Suttipun Keawsompong

1.4k total citations · 1 hit paper
57 papers, 1.1k citations indexed

About

Suttipun Keawsompong is a scholar working on Molecular Biology, Nutrition and Dietetics and Food Science. According to data from OpenAlex, Suttipun Keawsompong has authored 57 papers receiving a total of 1.1k indexed citations (citations by other indexed papers that have themselves been cited), including 23 papers in Molecular Biology, 22 papers in Nutrition and Dietetics and 21 papers in Food Science. Recurrent topics in Suttipun Keawsompong's work include Probiotics and Fermented Foods (17 papers), Microbial Metabolites in Food Biotechnology (16 papers) and Biofuel production and bioconversion (14 papers). Suttipun Keawsompong is often cited by papers focused on Probiotics and Fermented Foods (17 papers), Microbial Metabolites in Food Biotechnology (16 papers) and Biofuel production and bioconversion (14 papers). Suttipun Keawsompong collaborates with scholars based in Thailand, Austria and Japan. Suttipun Keawsompong's co-authors include Sunee Nitisinprasert, Massalin Nakphaichit, Dietmar Haltrich, Jiro Nakayama, Orawan La-ongkham, Naoshige Sakamoto, Klanarong Sriroth, Thu‐Ha Nguyen, Paul A. Seib and Yong‐Cheng Shi and has published in prestigious journals such as Scientific Reports, Carbohydrate Polymers and Food Hydrocolloids.

In The Last Decade

Suttipun Keawsompong

56 papers receiving 1.0k citations

Hit Papers

Nutritional Quality and B... 2023 2026 2024 2023 25 50 75 100

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Suttipun Keawsompong Thailand 18 440 338 291 270 269 57 1.1k
Gabriela Mariana Rodríguez-Serrano Mexico 19 466 1.1× 460 1.4× 407 1.4× 181 0.7× 104 0.4× 68 1.1k
Alireza Vasiee Iran 25 609 1.4× 1.0k 3.1× 318 1.1× 325 1.2× 62 0.2× 60 1.4k
Xiaojia Bai China 8 500 1.1× 820 2.4× 489 1.7× 323 1.2× 75 0.3× 11 1.3k
Edith Ponce‐Alquicira Mexico 19 338 0.8× 618 1.8× 169 0.6× 284 1.1× 62 0.2× 69 1.3k
Alessandro Genovese Italy 27 451 1.0× 1.5k 4.5× 300 1.0× 724 2.7× 233 0.9× 87 2.2k
Yanping Wang China 21 497 1.1× 1.1k 3.1× 603 2.1× 625 2.3× 80 0.3× 38 1.7k
Marta Bertolino Italy 22 248 0.6× 768 2.3× 394 1.4× 256 0.9× 52 0.2× 66 1.2k
Sangita Bansal India 14 431 1.0× 399 1.2× 254 0.9× 287 1.1× 242 0.9× 47 1.1k
Lihui Zhang China 20 257 0.6× 639 1.9× 150 0.5× 352 1.3× 83 0.3× 55 1.2k
Juliano De Dea Lindner Brazil 25 687 1.6× 1.1k 3.3× 499 1.7× 211 0.8× 114 0.4× 81 1.7k

Countries citing papers authored by Suttipun Keawsompong

Since Specialization
Citations

This map shows the geographic impact of Suttipun Keawsompong's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Suttipun Keawsompong with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Suttipun Keawsompong more than expected).

Fields of papers citing papers by Suttipun Keawsompong

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Suttipun Keawsompong. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Suttipun Keawsompong. The network helps show where Suttipun Keawsompong may publish in the future.

