Cesare Lotti

461 total citations
13 papers, 353 citations indexed

About

Cesare Lotti is a scholar working on Food Science, Molecular Biology and Plant Science. According to data from OpenAlex, Cesare Lotti has authored 13 papers receiving a total of 353 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Food Science, 6 papers in Molecular Biology and 6 papers in Plant Science. Recurrent topics in Cesare Lotti's work include Fermentation and Sensory Analysis (7 papers), Horticultural and Viticultural Research (4 papers) and Advanced Chemical Sensor Technologies (3 papers). Cesare Lotti is often cited by papers focused on Fermentation and Sensory Analysis (7 papers), Horticultural and Viticultural Research (4 papers) and Advanced Chemical Sensor Technologies (3 papers). Cesare Lotti collaborates with scholars based in Italy, United Kingdom and Israel. Cesare Lotti's co-authors include Urška Vrhovšek, Fulvio Mattivi, Silvia Carlin, Francesca Fava, Kieran Tuohy, Josep Rubert, Igor Lukić, Domenico Masuero, Georg Weingart and Aaron Fait and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Analytical and Bioanalytical Chemistry.

In The Last Decade

Cesare Lotti

13 papers receiving 345 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Cesare Lotti Italy 10 212 153 135 65 45 13 353
Loris Tonidandel Italy 14 235 1.1× 156 1.0× 91 0.7× 113 1.7× 22 0.5× 36 396
Linxing Yao United States 10 78 0.4× 97 0.6× 100 0.7× 14 0.2× 44 1.0× 22 300
Hans A. Eyéghè-Bickong South Africa 7 209 1.0× 231 1.5× 142 1.1× 84 1.3× 21 0.5× 8 364
C.J. van Wyk South Africa 14 363 1.7× 245 1.6× 78 0.6× 96 1.5× 28 0.6× 24 390
Chunhua Zhu China 10 99 0.5× 131 0.9× 126 0.9× 109 1.7× 21 0.5× 28 349
Ming Ning China 12 132 0.6× 187 1.2× 130 1.0× 47 0.7× 24 0.5× 23 364
Efimia Hatzidimitriou Greece 7 292 1.4× 223 1.5× 58 0.4× 133 2.0× 16 0.4× 10 367
Blanka Tobolková Slovakia 8 186 0.9× 115 0.8× 44 0.3× 60 0.9× 13 0.3× 28 357
Francisco Julián Cuevas Spain 11 212 1.0× 203 1.3× 136 1.0× 132 2.0× 87 1.9× 17 447
Dawn M. Chapman United States 8 311 1.5× 317 2.1× 83 0.6× 45 0.7× 21 0.5× 8 420

Countries citing papers authored by Cesare Lotti

Since Specialization
Citations

This map shows the geographic impact of Cesare Lotti's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Cesare Lotti with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Cesare Lotti more than expected).

Fields of papers citing papers by Cesare Lotti

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Cesare Lotti. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Cesare Lotti. The network helps show where Cesare Lotti may publish in the future.

Co-authorship network of co-authors of Cesare Lotti

This figure shows the co-authorship network connecting the top 25 collaborators of Cesare Lotti. A scholar is included among the top collaborators of Cesare Lotti based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Cesare Lotti. Cesare Lotti is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

13 of 13 papers shown
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Corneo, Paola E., Andrea Nesler, Cesare Lotti, et al.. (2021). Interactions of tagatose with the sugar metabolism are responsible for Phytophthora infestans growth inhibition. Microbiological Research. 247. 126724–126724. 11 indexed citations
5.
Fava, Francesca, A Angeli, Cesare Lotti, et al.. (2021). Measuring the effect of Mankai® (Wolffia globosa) on the gut microbiota and its metabolic output using an in vitro colon model. Journal of Functional Foods. 84. 104597–104597. 17 indexed citations
6.
Ternan, Nigel G., L. Kirsty Pourshahidi, Roger Lawther, et al.. (2021). Ex Vivo Fecal Fermentation of Human Ileal Fluid Collected After Wild Strawberry Consumption Modulates Human Microbiome Community Structure and Metabolic Output and Protects Against DNA Damage in Colonic Epithelial Cells. Molecular Nutrition & Food Research. 66(3). e2100405–e2100405. 8 indexed citations
7.
Weil, Tobias, Lino Ometto, Anna Esteve‐Codina, et al.. (2020). Linking omics and ecology to dissect interactions between the apple proliferation phytoplasma and its psyllid vector Cacopsylla melanoneura. Insect Biochemistry and Molecular Biology. 127. 103474–103474. 4 indexed citations
8.
Carlin, Silvia, et al.. (2020). On sample preparation methods for fermented beverage VOCs profiling by GCxGC-TOFMS. Metabolomics. 16(10). 102–102. 16 indexed citations
9.
Savoi, Stefania, José Herrera, Silvia Carlin, et al.. (2020). From grape berries to wines: drought impacts on key secondary metabolites. OENO One. 54(3). 569–582. 29 indexed citations
10.
Lukić, Igor, Cesare Lotti, & Urška Vrhovšek. (2017). Evolution of free and bound volatile aroma compounds and phenols during fermentation of Muscat blanc grape juice with and without skins. Food Chemistry. 232. 25–35. 32 indexed citations
11.
Lotti, Cesare, Josep Rubert, Francesca Fava, et al.. (2017). Development of a fast and cost-effective gas chromatography–mass spectrometry method for the quantification of short-chain and medium-chain fatty acids in human biofluids. Analytical and Bioanalytical Chemistry. 409(23). 5555–5567. 76 indexed citations
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Vrhovšek, Urška, Cesare Lotti, Domenico Masuero, et al.. (2014). Quantitative metabolic profiling of grape, apple and raspberry volatile compounds (VOCs) using a GC/MS/MS method. Journal of Chromatography B. 966. 132–139. 63 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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