V. Ferragut
Impact in
- Biotechnology top 0.1%
- Microbial Inactivation Methods
- Listeria monocytogenes in Food Safety
- Food Science top 0.2%
- Proteins in Food Systems
- Microencapsulation and Drying Processes
- Probiotics and Fermented Foods
Papers in
-
- Microbial Inactivation Methods 42
- Listeria monocytogenes in Food Safety 6
-
- Meat and Animal Product Quality 39
- Co-authors
- B. GüamisA.J. TrujilloM.M. Hernández-HerreroMarta CapellasR. GervillaJoan Miquel QuevedoJ. PeredaMar Serra
- Journals
- Journal of Dairy Science (9 papers)International Dairy Journal (8 papers)LWT (5 papers)Journal of Dairy Research (4 papers)Innovative Food Science & Emerging Technologies (4 papers)
- Partner nations
- SpainUnited Kingdom
In The Last Decade
V. Ferragut
64 papers receiving 2.7k citations
Peers
Comparison fields: 5 of 97
- Biotechnology 1.3k
- Food Science 2.2k
- Animal Science and Zoology 870
- Nutrition and Dietetics 465
- Physiology 121
Countries citing papers authored by V. Ferragut
This map shows the geographic impact of V. Ferragut's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by V. Ferragut with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites V. Ferragut more than expected).
Fields of papers citing papers by V. Ferragut
This network shows the impact of papers produced by V. Ferragut. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by V. Ferragut. The network helps show where V. Ferragut may publish in the future.
Co-authorship network
The 25 scholars most cited alongside V. Ferragut, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2023 | 8 | |
| 2 | 2022 | 19 | |
| 3 | 2022 | 6 | |
| 4 | 2015 | 22 | |
| 5 | 2013 | 38 | |
| 6 | 2012 | 17 | |
| 7 | 2008 | 28 | |
| 8 | 2008 | 37 | |
| 9 | 2008 | 47 | |
| 10 | 2007 | 22 | |
| 11 | 2007 | 12 | |
| 12 | 2007 | 160 | |
| 13 | 2007 | 109 | |
| 14 | 2000 | 72 | |
| 15 | Properties of yogurts made from whole ewe's milk treated by high hydrostatic pressure. | 2000 | 21 |
| 16 | 2000 | 126 | |
| 17 | 2000 | 31 | |
| 18 | Evolución de la composición y textura de un queso de oveja en la maduración | 1999 | 2 |
| 19 | 1999 | 42 | |
| 20 | 1997 | 40 |
About V. Ferragut
V. Ferragut is a scholar working on Biotechnology, Animal Science and Zoology, Food Science, Agronomy and Crop Science and Fluid Flow and Transfer Processes, having authored 65 papers that have together received 2.8k indexed citations. Recurring topics across this work include Microbial Inactivation Methods (42 papers), Meat and Animal Product Quality (39 papers), Proteins in Food Systems (26 papers), Microencapsulation and Drying Processes (23 papers), Probiotics and Fermented Foods (18 papers), Protein Hydrolysis and Bioactive Peptides (7 papers), Listeria monocytogenes in Food Safety (6 papers) and Milk Quality and Mastitis in Dairy Cows (4 papers). The work is most often cited by research in Biotechnology (1.3k citations), Food Science (2.2k citations), Animal Science and Zoology (870 citations), Nutrition and Dietetics (465 citations) and Physiology (121 citations). V. Ferragut has collaborated with scholars based in Spain and United Kingdom. Frequent co-authors include B. Güamis, A.J. Trujillo, M.M. Hernández-Herrero, Marta Capellas, R. Gervilla, Joan Miquel Quevedo, J. Pereda, Mar Serra, Bibiana Juan and Anna Zamora. Their work appears in journals such as Journal of Dairy Science, International Dairy Journal, LWT, Journal of Dairy Research and Innovative Food Science & Emerging Technologies.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.