Cahyo Budiman

858 total citations
85 papers, 548 citations indexed

About

Cahyo Budiman is a scholar working on Molecular Biology, Food Science and Biotechnology. According to data from OpenAlex, Cahyo Budiman has authored 85 papers receiving a total of 548 indexed citations (citations by other indexed papers that have themselves been cited), including 54 papers in Molecular Biology, 28 papers in Food Science and 16 papers in Biotechnology. Recurrent topics in Cahyo Budiman's work include Protein Hydrolysis and Bioactive Peptides (20 papers), Probiotics and Fermented Foods (17 papers) and Enzyme Production and Characterization (12 papers). Cahyo Budiman is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (20 papers), Probiotics and Fermented Foods (17 papers) and Enzyme Production and Characterization (12 papers). Cahyo Budiman collaborates with scholars based in Indonesia, Malaysia and Japan. Cahyo Budiman's co-authors include Irma Isnafia Arief, Eugene M. Obeng, Clarence M. Ongkudon, Joachim Jose, Ruth Maas, Shigenori Kanaya, Yuichi Koga, Kazufumi Takano, Vijay Kumar Subbiah and Clement Angkawidjaja and has published in prestigious journals such as SHILAP Revista de lepidopterología, International Journal of Molecular Sciences and Applied Microbiology and Biotechnology.

In The Last Decade

Cahyo Budiman

71 papers receiving 536 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Cahyo Budiman Indonesia 12 320 133 123 112 84 85 548
Suet Lin Chia Malaysia 14 162 0.5× 97 0.7× 32 0.3× 69 0.6× 48 0.6× 46 515
Hui Shi China 17 330 1.0× 172 1.3× 161 1.3× 185 1.7× 19 0.2× 38 651
Frédéric Krzewinski France 18 328 1.0× 110 0.8× 102 0.8× 113 1.0× 102 1.2× 29 628
Elina Jääskeläinen Finland 16 582 1.8× 292 2.2× 117 1.0× 283 2.5× 244 2.9× 23 867
Dayong Si China 14 379 1.2× 124 0.9× 51 0.4× 49 0.4× 30 0.4× 38 622
Yongchao Mei China 10 227 0.7× 109 0.8× 39 0.3× 65 0.6× 29 0.3× 12 346
Kyung Yuk Ko South Korea 14 153 0.5× 151 1.1× 41 0.3× 49 0.4× 70 0.8× 31 490
Apon Zaenal Mustopa Indonesia 12 235 0.7× 195 1.5× 45 0.4× 104 0.9× 18 0.2× 113 514
Satoko Miya Japan 17 220 0.7× 324 2.4× 70 0.6× 285 2.5× 35 0.4× 23 578
Kan Kiuchi Japan 11 331 1.0× 235 1.8× 37 0.3× 81 0.7× 70 0.8× 53 584

Countries citing papers authored by Cahyo Budiman

Since Specialization
Citations

This map shows the geographic impact of Cahyo Budiman's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Cahyo Budiman with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Cahyo Budiman more than expected).

Fields of papers citing papers by Cahyo Budiman

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Cahyo Budiman. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Cahyo Budiman. The network helps show where Cahyo Budiman may publish in the future.

Co-authorship network of co-authors of Cahyo Budiman

This figure shows the co-authorship network connecting the top 25 collaborators of Cahyo Budiman. A scholar is included among the top collaborators of Cahyo Budiman based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Cahyo Budiman. Cahyo Budiman is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Wong, Carissa, et al.. (2024). 16S rRNA metagenomics data on the bacterial communities in Poring Hot Spring, Sabah, Malaysia. Data in Brief. 57. 110935–110935.
2.
3.
Budiman, Cahyo, et al.. (2024). Characterization of Egg White Lysozyme from Local Duck Mojosari and Alabio. Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan. 12(2). 82–93. 1 indexed citations
4.
Abidin, Zaenal, et al.. (2024). Characteristics and Antibacterial Activity of ZnO Nanoparticle Fortified Probiotic Yogurt. Buletin Peternakan. 48(4). 284–284. 1 indexed citations
5.
Budiman, Cahyo, et al.. (2023). Unveiling the multifaceted microbial strategies: Insights into ecological adaptations and interactions. Malaysian Journal of Microbiology. 1 indexed citations
6.
Arief, Irma Isnafia, et al.. (2023). Physicochemical profile, amino acid, and flavors of probiotic yogurt with the addition of nano ZnO food grade. Food Science and Technology. 43. 2 indexed citations
7.
8.
Budiman, Cahyo, et al.. (2023). Packaging systems for generating SARS-CoV-2 pseudoviruses: A mini review. Malaysian Journal of Microbiology. 1 indexed citations
9.
Budiman, Cahyo, et al.. (2023). Transposable elements: Uniqueness and applications. Malaysian Journal of Microbiology. 1 indexed citations
10.
Nezhad, Nima Ghahremani, et al.. (2023). Recent Advances in Overexpression of Functional Recombinant Lipases. Molecular Biotechnology. 65(11). 1737–1749. 6 indexed citations
11.
12.
Arief, Irma Isnafia, et al.. (2022). Antimicrobial Activity of Propolis Extract and Their Application as a Natural Preservative in Livestock Products: A Meta-Analysis. Food Science of Animal Resources. 42(2). 280–294. 8 indexed citations
13.
Taufik, Epi, Irma Isnafia Arief, Cahyo Budiman, Yusuf Wibisono, & Alfian Noviyanto. (2022). Characterization of Bioactive Sialyl Oligosaccharides Separated from Colostrum of Indonesia Dairy Goat. Food Science of Animal Resources. 42(3). 426–440. 1 indexed citations
14.
15.
Matanjun, Patricia, et al.. (2021). PRODUCTION OF ACE-INHIBITORY AND ANTIOXIDANT HYDROLYSATES FROM THE FILLET OF HYBRID GROUPER. Journal of Sustainability Science and Management. 16(7). 5–19. 3 indexed citations
16.
Budiman, Cahyo, et al.. (2021). Effect of Clonal Variety and Fermentation Duration on Cocoa Flavor. UMS Institutional Repository (Universiti Malaysia Sabah). 8(2). 104–109. 1 indexed citations
17.
Arief, Irma Isnafia, et al.. (2016). Antihypertensive Potency of Goat Milk Yoghurt Supplemented by Probiotic and Roselle Extract. International Journal of Sciences: Basic and Applied Research. 30(4). 207–214. 3 indexed citations
18.
19.
Budiman, Cahyo, et al.. (2011). Crystal structure of N‐domain of FKBP22 from Shewanella sp. SIB1: Dimer dissociation by disruption of Val‐Leu knot. Protein Science. 20(10). 1755–1764. 13 indexed citations
20.
Budiman, Cahyo, et al.. (2010). Suplementasi Tepung Putih Telur untuk Memperbaiki Nilai Nutrisi Snack Ekstrusi Berbahan Grits Jagung. Media Peternakan. 32(3). 156729. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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