Salma Lasram

1.0k total citations
26 papers, 786 citations indexed

About

Salma Lasram is a scholar working on Plant Science, Cell Biology and Food Science. According to data from OpenAlex, Salma Lasram has authored 26 papers receiving a total of 786 indexed citations (citations by other indexed papers that have themselves been cited), including 25 papers in Plant Science, 12 papers in Cell Biology and 11 papers in Food Science. Recurrent topics in Salma Lasram's work include Mycotoxins in Agriculture and Food (17 papers), Plant Pathogens and Fungal Diseases (12 papers) and Insect and Pesticide Research (7 papers). Salma Lasram is often cited by papers focused on Mycotoxins in Agriculture and Food (17 papers), Plant Pathogens and Fungal Diseases (12 papers) and Insect and Pesticide Research (7 papers). Salma Lasram collaborates with scholars based in Tunisia, Spain and Germany. Salma Lasram's co-authors include Abdelwahed Ghorbel, Ahmed Mliki, Zohra Hamdi, Samir Chebil, Souheib Oueslati, Hassène Zemni, Vicente Sanchís, Roberto Romero‐González, Sonia Marı́n and José Luis Martı́nez Vidal and has published in prestigious journals such as SHILAP Revista de lepidopterología, International Journal of Food Microbiology and Food and Chemical Toxicology.

In The Last Decade

Salma Lasram

26 papers receiving 767 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Salma Lasram Tunisia 17 640 318 192 118 102 26 786
Lúcia M. Valente Soares Brazil 16 815 1.3× 292 0.9× 208 1.1× 71 0.6× 65 0.6× 43 975
Andrea Nesci Argentina 24 968 1.5× 257 0.8× 322 1.7× 196 1.7× 220 2.2× 61 1.2k
Maciej Buśko Poland 16 513 0.8× 170 0.5× 192 1.0× 41 0.3× 105 1.0× 45 710
P. N. Tripathi India 10 875 1.4× 488 1.5× 316 1.6× 57 0.5× 110 1.1× 29 1.1k
E.H. Boudyach Morocco 13 718 1.1× 402 1.3× 390 2.0× 50 0.4× 134 1.3× 19 915
Lalla Mina Idrissi Hassani Morocco 12 452 0.7× 393 1.2× 105 0.5× 57 0.5× 112 1.1× 36 702
Pedro Ulises Bautista‐Rosales Mexico 15 414 0.6× 565 1.8× 192 1.0× 50 0.4× 205 2.0× 60 1.0k
Daisy Pérez‐Brito Mexico 16 461 0.7× 107 0.3× 209 1.1× 60 0.5× 166 1.6× 50 678
Latifa Askarne Morocco 13 557 0.9× 311 1.0× 304 1.6× 29 0.2× 79 0.8× 28 742
Tatjana Stević Serbia 16 499 0.8× 479 1.5× 100 0.5× 77 0.7× 178 1.7× 40 871

Countries citing papers authored by Salma Lasram

Since Specialization
Citations

This map shows the geographic impact of Salma Lasram's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Salma Lasram with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Salma Lasram more than expected).

Fields of papers citing papers by Salma Lasram

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Salma Lasram. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Salma Lasram. The network helps show where Salma Lasram may publish in the future.

