Silvia Rodríguez

864 total citations
33 papers, 641 citations indexed

About

Silvia Rodríguez is a scholar working on Plant Science, Biochemistry and Food Science. According to data from OpenAlex, Silvia Rodríguez has authored 33 papers receiving a total of 641 indexed citations (citations by other indexed papers that have themselves been cited), including 15 papers in Plant Science, 11 papers in Biochemistry and 9 papers in Food Science. Recurrent topics in Silvia Rodríguez's work include Phytochemicals and Antioxidant Activities (11 papers), Postharvest Quality and Shelf Life Management (10 papers) and Light effects on plants (7 papers). Silvia Rodríguez is often cited by papers focused on Phytochemicals and Antioxidant Activities (11 papers), Postharvest Quality and Shelf Life Management (10 papers) and Light effects on plants (7 papers). Silvia Rodríguez collaborates with scholars based in Argentina, Spain and United States. Silvia Rodríguez's co-authors include Daniel A. Jacobo‐Velázquez, Luis Cisneros‐Zevallos, Ginés Benito Martínez–Hernández, Alicia R. Chaves, Yolanda Echegoyen Sanz, Cristina Nerı́n, Péter Felker, Patricia Ferrer, Cielo Char and V.H. Escalona and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Postharvest Biology and Technology.

In The Last Decade

Silvia Rodríguez

29 papers receiving 606 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Silvia Rodríguez Argentina 13 363 189 153 122 94 33 641
Jiyu Cheng China 12 407 1.1× 128 0.7× 142 0.9× 70 0.6× 70 0.7× 22 570
Xiangning Chen China 11 202 0.6× 140 0.7× 80 0.5× 121 1.0× 70 0.7× 40 423
Nafiseh Zamindar Iran 14 183 0.5× 290 1.5× 92 0.6× 56 0.5× 219 2.3× 35 595
Asem M. Abdelshafy Egypt 13 219 0.6× 255 1.3× 89 0.6× 133 1.1× 35 0.4× 31 636
Bruno Oliveira de Veras Brazil 15 149 0.4× 146 0.8× 55 0.4× 122 1.0× 55 0.6× 44 486
Luciana Cristina Lins de Aquino Santana Brazil 15 236 0.7× 281 1.5× 85 0.6× 130 1.1× 257 2.7× 50 618
G.R. Archana India 9 190 0.5× 331 1.8× 130 0.8× 75 0.6× 120 1.3× 30 630
Arun Kumar Attkan India 9 160 0.4× 187 1.0× 127 0.8× 76 0.6× 72 0.8× 18 551
Saroja Narsing Rao India 12 255 0.7× 98 0.5× 40 0.3× 112 0.9× 183 1.9× 22 508

Countries citing papers authored by Silvia Rodríguez

Since Specialization
Citations

This map shows the geographic impact of Silvia Rodríguez's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Silvia Rodríguez with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Silvia Rodríguez more than expected).

Fields of papers citing papers by Silvia Rodríguez

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Silvia Rodríguez. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Silvia Rodríguez. The network helps show where Silvia Rodríguez may publish in the future.

