Tuti Suryati

485 total citations
61 papers, 306 citations indexed

About

Tuti Suryati is a scholar working on Food Science, Animal Science and Zoology and Plant Science. According to data from OpenAlex, Tuti Suryati has authored 61 papers receiving a total of 306 indexed citations (citations by other indexed papers that have themselves been cited), including 40 papers in Food Science, 13 papers in Animal Science and Zoology and 12 papers in Plant Science. Recurrent topics in Tuti Suryati's work include Food and Agricultural Sciences (35 papers), Agricultural and Biological Research (15 papers) and Medicinal Plant Research (10 papers). Tuti Suryati is often cited by papers focused on Food and Agricultural Sciences (35 papers), Agricultural and Biological Research (15 papers) and Medicinal Plant Research (10 papers). Tuti Suryati collaborates with scholars based in Indonesia, Malaysia and Vietnam. Tuti Suryati's co-authors include Irma Isnafia Arief, Euis Julaeha, Kindi Farabi, Ace Tatang Hidayat, Made Astawan, Tutik Wresdiyati, Hanifah Nuryani Lioe, Betty Sri Laksmi Jenie, Jakaria Jakaria and Eryk Andreas and has published in prestigious journals such as SHILAP Revista de lepidopterología, Sustainability and Meat Science.

In The Last Decade

Tuti Suryati

54 papers receiving 284 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Tuti Suryati Indonesia 8 179 69 66 53 49 61 306
Petra Rosas Ulloa Mexico 11 263 1.5× 84 1.2× 66 1.0× 22 0.4× 69 1.4× 15 359
Djalal Rosyidi Indonesia 10 180 1.0× 52 0.8× 67 1.0× 36 0.7× 39 0.8× 74 294
Lilik Eka Radiati Indonesia 8 153 0.9× 31 0.4× 56 0.8× 40 0.8× 36 0.7× 99 261
Desislav Balev Bulgaria 9 90 0.5× 182 2.6× 67 1.0× 44 0.8× 28 0.6× 65 288
María Gabriela Vernaza Leoro Ecuador 10 170 0.9× 16 0.2× 73 1.1× 59 1.1× 91 1.9× 25 373
Monika Wereńska Poland 12 107 0.6× 338 4.9× 113 1.7× 33 0.6× 33 0.7× 25 467
Terry A. Hasdell 3 143 0.8× 70 1.0× 15 0.2× 14 0.3× 45 0.9× 3 235
Fernanda Papa Spada Brazil 11 176 1.0× 145 2.1× 29 0.4× 23 0.4× 47 1.0× 18 300
Nandhsha Faithong Thailand 8 136 0.8× 171 2.5× 227 3.4× 62 1.2× 20 0.4× 11 333
Sri Melia Indonesia 9 169 0.9× 15 0.2× 86 1.3× 16 0.3× 38 0.8× 62 260

Countries citing papers authored by Tuti Suryati

Since Specialization
Citations

This map shows the geographic impact of Tuti Suryati's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Tuti Suryati with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Tuti Suryati more than expected).

Fields of papers citing papers by Tuti Suryati

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Tuti Suryati. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Tuti Suryati. The network helps show where Tuti Suryati may publish in the future.

