Víctor Ladero
- Molecular Biology top 2%
- Food Science top 0.1%
- Ecology top 2%
- Plant Science top 5%
- Biochemistry top 0.5%
- Co-authors
- Miguel A. ÁlvarezMarı́a FernándezM. Cruz MartínBeatriz del RíoBegoña RedruelloDaniel M. LinaresMarina Calles-EnríquezMarta Pérez
- Topics
- Probiotics and Fermented Foods (77 papers)Polyamine Metabolism and Applications (73 papers)Amino Acid Enzymes and Metabolism (20 papers)
- Partner nations
- SpainNetherlandsItaly
In The Last Decade
Víctor Ladero
113 papers receiving 4.9k citations
Hit Papers
Peers
Comparison fields: 5 of 148
- Molecular Biology 3.6k
- Food Science 2.5k
- Ecology 719
- Plant Science 485
- Biochemistry 472
Countries citing papers authored by Víctor Ladero
This map shows the geographic impact of Víctor Ladero's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Víctor Ladero with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Víctor Ladero more than expected).
Fields of papers citing papers by Víctor Ladero
This network shows the impact of papers produced by Víctor Ladero. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Víctor Ladero. The network helps show where Víctor Ladero may publish in the future.
Co-authorship network of co-authors of Víctor Ladero
This figure shows the co-authorship network connecting the top 25 collaborators of Víctor Ladero. A scholar is included among the top collaborators of Víctor Ladero based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Víctor Ladero. Víctor Ladero is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 7 | |
| 3 | 19 | |
| 4 | 8 | |
| 5 | 10 | |
| 6 | 12 | |
| 7 | 18 | |
| 8 | 11 | |
| 9 | 12 | |
| 10 | 32 | |
| 11 | 67 | |
| 12 | 5 | |
| 13 | 35 | |
| 14 | 38 | |
| 15 | 24 | |
| 16 | 69 | |
| 17 | 29 | |
| 18 | 81 | |
| 19 | 19 | |
| 20 | 22 |
About Víctor Ladero
Víctor Ladero is a scholar working on Food Science, Biochemistry and Molecular Biology, having authored 115 papers that have together received 5.0k indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (77 papers), Polyamine Metabolism and Applications (73 papers) and Amino Acid Enzymes and Metabolism (20 papers). The work is most often cited by research in Food Science (2.5k citations), Biochemistry (472 citations) and Molecular Biology (3.6k citations). Víctor Ladero has collaborated with scholars based in Spain, Netherlands and Italy. Frequent co-authors include Miguel A. Álvarez, Marı́a Fernández, M. Cruz Martín, Beatriz del Río, Begoña Redruello, Daniel M. Linares, Marina Calles-Enríquez, Marta Pérez, Noelia Martínez and Anne de Jong. Their work appears in journals such as PLoS ONE, Applied and Environmental Microbiology and Analytical Biochemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.