Co-authorship network of co-authors of Silvia Rodríguez

This figure shows the co-authorship network connecting the top 25 collaborators of Silvia Rodríguez. A scholar is included among the top collaborators of Silvia Rodríguez based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Silvia Rodríguez. Silvia Rodríguez is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Benites, Julio, et al.. (2025). Innovative Technologies to Increase Bioactive Compounds in Carrots of the Chantenay Variety. SHILAP Revista de lepidopterología. 16–16.
3.
Rodríguez, Silvia, et al.. (2023). Application of antioxidants and hot water treatments to improve shelf life of fresh-cut eggplants (Solanum melongena L.) during storage. Revista Facultad Nacional de Agronomía Medellín. 76(2). 10381–10392. 1 indexed citations
4.
Rodríguez, Silvia, et al.. (2022). Effect of UV‐C treatments on quality and browning‐related enzyme activity of fresh‐cut eggplant ( Solanum melongena L.) during cold storage. Journal of Food Processing and Preservation. 46(11). 5 indexed citations
5.
Rodríguez, Silvia, et al.. (2020). Evaluation of process conditions on osmotic dehydration and quality indexes of pumpkin ( Cucurbita moschata ) and further polymeric film selection for packaging and refrigerated storage. International Journal of Food Science & Technology. 56(4). 1959–1971. 6 indexed citations
6.
Rodríguez, Silvia, et al.. (2020). Influence of passive and active modified atmosphere packaging on yellowing and chlorophyll degrading enzymes activity in fresh-cut rocket leaves. Food Packaging and Shelf Life. 26. 100569–100569. 20 indexed citations
7.
Rodríguez, Silvia, et al.. (2020). Electrochemical and Spectrophotometric Methods for Polyphenol and Ascorbic Acid Determination in Fruit and Vegetable Extracts. Food Technology and Biotechnology. 58(2). 183–191. 7 indexed citations
8.
Rodríguez, Silvia, et al.. (2018). Novel Method for the Identification of the Variety of Grape Using Their Capability to Form Gold Nanoparticles. Beverages. 4(2). 26–26. 2 indexed citations
9.
Huntley, Dixie, Anna Mollar, Javier Buesa, et al.. (2018). Are pathogenic intestinal bacteria present in stool specimens from patients with chronic heart failure?. Diagnostic Microbiology and Infectious Disease. 91(2). 141–143. 6 indexed citations
10.
Rodrı́guez-Méndez, Marı́a Luz, Cristina Medina‐Plaza, Celia García-Hernández, et al.. (2016). Improvement of electrocatalytic effect in voltammetric sensors based on phthalocyanines. Journal of Porphyrins and Phthalocyanines. 20(01n04). 413–420. 13 indexed citations
11.
Sanz, Yolanda Echegoyen, Silvia Rodríguez, & Cristina Nerı́n. (2016). Nanoclay migration from food packaging materials. Food Additives & Contaminants Part A. 33(3). 530–539. 79 indexed citations
12.
Sgroppo, Sonia C., et al.. (2016). Uso de la radiación UV-C en el proceso de elaboración de hortalizas de IV gama*. Agrociencia. 20(2). 7–13. 1 indexed citations
13.
Rodríguez, Silvia, et al.. (2016). Antibacterial Efficacy of a Dispersion of Silver Nanoparticles in Citrate Medium for the Treatment of E. faecalis: an In Vitro Study. Odovtos - International Journal of Dental Sciences. 18(2). 99–99. 1 indexed citations
14.
Char, Cielo, et al.. (2015). Application of UV-C Radiation in the Conservation of Minimally Processed Rocket (Eruca sativa Mill.). Journal of Food Processing and Preservation. 39(6). 3117–3127. 18 indexed citations
15.
Rodríguez, Silvia, et al.. (2010). EFECTO DE LUZ UV-C SOBRE LAS PROPIEDADES ANTIOXIDANTES Y CALIDAD SENSORIAL DE REPOLLO MÍNIMAMENTE PROCESADO.. Revista Iberoamericana de Tecnología Postcosecha. 11(1). 101–108. 7 indexed citations
16.
Chaves, Alicia R., et al.. (2010). CAMBIOS EN LA CALIDAD DE RÚCULA MÍNIMAMENTE PROCESADA. EFECTO DE DISTINTOS ENVASES.. Redalyc (Universidad Autónoma del Estado de México). 11(2). 196–203.
17.
Rodríguez, Silvia, et al.. (2006). Leche materna: composición y factores condicionantes de la lactancia. Archivos Argentinos de Pediatria. 104(5). 423–430. 15 indexed citations
18.
Felker, Péter, et al.. (2004). Comparison of Opuntia ficus indica varieties of Mexican and Argentine origin for fruit yield and quality in Argentina. Journal of Arid Environments. 60(3). 405–422. 76 indexed citations
19.
Rodríguez, Silvia. (2003). Contratos de bioprospección: entre las promesas y la realidad. Dialnet (Universidad de la Rioja). 135–147.
20.
Rodríguez, Silvia, et al.. (2001). Effect of Different Treatments on the Evolution of Polyamines during Refrigerated Storage of Eggplants. Journal of Agricultural and Food Chemistry. 49(10). 4700–4705. 39 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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