Co-authorship network of co-authors of Tuti Suryati

This figure shows the co-authorship network connecting the top 25 collaborators of Tuti Suryati. A scholar is included among the top collaborators of Tuti Suryati based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Tuti Suryati. Tuti Suryati is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Suryati, Tuti, et al.. (2025). Grilled Beef Characteristics Marinated Using Sweet Based Seasoning Added Etlingera elatior Flower for One or Twelve Hours. IOP Conference Series Earth and Environmental Science. 1484(1). 12026–12026.
2.
Arief, Irma Isnafia, et al.. (2023). Effect of storage on microbiological properties of probiotic yogurt with podang urang mango (Mangifera indica L.) extracts. IOP Conference Series Earth and Environmental Science. 1168(1). 12024–12024. 1 indexed citations
3.
Suryati, Tuti, et al.. (2023). Lauric Acid from the Black Soldier Fly (Hermetia illucens) and Its Potential Applications. Sustainability. 15(13). 10383–10383. 48 indexed citations
4.
Suryati, Tuti, et al.. (2023). Pengaruh Suhu dan Waktu Pengukusan pada Sludge IPAL Industri Makanan sebagai Alternatif Pakan Maggot. Jurnal Teknologi Lingkungan. 24(1). 67–72. 1 indexed citations
5.
Suryati, Tuti, et al.. (2023). Comparison Between Natural and Synthetic Antioxidants in Beef Products: A MetaAnalysis. Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan. 11(1). 19–26. 2 indexed citations
6.
Suryati, Tuti, et al.. (2022). Characteristics of Beef Rendang with the Addition of Red Ginger (Zingiber officinale var. Rubrum) During Storage at Room Temperature. SHILAP Revista de lepidopterología. 17(3). 166–175. 1 indexed citations
7.
Suryati, Tuti, et al.. (2022). Characteristics of Forest and Manuka Honey As Well As Their Application As Herbal Honey Drinks With The Addition of Qusthul Hindi and Turmeric. SHILAP Revista de lepidopterología. 17(3). 183–196. 1 indexed citations
8.
Ulupi, Niken, et al.. (2018). Performa Produksi dan Reproduksi Ayam Sentul dengan Konsentrasi IgY Berbeda dalam Serum Darah. Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan. 5(3). 89–93. 2 indexed citations
9.
Gunawan, Asep, et al.. (2017). Association of ApoVLDLII Gene Polymorphism with Body Composition Traits in Kampung Chicken. International Journal of Poultry Science. 16(11). 462–466. 3 indexed citations
10.
Suryati, Tuti, et al.. (2015). Sifat Fisik dan Aktivitas Antioksidan Dendeng Daging Sapi dengan Penambahan Stroberi (Fragaria ananassa) sebagai Bahan Curing. Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan. 3(3). 189–196. 3 indexed citations
11.
Fardiaz, Dedi, et al.. (2015). Purification of Egg White Lysozyme from Indonesian Kampung Chicken and Ducks. SHILAP Revista de lepidopterología. 38(1). 18–26. 6 indexed citations
12.
Arief, Irma Isnafia, et al.. (2013). Isolation and Characterization of Plantaricin Produced by Lactobacillus plantarum Strains (IIA-1A5, IIA-1B1, IIA-2B2). SHILAP Revista de lepidopterología. 36(2). 91–100. 23 indexed citations
13.
Suryati, Tuti. (2011). ELIMINASI LOGAM BERAT KADMIUM DALAM AIR LIMBAH MENGGUNAKAN TANAMAN AIR. 4(3). 155877. 7 indexed citations
14.
Suryati, Tuti. (2011). Pemanasan Global Dan Keanekaragaman Hayati. 8(1). 154293. 3 indexed citations
15.
Suryati, Tuti, et al.. (2011). Correlation and Categories of Meat Tenderness Based on Equipment and Panelist Test. SHILAP Revista de lepidopterología. 1 indexed citations
16.
Budiman, Cahyo, et al.. (2010). Suplementasi Tepung Putih Telur untuk Memperbaiki Nilai Nutrisi Snack Ekstrusi Berbahan Grits Jagung. Media Peternakan. 32(3). 156729. 1 indexed citations
17.
Arief, Irma Isnafia, et al.. (2008). Kualitas Mikrobiologi Sosis Fermentasi Daging Sapi dan Domba yang Menggunakan Kultur Kering Lactobacillus plantarum 1B1. Media Peternakan. 31(1). 155851. 1 indexed citations
18.
Suryati, Tuti, Made Astawan, & Tutik Wresdiyati. (2006). Karakteristik Organoleptik Daging Domba yang Diberi Stimulasi Listrik Voltase Rendah dan Injeksi Kalsium Klorida. SHILAP Revista de lepidopterología. 2 indexed citations
19.
Suryati, Tuti, Made Astawan, & Tutik Wresdiyati. (2004). Sifat Fisik Daging Domba yang Diberi Perlakuan Stimulasi Listrik Voltase Rendah dan Injeksi Kalsium Klorida. SHILAP Revista de lepidopterología.
20.
Suryati, Tuti & Irma Isnafia Arief. (2004). Pengujian daya putus warner-bratzler, susut masak dan organoleptik sebagai penduga tingkat keempukan daging sapi yang disukai konsumen. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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