Thérèse A. Holton

716 total citations
16 papers, 563 citations indexed

About

Thérèse A. Holton is a scholar working on Molecular Biology, Nutrition and Dietetics and Microbiology. According to data from OpenAlex, Thérèse A. Holton has authored 16 papers receiving a total of 563 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Molecular Biology, 5 papers in Nutrition and Dietetics and 4 papers in Microbiology. Recurrent topics in Thérèse A. Holton's work include Protein Hydrolysis and Bioactive Peptides (8 papers), Antimicrobial Peptides and Activities (4 papers) and Infant Nutrition and Health (4 papers). Thérèse A. Holton is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (8 papers), Antimicrobial Peptides and Activities (4 papers) and Infant Nutrition and Health (4 papers). Thérèse A. Holton collaborates with scholars based in Ireland, United States and United Kingdom. Thérèse A. Holton's co-authors include Denis C. Shields, Gianluca Pollastri, Catherine Mooney, Nora Khaldi, Davide Pisani, Eugène Dillon, Norman E. Davey, Peter Jehl, Niall Haslam and David C. Dallas and has published in prestigious journals such as Bioinformatics, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Thérèse A. Holton

16 papers receiving 533 citations

Peers

Countries citing papers authored by Thérèse A. Holton

Since Specialization

Citations

This map shows the geographic impact of Thérèse A. Holton's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Thérèse A. Holton with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Thérèse A. Holton more than expected).

Fields of papers citing papers by Thérèse A. Holton

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Thérèse A. Holton. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Thérèse A. Holton. The network helps show where Thérèse A. Holton may publish in the future.

Co-authorship network of co-authors of Thérèse A. Holton

This figure shows the co-authorship network connecting the top 25 collaborators of Thérèse A. Holton. A scholar is included among the top collaborators of Thérèse A. Holton based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Thérèse A. Holton. Thérèse A. Holton is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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16 of 16 papers shown

#	Work	Indexed citations
1	Cell-Penetrating Milk-Derived Peptides with a Non-Inflammatory Profile 2023 ·Molecules ·Clement Agoni, (unknown), (unknown), (unknown), Thérèse A. Holton, (unknown), Jeremy C. Simpson, Helen M. Roche, Denis C. Shields	2
2	Human milk and infant formulae: Peptide differences and the opportunity to address the functional gap 2020 ·Current Research in Food Science ·(unknown), (unknown), (unknown), (unknown), Thérèse A. Holton, Nora Khaldi	7
3	The anti‐ageing effects of a natural peptide discovered by artificial intelligence 2020 ·International Journal of Cosmetic Science ·(unknown), (unknown), (unknown), (unknown), (unknown), B. P. J. Molloy, (unknown), Thérèse A. Holton, (unknown)	22
4	An Artificial Intelligence Characterised Functional Ingredient, Derived from Rice, Inhibits TNF-α and Significantly Improves Physical Strength in an Inflammaging Population 2020 ·Foods ·(unknown), (unknown), (unknown), (unknown), (unknown), (unknown), (unknown), (unknown), Thérèse A. Holton, Nora Khaldi	18
5	Peptidomic screening of bitter and nonbitter casein hydrolysate fractions for insulinogenic peptides 2018 ·Journal of Dairy Science ·(unknown), Dolores O’Riordan, Jean‐Christophe Jacquier, Michael O’Sullivan, Thérèse A. Holton, Kieran Wynne, Randall C. Robinson, Daniela Barile, Søren Drud-Heydary Nielsen, David C. Dallas	25
6	Casein Hydrolysate with Glycemic Control Properties: Evidence from Cells, Animal Models, and Humans 2018 ·Journal of Agricultural and Food Chemistry ·(unknown), (unknown), (unknown), Alice B. Nongonierma, Thérèse A. Holton, (unknown), Thelma Egan, Gerard Cagney, Denis C. Shields, Eileen R. Gibney, Philip Newsholme, Céline Gaudel, Jean‐Christophe Jacquier, Nessa Noronha, Richard J. Fitzgerald, Lorraine Brennan	26
7	Peptigram: A Web-Based Application for Peptidomics Data Visualization 2016 ·Journal of Proteome Research ·(unknown), Peter Jehl, Eugène Dillon, Norman E. Davey, Denis C. Shields, Thérèse A. Holton	98
8	Optimal computational comparison of mass spectrometric peptide profiles of alternative hydrolysates from the same starting material 2016 ·LWT ·Thérèse A. Holton, Eugène Dillon, (unknown), Kieran Wynne, Gerard Cagney, Denis C. Shields	4
9	Amino acid enrichment and compositional changes among mammalian milk proteins and the resulting nutritional consequences 2014 ·Journal of Dairy Science ·Nora Khaldi, Thérèse A. Holton, Denis C. Shields	6
10	Following the Digestion of Milk Proteins from Mother to Baby 2014 ·Journal of Proteome Research ·Thérèse A. Holton, (unknown), David C. Dallas, Andrés Guerrero‐Martínez, Robyn Borghese, Carlito B. Lebrilla, J. Bruce German, Daniela Barile, Mark A. Underwood, Denis C. Shields, Nora Khaldi	38
11	The Shape of Modern Tree Reconstruction Methods 2013 ·Systematic Biology ·Thérèse A. Holton, Mark Wilkinson, Davide Pisani	7
12	Whey protein isolate polydispersity affects enzymatic hydrolysis outcomes 2013 ·Food Chemistry ·I.B. O’Loughlin, Brian A. Murray, André Brodkorb, Richard J. Fitzgerald, (unknown), Thérèse A. Holton, Phil Kelly	22
13	Bioinformatics: Current perspectives and future directions for food and nutritional research facilitated by a Food-Wiki database 2013 ·Trends in Food Science & Technology ·Thérèse A. Holton, (unknown), Nora Khaldi	42
14	PeptideLocator: prediction of bioactive peptides in protein sequences 2013 ·Bioinformatics ·Catherine Mooney, Niall Haslam, Thérèse A. Holton, Gianluca Pollastri, Denis C. Shields	69
15	CPPpred: prediction of cell penetrating peptides 2013 ·Bioinformatics ·Thérèse A. Holton, Gianluca Pollastri, Denis C. Shields, Catherine Mooney	137
16	Deep Genomic-Scale Analyses of the Metazoa Reject Coelomata: Evidence from Single- and Multigene Families Analyzed Under a Supertree and Supermatrix Paradigm 2010 ·Genome Biology and Evolution ·Thérèse A. Holton, Davide Pisani	40

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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