Co-authorship network of co-authors of Salma Lasram

This figure shows the co-authorship network connecting the top 25 collaborators of Salma Lasram. A scholar is included among the top collaborators of Salma Lasram based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Salma Lasram. Salma Lasram is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
2.
Yeddes, Walid, et al.. (2023). Characterization of Alternaria alternata isolates from different citrus species grown in Tunisian Cap Bon peninsula. Journal of Phytopathology. 171(11-12). 673–687. 1 indexed citations
3.
Asimakis, Elias, Awad A. Shehata, Wolfgang Eisenreich, et al.. (2022). Algae and Their Metabolites as Potential Bio-Pesticides. Microorganisms. 10(2). 307–307. 59 indexed citations
4.
Acheuk, Fatma, Shereen Basiouni, Awad A. Shehata, et al.. (2022). Status and Prospects of Botanical Biopesticides in Europe and Mediterranean Countries. Biomolecules. 12(2). 311–311. 76 indexed citations
5.
Hammami, Majdi, et al.. (2022). Biological control of Citrus brown spot pathogen, “Alternaria alternata” by different essential oils. International Journal of Environmental Health Research. 33(8). 823–836. 5 indexed citations
6.
Alsaiari, Norah Salem, Imène Fhoula, Abdelfattah Amari, et al.. (2022). Comparative Evaluation of the Capacity of Commercial and Autochthonous Saccharomyces cerevisiae Strains to Remove Ochratoxin A from Natural and Synthetic Grape Juices. Toxins. 14(7). 465–465. 3 indexed citations
7.
Lasram, Salma, Michael Sulyok, Bojan Šarkanj, et al.. (2019). Multimycotoxin LC-MS/MS analysis in pearl millet (Pennisetum glaucum) from Tunisia. Food Control. 106. 106738–106738. 24 indexed citations
9.
Lasram, Salma, et al.. (2018). In vitro antifungal and anti-ochratoxigenic activities of Aloe vera gel against Aspergillus carbonarius isolated from grapes. Industrial Crops and Products. 123. 416–423. 14 indexed citations
11.
Zemni, Hassène, et al.. (2016). Physicochemical, Phytochemical and Mycological Characteristics of Italia Muscat Raisins Obtained Using Different Pre-treatments and Drying Techniques. Food and Bioprocess Technology. 10(3). 479–490. 34 indexed citations
12.
Oueslati, Souheib, Roberto Romero‐González, Salma Lasram, Antonia Garrido Frenich, & José Luis Martı́nez Vidal. (2012). Multi-mycotoxin determination in cereals and derived products marketed in Tunisia using ultra-high performance liquid chromatography coupled to triple quadrupole mass spectrometry. Food and Chemical Toxicology. 50(7). 2376–2381. 74 indexed citations
13.
Lasram, Salma, Souheib Oueslati, Samir Chebil, Ahmed Mliki, & Abdelwahed Ghorbel. (2012). Occurrence of ochratoxin A in domestic beers and wines from Tunisia by immunoaffinity clean-up and liquid chromatography. Food Additives and Contaminants Part B. 6(1). 1–5. 16 indexed citations
14.
Lasram, Salma, Souheib Oueslati, Hatem Ben Jouira, et al.. (2012). Identification of Ochratoxigenic Aspergillus Section Nigri Isolated from Grapes by ITS‐5.8S rDNA Sequencing Analysis and In Silico RFLP. Journal of Phytopathology. 161(4). 280–283. 6 indexed citations
15.
Lasram, Salma, et al.. (2012). Growth and ochratoxin A production by Aspergillus carbonarius at different pHs and grape maturation stages. Letters in Applied Microbiology. 54(5). 418–424. 14 indexed citations
16.
Oueslati, Souheib, Salma Lasram, Antonio J. Ramos, et al.. (2010). Alternating temperatures and photoperiod effects on fungal growth and Ochratoxin A production by Aspergillus carbonarius isolated from Tunisian grapes. International Journal of Food Microbiology. 139(3). 210–213. 17 indexed citations
17.
Lasram, Salma, Souheib Oueslati, Ana Valero, et al.. (2010). Water Activity and Temperature Effects on Fungal Growth and Ochratoxin A Production by Ochratoxigenic  Aspergillus carbonarius  Isolated from Tunisian Grapes. Journal of Food Science. 75(2). M89–97. 38 indexed citations
18.
Lasram, Salma, et al.. (2006). Occurrence of ochratoxigenic fungi and ochratoxin A in grapes from a Tunisian vineyard. International Journal of Food Microbiology. 114(3). 376–379. 42 indexed citations
19.
Chebil, Samir, et al.. (2006). Occurrence of pathogenic fungal species in Tunisian vineyards. International Journal of Food Microbiology. 113(3). 245–250. 38 indexed citations
20.
Marı́n, Sonia, N. Bellı́, Salma Lasram, et al.. (2006). Kinetics of Ochratoxin A Production and Accumulation by Aspergillus carbonarius on Synthetic Grape Medium at Different Temperature Levels. Journal of Food Science. 71(6). 44 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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