Co-authorship network of co-authors of Suttipun Keawsompong

This figure shows the co-authorship network connecting the top 25 collaborators of Suttipun Keawsompong. A scholar is included among the top collaborators of Suttipun Keawsompong based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Suttipun Keawsompong. Suttipun Keawsompong is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Keawsompong, Suttipun, et al.. (2025). Unveiling the prebiotic properties of mushrooms in improving gut health and related diseases. Food Bioscience. 70. 107040–107040. 2 indexed citations
2.
Rattanaporn, Kittipong, et al.. (2024). In Silico Analysis and Development of the Secretory Expression of D-Psicose-3-Epimerase in Escherichia coli. Microorganisms. 12(8). 1574–1574. 2 indexed citations
3.
Siriwong, Supatcharee, et al.. (2023). Comparative study of bio-functional profile and bioactivities of polysaccharides from Ganoderma lucidum and Ganoderma neo-japonicum. Biocatalysis and Agricultural Biotechnology. 53. 102875–102875. 10 indexed citations
4.
Keawsompong, Suttipun, et al.. (2023). Nutritional Quality and Biological Application of Mushroom Protein as a Novel Protein Alternative. Current Nutrition Reports. 12(2). 290–307. 108 indexed citations breakdown →
5.
Patumcharoenpol, Preecha, Narissara Suratannon, Massalin Nakphaichit, et al.. (2022). Analyzing Predominant Bacterial Species and Potential Short-Chain Fatty Acid-Associated Metabolic Routes in Human Gut Microbiome Using Integrative Metagenomics. Biology. 12(1). 21–21. 9 indexed citations
6.
Siriwong, Supatcharee, et al.. (2022). In vitro gastrointestinal digestion of Lentinus squarrosulus powder and impact on human fecal microbiota. Scientific Reports. 12(1). 2655–2655. 19 indexed citations
7.
Nguyen, Thu‐Ha, et al.. (2021). Crystallization, structural characterization and kinetic analysis of a GH26 β-mannanase from Klebsiella oxytoca KUB-CW2-3. Acta Crystallographica Section D Structural Biology. 77(11). 1425–1436. 4 indexed citations
8.
Suratannon, Narissara, et al.. (2021). A randomized trial to evaluate the impact of copra meal hydrolysate on gastrointestinal symptoms and gut microbiome. PeerJ. 9. e12158–e12158. 17 indexed citations
9.
Nitisinprasert, Sunee, et al.. (2021). Manno-oligosaccharides from copra meal: Optimization of its enzymatic production and evaluation its potential as prebiotic. Bioactive Carbohydrates and Dietary Fibre. 27. 100292–100292. 19 indexed citations
10.
Keawsompong, Suttipun, et al.. (2020). Pyrodextrins from waxy and normal tapioca starches: Molecular structure and in vitro digestibility. Carbohydrate Polymers. 252. 117140–117140. 31 indexed citations
11.
La-ongkham, Orawan, Massalin Nakphaichit, Jiro Nakayama, Suttipun Keawsompong, & Sunee Nitisinprasert. (2020). Age-related changes in the gut microbiota and the core gut microbiome of healthy Thai humans. 3 Biotech. 10(6). 276–276. 39 indexed citations
12.
Keawsompong, Suttipun, et al.. (2020). Nutritional improvement of copra meal using mannanase and Saccharomyces cerevisiae. 3 Biotech. 10(6). 274–274. 10 indexed citations
13.
Keawsompong, Suttipun, et al.. (2020). Pyrodextrin from waxy and normal tapioca starches: Physicochemical properties. Food Hydrocolloids. 104. 105745–105745. 29 indexed citations
14.
Sriroth, Klanarong, et al.. (2019). Selection of SSR markers for drought resistant sugarcane in Thailand.. International Journal of Agricultural Technology. 15(6). 997–1010. 1 indexed citations
16.
Nitisinprasert, Sunee, et al.. (2018). Improving palm kernel cake nutrition using enzymatic hydrolysis optimized by Taguchi method. 3 Biotech. 8(10). 407–407. 21 indexed citations
17.
Keawsompong, Suttipun, et al.. (2018). Optimization of hydrolysis conditions for the mannooligosaccharides copra meal hydrolysate production. 3 Biotech. 8(3). 169–169. 27 indexed citations
18.
Nitisinprasert, Sunee, et al.. (2017). Secretory expression of β-mannanase from Bacillus circulans NT 6.7 in Lactobacillus plantarum. Protein Expression and Purification. 139. 29–35. 8 indexed citations
19.
Keawsompong, Suttipun, et al.. (2011). Characterization of Thai Bacillus thuringiensis JCPT121 as promising biopesticide against diamondback moth (Plutella xylostella L.).. Thai Journal of Agricultural Science. 44(1). 61–70.
20.
Nakphaichit, Massalin, et al.. (2011). The effect of including Lactobacillus reuteri KUB-AC5 during post-hatch feeding on the growth and ileum microbiota of broiler chickens. Poultry Science. 90(12). 2753–2765. 87 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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