Sonia Soto−Jover
- Plant Science
- Food Science top 10%
- Biomaterials top 10%
- Nutrition and Dietetics
- Biochemistry top 10%
- Co-authors
- Antonio López–GómezGinés Benito Martínez–HernándezMaría José Sánchez−MartínezVera AntolinosMaría Ros–ChumillasLaura Navarro−SeguraMaría Boluda-AguilarAmaury Taboada‐Rodríguez
- Topics
- Postharvest Quality and Shelf Life Management (4 papers)Essential Oils and Antimicrobial Activity (4 papers)Nanocomposite Films for Food Packaging (4 papers)
- Cited by
- BiomaterialsBiochemistryFood Science
- Partner nations
- Spain
In The Last Decade
Sonia Soto−Jover
10 papers receiving 341 citations
Peers
Comparison fields: 5 of 55
- Plant Science 146
- Food Science 141
- Biomaterials 130
- Nutrition and Dietetics 73
- Biochemistry 56
Countries citing papers authored by Sonia Soto−Jover
This map shows the geographic impact of Sonia Soto−Jover's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sonia Soto−Jover with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sonia Soto−Jover more than expected).
Fields of papers citing papers by Sonia Soto−Jover
This network shows the impact of papers produced by Sonia Soto−Jover. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sonia Soto−Jover. The network helps show where Sonia Soto−Jover may publish in the future.
Co-authorship network of co-authors of Sonia Soto−Jover
This figure shows the co-authorship network connecting the top 25 collaborators of Sonia Soto−Jover. A scholar is included among the top collaborators of Sonia Soto−Jover based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Sonia Soto−Jover. Sonia Soto−Jover is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 33 | |
| 2 | 64 | |
| 3 | 51 | |
| 4 | 55 | |
| 5 | 34 | |
| 6 | 22 | |
| 7 | 1 | |
| 8 | 9 | |
| 9 | 13 | |
| 10 | 70 |
About Sonia Soto−Jover
Sonia Soto−Jover is a scholar working on Biochemistry, Biomaterials and Food Science, having authored 10 papers that have together received 352 indexed citations. Recurring topics across this work include Postharvest Quality and Shelf Life Management (4 papers), Essential Oils and Antimicrobial Activity (4 papers) and Nanocomposite Films for Food Packaging (4 papers). The work is most often cited by research in Biomaterials (130 citations), Biochemistry (56 citations) and Food Science (141 citations). Sonia Soto−Jover has collaborated with scholars based in Spain. Frequent co-authors include Antonio López–Gómez, Ginés Benito Martínez–Hernández, María José Sánchez−Martínez, Vera Antolinos, María Ros–Chumillas, Laura Navarro−Segura, María Boluda-Aguilar, Amaury Taboada‐Rodríguez and Fulgencio Marín‐Iniesta. Their work appears in journals such as LWT, Food Control and Postharvest Biology and Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.