Xuefeng Wang

1.2k total citations
67 papers, 887 citations indexed

About

Xuefeng Wang is a scholar working on Plant Science, Molecular Biology and Food Science. According to data from OpenAlex, Xuefeng Wang has authored 67 papers receiving a total of 887 indexed citations (citations by other indexed papers that have themselves been cited), including 37 papers in Plant Science, 30 papers in Molecular Biology and 21 papers in Food Science. Recurrent topics in Xuefeng Wang's work include Protein Hydrolysis and Bioactive Peptides (23 papers), Moringa oleifera research and applications (20 papers) and Proteins in Food Systems (13 papers). Xuefeng Wang is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (23 papers), Moringa oleifera research and applications (20 papers) and Proteins in Food Systems (13 papers). Xuefeng Wang collaborates with scholars based in China and Indonesia. Xuefeng Wang's co-authors include Aixiang Huang, Qiong Zhao, Yanan Shi, Jiangping Fan, Yang Tian, Xin Huang, Huijuan Jing, Xiaojing Du, Li Wang and Hongxin Wang and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLoS ONE and Journal of Agricultural and Food Chemistry.

In The Last Decade

Xuefeng Wang

65 papers receiving 876 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Xuefeng Wang China 18 444 313 305 111 108 67 887
Chongzhen Sun China 15 431 1.0× 239 0.8× 203 0.7× 112 1.0× 35 0.3× 26 776
Tatiane Santi‐Gadelha Brazil 20 545 1.2× 234 0.7× 258 0.8× 62 0.6× 29 0.3× 49 933
Srichandan Padhi India 18 407 0.9× 266 0.8× 123 0.4× 86 0.8× 32 0.3× 35 732
Fernanda Cortez Lopes Brazil 14 390 0.9× 179 0.6× 147 0.5× 99 0.9× 30 0.3× 33 744
Woo Young Bang South Korea 20 575 1.3× 154 0.5× 417 1.4× 70 0.6× 54 0.5× 54 1.0k
Wilman Carrillo Ecuador 19 369 0.8× 495 1.6× 186 0.6× 83 0.7× 34 0.3× 47 923
Sara Ragucci Italy 17 412 0.9× 102 0.3× 170 0.6× 77 0.7× 69 0.6× 66 814
Young Tae Hahm South Korea 11 353 0.8× 223 0.7× 101 0.3× 35 0.3× 111 1.0× 30 619
Samurailatpam Sanjukta India 10 589 1.3× 504 1.6× 156 0.5× 128 1.2× 33 0.3× 11 921
Justo Pedroche Spain 19 433 1.0× 186 0.6× 111 0.4× 82 0.7× 23 0.2× 35 694

Countries citing papers authored by Xuefeng Wang

Since Specialization
Citations

This map shows the geographic impact of Xuefeng Wang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Xuefeng Wang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Xuefeng Wang more than expected).

Fields of papers citing papers by Xuefeng Wang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Xuefeng Wang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Xuefeng Wang. The network helps show where Xuefeng Wang may publish in the future.

Co-authorship network of co-authors of Xuefeng Wang

This figure shows the co-authorship network connecting the top 25 collaborators of Xuefeng Wang. A scholar is included among the top collaborators of Xuefeng Wang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Xuefeng Wang. Xuefeng Wang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Yu, Xiaoyan, Yang Xue, Zilei Duan, et al.. (2024). Chlorogenic Acid: A Promising Strategy for Milk Preservation by Inhibiting Staphylococcus aureus Growth and Biofilm Formation. Foods. 13(24). 4104–4104. 8 indexed citations
2.
Zhang, Lu, et al.. (2024). Isolation and identification of milk-clotting proteases from Prinsepia utilis Royle and its application in cheese processing. Food Research International. 183. 114225–114225. 5 indexed citations
3.
Ji, Tong, Xinran Dong, Xuefeng Wang, et al.. (2024). Decoding of the saltiness enhancement taste peptides from Jinhua ham and its molecular mechanism of interaction with ENaC/TMC4 receptors. Food Chemistry. 463(Pt 4). 141455–141455. 12 indexed citations
4.
Huang, Aixiang, et al.. (2024). Comparative analysis of the quality of buffalo milk fresh cheese processed with Moringa oleifera seed milk coagulant and calf rennet. Journal of Dairy Science. 107(12). 10571–10583. 3 indexed citations
5.
Pan, Qi, Zhen Wu, Yuanyue Shen, et al.. (2024). A UDP-glucuronosyltransferase gene UGT379A1 involved in detoxification of lufenuron in Diaphorina citri. Pesticide Biochemistry and Physiology. 208. 106260–106260. 2 indexed citations
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Li, Zelin, Qiuting Wang, Dahai Gu, et al.. (2022). Optimization of Enzymatic Hydrolysis Process of Chicken Bone Homogenate and Its Flavor Components Analysis before and after Enzymatic Hydrolysis. SHILAP Revista de lepidopterología. 2 indexed citations
9.
Xie, Jing, Xuefeng Wang, Jingjing Dai, et al.. (2022). Moringa oleifera Lam. Peptide Remodels Intestinal Mucosal Barrier by Inhibiting JAK-STAT Activation and Modulating Gut Microbiota in Colitis. Frontiers in Immunology. 13. 924178–924178. 18 indexed citations
10.
Wang, Xuefeng, Qiong Zhao, He Li, et al.. (2022). Milk-clotting properties on bovine caseins of a novel cysteine peptidase from germinated Moringa oleifera seeds. Journal of Dairy Science. 105(5). 3770–3781. 5 indexed citations
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Wang, Xuefeng, et al.. (2020). Comparative proteome analysis of matured dry and germinating Moringa oleifera seeds provides insights into protease activity during germination. Food Research International. 136. 109332–109332. 14 indexed citations
13.
Shi, Yanan, Xuefeng Wang, & Aixiang Huang. (2018). Proteomic analysis and food-grade enzymes of Moringa oleifer Lam. a Lam. flower. International Journal of Biological Macromolecules. 115. 883–890. 33 indexed citations
14.
Chen, Hongming, et al.. (2016). Detection of Citrus yellow vein clearing virus Based on a Real-time RT-PCR Approach. Acta Horticulturae Sinica. 43(1). 168. 8 indexed citations
15.
Wang, Xuefeng. (2010). Aging wines with oak chips and ultrasound. China Brewing. 3 indexed citations
16.
Wang, Xuefeng, et al.. (2010). Nutritional Composition Analysis of Marine Cultured and Fresh-water Cultured Scylla serrata. Food Science. 31(23). 386–390. 4 indexed citations
17.
Wang, Xuefeng, et al.. (2010). Evaluation of the Use of Different Solvents to Extract the Four Main Components of Yinqiaosan and Their In Vitro Inhibitory Effects on Influenza‐A Virus. The Kaohsiung Journal of Medical Sciences. 26(4). 182–191. 9 indexed citations
18.
Wang, Xuefeng, et al.. (2009). Molecular identification of Guizhou isolate of citrus cachexia viroid.. Yunnan Nongye Daxue xuebao. 24(2). 181–184. 2 indexed citations
19.
Wang, Xuefeng, et al.. (2005). Quick Detection of Citrus exocortis viroid (CEVd) by One-step RT-PCR. Acta Horticulturae Sinica. 32(3). 408. 2 indexed citations
20.
Zhou, Yan, et al.. (2004). Study on CP/Hinf I RFLP groups of Citrus tristeza virus in Chongqing. Xi'nan Nongye Daxue xuebao. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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