Samír Béjar
- Biotechnology top 0.05%
- Enzyme Production and Characterization 84
- Plant Science top 1%
- Phytase and its Applications 35
- Nutrition and Dietetics top 1%
- Microbial Metabolites in Food Biotechnology 22
- Molecular Biology top 2%
- Protein Hydrolysis and Bioactive Peptides 24
- Enzyme Catalysis and Immobilization 23
- Food Science top 2%
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- Biofuel production and bioconversion 21
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- Enzyme Structure and Function 17
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- Diet, Metabolism, and Disease 11
Samír Béjar
152 papers receiving 4.7k citations
Peers
Comparison fields: 5 of 125
- Biotechnology 2.5k
- Plant Science 1.6k
- Nutrition and Dietetics 602
- Molecular Biology 2.7k
- Food Science 509
Countries citing papers authored by Samír Béjar
This map shows the geographic impact of Samír Béjar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Samír Béjar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Samír Béjar more than expected).
Fields of papers citing papers by Samír Béjar
This network shows the impact of papers produced by Samír Béjar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Samír Béjar. The network helps show where Samír Béjar may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Samír Béjar, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 2 | |
| 2 | 2025 | 1 | |
| 3 | 2025 | 0 | |
| 4 | 2024 | 0 | |
| 5 | 2024 | 1 | |
| 6 | 2024 | 6 | |
| 7 | 2023 | 48 | |
| 8 | 2023 | 15 | |
| 9 | 2022 | 13 | |
| 10 | 2020 | 20 | |
| 11 | 2016 | 14 | |
| 12 | 2015 | 48 | |
| 13 | 2014 | 32 | |
| 14 | 2014 | 16 | |
| 15 | 2013 | 76 | |
| 16 | 2012 | 7 | |
| 17 | 2012 | 45 | |
| 18 | 2003 | 17 | |
| 19 | 1998 | 6 | |
| 20 | 1988 | 36 |
About Samír Béjar
Samír Béjar is a scholar working on Biotechnology, Nutrition and Dietetics and Plant Science, having authored 154 papers that have together received 4.8k indexed citations. Recurring topics across this work include Enzyme Production and Characterization (84 papers), Phytase and its Applications (35 papers), Protein Hydrolysis and Bioactive Peptides (24 papers), Enzyme Catalysis and Immobilization (23 papers), Microbial Metabolites in Food Biotechnology (22 papers), Biofuel production and bioconversion (21 papers), Enzyme Structure and Function (17 papers) and Diet, Metabolism, and Disease (11 papers). The work is most often cited by research in Biotechnology (2.5k citations), Plant Science (1.6k citations) and Nutrition and Dietetics (602 citations). Samír Béjar has collaborated with scholars based in Tunisia, France and Algeria. Frequent co-authors include Bassem Jaouadi, Radhouane Kammoun, Moez Rhimi, Hatem Rekik, Nadia Zaraî Jaouadi, Jean‐Pierre Bouché, Belgacem Naili, Sonia Jemli, Mamdouh Ben Ali and Hichem Chouayekh. Their work appears in journals such as International Journal of Biological Macromolecules, Enzyme and Microbial Technology, Bioresource Technology, Biochimie and Biotechnology Letters.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.