Xuanting Liu
Impact in
- Food Science top 1%
- Proteins in Food Systems
- Microencapsulation and Drying Processes
- Food Chemistry and Fat Analysis
- Polysaccharides Composition and Applications
- Nutrition and Dietetics top 5%
- Food composition and properties
Papers in
- Food Science 36
- Proteins in Food Systems 32
- Microencapsulation and Drying Processes 10
- Food Chemistry and Fat Analysis 7
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- Protein Hydrolysis and Bioactive Peptides 15
- Co-authors
- Jingbo Liu (46 shared papers)Ting Zhang (43 shared papers)Zhiyang Du (26 shared papers)Meng Yang (12 shared papers)Hongyu Jiang (10 shared papers)Qi Yang (13 shared papers)Boqun Liu (5 shared papers)Zhaohui Yan (15 shared papers)
- Journals
- Food Chemistry (11 papers)Food Hydrocolloids (8 papers)Journal of Agricultural and Food Chemistry (7 papers)International Journal of Biological Macromolecules (6 papers)Food Research International (5 papers)
- Partner nations
- ChinaUnited StatesHong Kong
In The Last Decade
Xuanting Liu
66 papers receiving 1.2k citations
Peers
Comparison fields: 5 of 100
- Food Science 748
- Nutrition and Dietetics 223
- Animal Science and Zoology 133
- Clinical Biochemistry 59
- Molecular Biology 376
Countries citing papers authored by Xuanting Liu
This map shows the geographic impact of Xuanting Liu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Xuanting Liu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Xuanting Liu more than expected).
Fields of papers citing papers by Xuanting Liu
This network shows the impact of papers produced by Xuanting Liu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Xuanting Liu. The network helps show where Xuanting Liu may publish in the future.
Co-authors
The 25 scholars most cited alongside Xuanting Liu, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 77 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2021 | 104 | |
| 2 | 2021 | 67 | |
| 3 | 2022 | 60 | |
| 4 | 2023 | 59 | |
| 5 | 2021 | 52 | |
| 6 | 2022 | 47 | |
| 7 | 2022 | 42 | |
| 8 | 2022 | 41 | |
| 9 | 2023 | 37 | |
| 10 | 2024 | 36 | |
| 11 | 2021 | 32 | |
| 12 | 2020 | 32 | |
| 13 | 2024 | 31 | |
| 14 | 2019 | 31 | |
| 15 | 2022 | 30 | |
| 16 | 2022 | 26 | |
| 17 | 2019 | 26 | |
| 18 | 2024 | 24 | |
| 19 | 2022 | 23 | |
| 20 | 2023 | 21 |
About Xuanting Liu
Xuanting Liu is a scholar working on Food Science, Molecular Biology, Nutrition and Dietetics, Civil and Structural Engineering and Animal Science and Zoology, having authored 77 papers that have together received 1.2k indexed citations. Recurring topics across this work include Proteins in Food Systems (32 papers), Protein Hydrolysis and Bioactive Peptides (15 papers), Microencapsulation and Drying Processes (10 papers), Soil Mechanics and Vehicle Dynamics (10 papers), Meat and Animal Product Quality (9 papers), Food Chemistry and Fat Analysis (7 papers), Biochemical effects in animals (7 papers) and Food composition and properties (7 papers). The work is most often cited by research in Food Science (748 citations), Nutrition and Dietetics (223 citations), Animal Science and Zoology (133 citations), Clinical Biochemistry (59 citations) and Molecular Biology (376 citations). Xuanting Liu has collaborated with scholars based in China, United States and Hong Kong. Frequent co-authors include Jingbo Liu, Ting Zhang, Zhiyang Du, Meng Yang, Hongyu Jiang, Qi Yang, Boqun Liu, Zhaohui Yan, Xiaomin Shang and Siwen Lyu. Their work appears in journals such as Food Chemistry, Food Hydrocolloids, Journal of Agricultural and Food Chemistry, International Journal of Biological Macromolecules and Food Research International.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.