Shiwen Lin

404 citations
15 papers · 318 · h-index 9

Impact in

Papers in

Shiwen Lin

13 papers receiving 313 citations

Peers

Shiwen Lin
Comparison fields: 5 of 51
  • Animal Science and Zoology 155
  • Food Science 153
  • Cell Biology 45
  • Nutrition and Dietetics 36
  • Insect Science 29
Replace Mogens T. Jensen with:
Mogens T. Jensen Denmark
Wenhua Yang China
Estefanía Jiménez‐Martín Spain
Teng Pan China
Hong Xiao China
Jiaming Cai China
Ph. Gatellier Morocco
Xiangru Wei China
C. Soresi Bordini Italy
Andrés Martín-Gómez Spain
Shiwen Lin relative to Mogens T. Jensen Denmark Mogens T. Jensen's profile →
Citations per field
00.5×10×15×19.6×
Mogens T. Jensen · 1×
Citations per year

Countries citing papers authored by Shiwen Lin

Since Specialization
Citations

This map shows the geographic impact of Shiwen Lin's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Shiwen Lin with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Shiwen Lin more than expected).

Fields of papers citing papers by Shiwen Lin

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Shiwen Lin. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Shiwen Lin. The network helps show where Shiwen Lin may publish in the future.

Co-authors

The 25 scholars most cited alongside Shiwen Lin, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Shiwen Lin Line = papers co-authored together Shiwen Lin links everyone, so they are left out of the graph.

All Works

15 of 15 papers shown
#Work
1 2019115
2 202146
3 199046
4 202332
5 202426
6 202215
7 202411
8 20258
9 20238
10 20254
11 20244
12 20242
13
Effects of changes in sulfhydryl content and surface hydrophobicity of myofibrillar protein induced by gallic acid on its gel properties.
20201
14 20250
15 20250

About Shiwen Lin

Shiwen Lin is a scholar working on Animal Science and Zoology, Food Science, Molecular Biology, Cell Biology and Aquatic Science, having authored 15 papers that have together received 318 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (11 papers), Proteins in Food Systems (6 papers), Protein Hydrolysis and Bioactive Peptides (4 papers), Muscle metabolism and nutrition (3 papers), Microencapsulation and Drying Processes (3 papers), Seaweed-derived Bioactive Compounds (2 papers), Food Allergy and Anaphylaxis Research (2 papers) and Allergic Rhinitis and Sensitization (1 paper). The work is most often cited by research in Animal Science and Zoology (155 citations), Food Science (153 citations), Cell Biology (45 citations), Nutrition and Dietetics (36 citations) and Insect Science (29 citations). Shiwen Lin has collaborated with scholars based in China, United States and Bangladesh. Frequent co-authors include Dengyong Liu, Jia Na, Qian Liu, Fengxue Zhang, Barry L. Karger, Letian Wang, Fangda Sun, Chuanai Cao, Baohua Kong and Liang Xue. Their work appears in journals such as Food Hydrocolloids, Food Chemistry, International Journal of Biological Macromolecules, Meat Science and Food Research International.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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