Stefania Savoi

950 total citations
19 papers, 589 citations indexed

About

Stefania Savoi is a scholar working on Plant Science, Molecular Biology and Food Science. According to data from OpenAlex, Stefania Savoi has authored 19 papers receiving a total of 589 indexed citations (citations by other indexed papers that have themselves been cited), including 19 papers in Plant Science, 12 papers in Molecular Biology and 12 papers in Food Science. Recurrent topics in Stefania Savoi's work include Horticultural and Viticultural Research (18 papers), Fermentation and Sensory Analysis (11 papers) and Plant biochemistry and biosynthesis (9 papers). Stefania Savoi is often cited by papers focused on Horticultural and Viticultural Research (18 papers), Fermentation and Sensory Analysis (11 papers) and Plant biochemistry and biosynthesis (9 papers). Stefania Savoi collaborates with scholars based in Italy, France and Austria. Stefania Savoi's co-authors include Fulvio Mattivi, Simone D. Castellarin, E. Peterlunger, Barbara Bucchetti, Darren C. J. Wong, Aaron Fait, Panagiotis Arapitsas, Mara Miculan, José Herrera and Charles Romieu and has published in prestigious journals such as Scientific Reports, International Journal of Molecular Sciences and Journal of Experimental Botany.

In The Last Decade

Stefania Savoi

16 papers receiving 581 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Stefania Savoi Italy 11 514 307 266 59 48 19 589
Amélie Rabot France 11 613 1.2× 246 0.8× 232 0.9× 82 1.4× 57 1.2× 15 683
Barbara Bucchetti Italy 5 515 1.0× 353 1.1× 248 0.9× 59 1.0× 83 1.7× 11 569
Ernst Rühl Germany 10 445 0.9× 332 1.1× 233 0.9× 49 0.8× 21 0.4× 28 552
Murillo de Albuquerque Regina Brazil 16 634 1.2× 342 1.1× 98 0.4× 54 0.9× 40 0.8× 66 664
Diana Pimentel Portugal 9 409 0.8× 137 0.4× 104 0.4× 38 0.6× 35 0.7× 12 440
Patricia A. Skinkis United States 14 509 1.0× 410 1.3× 147 0.6× 79 1.3× 28 0.6× 27 568
Ryan Ghan United States 10 435 0.8× 218 0.7× 290 1.1× 24 0.4× 33 0.7× 12 490
Fabiola Matarese Italy 12 665 1.3× 324 1.1× 328 1.2× 83 1.4× 33 0.7× 18 762
Goro Okamoto Japan 13 508 1.0× 167 0.5× 221 0.8× 94 1.6× 42 0.9× 64 601
Glen L. Creasy New Zealand 9 306 0.6× 210 0.7× 60 0.2× 45 0.8× 56 1.2× 23 351

Countries citing papers authored by Stefania Savoi

Since Specialization
Citations

This map shows the geographic impact of Stefania Savoi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Stefania Savoi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Stefania Savoi more than expected).

Fields of papers citing papers by Stefania Savoi

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Stefania Savoi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Stefania Savoi. The network helps show where Stefania Savoi may publish in the future.

Co-authorship network of co-authors of Stefania Savoi

This figure shows the co-authorship network connecting the top 25 collaborators of Stefania Savoi. A scholar is included among the top collaborators of Stefania Savoi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Stefania Savoi. Stefania Savoi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

