Thu‐Ha Nguyen
- Molecular Biology top 10%
- Biotechnology top 0.2%
- Nutrition and Dietetics top 1%
- Food Science top 1%
- Genetics top 5%
- Co-authors
- Dietmar HaltrichBarbara SplechtnaCameron TruongThanh HuynhThomas MaischbergerTien‐Thanh NguyenKlaus D. KulbeGeir Mathiesen
- Topics
- Probiotics and Fermented Foods (36 papers)Enzyme Production and Characterization (31 papers)Microbial Metabolites in Food Biotechnology (28 papers)
- Journals
- Journal of the American Chemical SocietySHILAP Revista de lepidopterologíaPLoS ONE
In The Last Decade
Thu‐Ha Nguyen
80 papers receiving 2.6k citations
Peers
Comparison fields: 5 of 142
- Molecular Biology 1.1k
- Biotechnology 920
- Nutrition and Dietetics 843
- Food Science 811
- Genetics 511
Countries citing papers authored by Thu‐Ha Nguyen
This map shows the geographic impact of Thu‐Ha Nguyen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Thu‐Ha Nguyen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Thu‐Ha Nguyen more than expected).
Fields of papers citing papers by Thu‐Ha Nguyen
This network shows the impact of papers produced by Thu‐Ha Nguyen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Thu‐Ha Nguyen. The network helps show where Thu‐Ha Nguyen may publish in the future.
Co-authorship network of co-authors of Thu‐Ha Nguyen
This figure shows the co-authorship network connecting the top 25 collaborators of Thu‐Ha Nguyen. A scholar is included among the top collaborators of Thu‐Ha Nguyen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Thu‐Ha Nguyen. Thu‐Ha Nguyen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 0 | |
| 3 | 0 | |
| 4 | 2 | |
| 5 | 0 | |
| 6 | 19 | |
| 7 | 4 | |
| 8 | 12 | |
| 9 | 7 | |
| 10 | 23 | |
| 11 | 1 | |
| 12 | 9 | |
| 13 | 28 | |
| 14 | 11 | |
| 15 | 28 | |
| 16 | 29 | |
| 17 | 19 | |
| 18 | 8 | |
| 19 | 41 | |
| 20 | 17 |
About Thu‐Ha Nguyen
Thu‐Ha Nguyen is a scholar working on Biotechnology, Food Science and Nutrition and Dietetics, having authored 84 papers that have together received 2.7k indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (36 papers), Enzyme Production and Characterization (31 papers) and Microbial Metabolites in Food Biotechnology (28 papers). The work is most often cited by research in Biotechnology (920 citations), Nutrition and Dietetics (843 citations) and Food Science (811 citations). Thu‐Ha Nguyen has collaborated with scholars based in Austria, Vietnam and Thailand. Frequent co-authors include Dietmar Haltrich, Barbara Splechtna, Cameron Truong, Thanh Huynh, Thomas Maischberger, Tien‐Thanh Nguyen, Klaus D. Kulbe, Geir Mathiesen, EonSeon Jin and Clemens Peterbauer. Their work appears in journals such as Journal of the American Chemical Society, SHILAP Revista de lepidopterología and PLoS ONE.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.