Yahya Kemal Avşar

421 citations
14 papers · 308 indexed · h-index 6
Topics
Probiotics and Fermented Foods (5 papers)Meat and Animal Product Quality (3 papers)Agricultural and Rural Development Research (2 papers)
Journals
SHILAP Revista de lepidopterologíaFood ChemistryJournal of Dairy Science
Partner nations
TürkiyeUnited States

In The Last Decade

Yahya Kemal Avşar

13 papers receiving 286 citations

Peers

Yahya Kemal Avşar
Comparison fields: 5 of 59
  • Food Science 232
  • Animal Science and Zoology 138
  • Molecular Biology 95
  • Nutrition and Dietetics 72
  • Biomedical Engineering 38
Replace Ahmet Ayar with:
Ahmet Ayar Türkiye
Sergio Soto-Simental Mexico
Fabrícia França Bezerril Brazil
Lizielle Maria Ricardo Guerreiro Brazil
Shanhu Tang China
Magdy Mohamed Ismail Egypt
Patrícia Blumer Zacarchenco Brazil
José González‐Crespo Spain
A. Kemal Seçkin Türkiye
J.U. McGregor United States
Yahya Kemal Avşar relative to Ahmet Ayar Türkiye Ahmet Ayar's profile →
Citations per field
00.5×3.8×
Ahmet Ayar · 1×
Citations per year

Countries citing papers authored by Yahya Kemal Avşar

Since Specialization
Citations

This map shows the geographic impact of Yahya Kemal Avşar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yahya Kemal Avşar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yahya Kemal Avşar more than expected).

Fields of papers citing papers by Yahya Kemal Avşar

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Yahya Kemal Avşar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yahya Kemal Avşar. The network helps show where Yahya Kemal Avşar may publish in the future.

Co-authorship network of co-authors of Yahya Kemal Avşar

This figure shows the co-authorship network connecting the top 25 collaborators of Yahya Kemal Avşar. A scholar is included among the top collaborators of Yahya Kemal Avşar based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yahya Kemal Avşar. Yahya Kemal Avşar is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

14 of 14 papers shown
#WorkIndexed citations
1 3
2 3
3 8
4
Hatay İli Süt Sektöründe İzlenebilirliğin Mevcut Durumu
1
5
Ayran Üretim Metotları Üzerine Karşılaştırmalı Bir Çalışma
0
6 21
7
Effective environmental factors on milk composition, rennet coagulation time and urea content of in Anatolian Buffaloes milk of Ilıkpınar Village Hatay Province.
1
8 3
9
Anadolu mandalarında süt kompozisyonu, rennet pıhtılaşma süresi, üre muhtevası ve bunları etkileyen çevre faktörleri
2
10
A comparative study on the production methods of ayran
14
11 5
12
A Comparative Study on the Milk Yield and Milk Composition of Two Different Goat Genotypes under the Climate of the Eastern Mediterranean
32
13 130
14 85

About Yahya Kemal Avşar

Yahya Kemal Avşar is a scholar working on Forestry, Animal Science and Zoology and Food Science, having authored 14 papers that have together received 308 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (5 papers), Meat and Animal Product Quality (3 papers) and Agricultural and Rural Development Research (2 papers). The work is most often cited by research in Animal Science and Zoology (138 citations), Food Science (232 citations) and Nutrition and Dietetics (72 citations). Yahya Kemal Avşar has collaborated with scholars based in Türkiye and United States. Frequent co-authors include Yonca Karagül Yüceer, M.A. Drake, Youngmo Yoon, Keith R. Cadwallader, T. K. Singh, Mahmut Keskin, Gülsün Akdemir Evrendilek, Fatih Evrendilek, Cemil Kürekçi and Zeliha Yıldırım. Their work appears in journals such as SHILAP Revista de lepidopterología, Food Chemistry and Journal of Dairy Science.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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