chen, Yan Chen, et al.. (2022). Chitosan‑sodium alginate-collagen/gelatin three-dimensional edible scaffolds for building a structured model for cell cultured meat. International Journal of Biological Macromolecules. 209(Pt A). 668–679. 71 indexed citations
14.
Ding, Shijie, Mark J. Post, & Guanghong Zhou. (2021). Perspectives on cultured meat. SHILAP Revista de lepidopterología. 1(1). 1–5. 6 indexed citations
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Wu, Junjun, Lin Zhou, Xuguo Duan, et al.. (2021). Applied evolution: Dual dynamic regulations-based approaches in engineering intracellular malonyl-CoA availability. Metabolic Engineering. 67. 403–416. 27 indexed citations
16.
Wang, Wei, Zhanbin Li, Peng Shi, et al.. (2021). Vegetation restoration and agricultural management to mitigate nitrogen pollution in the surface waters of the Dan River, China. Environmental Science and Pollution Research. 28(34). 47136–47148. 9 indexed citations
17.
Ding, Shijie, Geertje Swennen, Tobias Meßmer, et al.. (2018). Maintaining bovine satellite cells stemness through p38 pathway. Scientific Reports. 8(1). 10808–10808. 123 indexed citations
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Ding, Shijie, Fei Wang, Yan Liu, et al.. (2017). Characterization and isolation of highly purified porcine satellite cells. Cell Death Discovery. 3(1). 17003–17003. 94 indexed citations
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Wang, Huhu, Shijie Ding, Yang Dong, et al.. (2013). Biofilm Formation of Salmonella Serotypes in Simulated Meat Processing Environments and Its Relationship to Cell Characteristics. Journal of Food Protection. 76(10). 1784–1789. 64 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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