19 of 19 papers shown
1.
Savoi, Stefania, Laurent Torregrosa, Philippe Hugueney, et al.. (2025). The single-berry metabolomic clock paradigm reveals new stages and metabolic switches during grapevine berry development. Journal of Experimental Botany. 76(11). 3125–3140.
2.
Savoi, Stefania, et al.. (2024). Time-resolved transcriptomics of single Vitis vinifera fruits: membrane transporters as switches of the double sigmoidal growth. Journal of Experimental Botany. 76(11). 3105–3124.
3.
Shi, Mengyao, Stefania Savoi, Gautier Sarah, et al.. (2024). Vitis rotundifolia Genes Introgressed with RUN1 and RPV1: Poor Recombination and Impact on V. vinifera Berry Transcriptome. Plants. 13(15). 2095–2095.
4.
Griesser, Michaela, Stefania Savoi, Bhaskar Bondada, Astrid Forneck, & Markus Keller. (2024). Berry shrivel in grapevine: a review considering multiple approaches. Journal of Experimental Botany. 75(8). 2196–2213. 5 indexed citations
5.
Zenoni, Sara, Stefania Savoi, Nicola Busatto, Giovanni Battista Tornielli, & Fabrizio Costa. (2023). Molecular regulation of apple and grape ripening: exploring common and distinct transcriptional aspects of representative climacteric and non-climacteric fruits. Journal of Experimental Botany. 74(20). 6207–6223. 16 indexed citations
6.
Minerdi, Daniela, Stefania Savoi, & Paolo Sabbatini. (2023). Role of Cytochrome P450 Enzyme in Plant Microorganisms’ Communication: A Focus on Grapevine. International Journal of Molecular Sciences. 24(5). 4695–4695. 17 indexed citations
7.
Savoi, Stefania, Suriyan Supapvanich, Nancy Stralis‐Pavese, et al.. (2022). Expression Analyses in the Rachis Hint towards Major Cell Wall Modifications in Grape Clusters Showing Berry Shrivel Symptoms. Plants. 11(16). 2159–2159. 3 indexed citations
8.
Savoi, Stefania, et al.. (2022). Transcriptomic and metabolomic integration as a resource in grapevine to study fruit metabolite quality traits. Frontiers in Plant Science. 13. 937927–937927. 8 indexed citations
9.
Savoi, Stefania, Panagiotis Arapitsas, Éric Duchêne, et al.. (2021). Grapevine and Wine Metabolomics-Based Guidelines for FAIR Data and Metadata Management. Metabolites. 11(11). 757–757. 14 indexed citations
10.
Savoi, Stefania, Laurent Torregrosa, & Charles Romieu. (2021). Transcripts switched off at the stop of phloem unloading highlight the energy efficiency of sugar import in the ripening V. vinifera fruit. Horticulture Research. 8(1). 193–193. 19 indexed citations
11.
Savoi, Stefania, Charles Romieu, Alberto José López Jiménez, et al.. (2021). The application of ozonated water rearranges the Vitis vinifera L. leaf and berry transcriptomes eliciting defence and antioxidant responses. Scientific Reports. 11(1). 8114–8114. 12 indexed citations
12.
Savoi, Stefania, Harald Berger, Manuel Curto, et al.. (2020). Comparative Transcriptome Analysis of Two Root-Feeding Grape Phylloxera (D. vitifoliae) Lineages Feeding on a Rootstock and V. vinifera. Insects. 11(10). 691–691. 4 indexed citations
13.
Torregrosa, Laurent, et al.. (2020). First quantitative assessment of growth, sugar accumulation and malate breakdown in a single ripening berry. OENO One. 54(4). 1077–1092. 37 indexed citations
14.
Griesser, Michaela, Stefania Savoi, Suriyan Supapvanich, et al.. (2020). Phytohormone profiles are strongly altered during induction and symptom development of the physiological ripening disorder berry shrivel in grapevine. Plant Molecular Biology. 103(1-2). 141–157. 10 indexed citations
15.
Savoi, Stefania, José Herrera, Silvia Carlin, et al.. (2020). From grape berries to wines: drought impacts on key secondary metabolites. OENO One. 54(3). 569–582. 29 indexed citations
16.
Savoi, Stefania, José Herrera, Astrid Forneck, & Michaela Griesser. (2019). Transcriptomics of the grape berry shrivel ripening disorder. Plant Molecular Biology. 100(3). 285–301. 19 indexed citations
17.
18.
Savoi, Stefania, Darren C. J. Wong, Panagiotis Arapitsas, et al.. (2016). Transcriptome and metabolite profiling reveals that prolonged drought modulates the phenylpropanoid and terpenoid pathway in white grapes (Vitis vinifera L.). BMC Plant Biology. 16(1). 67–67. 250 indexed citations
19.
Zoccatelli, Gianni, Sara Zenoni, Stefania Savoi, et al.. (2013). Skin pectin metabolism during the postharvest dehydration of berries from three distinct grapevine cultivars. Australian Journal of Grape and Wine Research. 19(2). 171–179. 53 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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