Qiao-Hong Han

1.3k total citations
12 papers, 1.0k citations indexed

About

Qiao-Hong Han is a scholar working on Plant Science, Biochemistry and Food Science. According to data from OpenAlex, Qiao-Hong Han has authored 12 papers receiving a total of 1.0k indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Plant Science, 5 papers in Biochemistry and 5 papers in Food Science. Recurrent topics in Qiao-Hong Han's work include Phytochemicals and Antioxidant Activities (5 papers), Polysaccharides and Plant Cell Walls (5 papers) and Polysaccharides Composition and Applications (4 papers). Qiao-Hong Han is often cited by papers focused on Phytochemicals and Antioxidant Activities (5 papers), Polysaccharides and Plant Cell Walls (5 papers) and Polysaccharides Composition and Applications (4 papers). Qiao-Hong Han collaborates with scholars based in China and Canada. Qiao-Hong Han's co-authors include Wen Qin, Ding‐Tao Wu, Qing Zhang, Li Zhao, Jinqiu Liao, Chunbang Ding, Yan Huang, Lijun Zhou, Zhongwei Zhang and Shu Yuan and has published in prestigious journals such as International Journal of Molecular Sciences, Molecules and Frontiers in Microbiology.

In The Last Decade

Qiao-Hong Han

12 papers receiving 1.0k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Qiao-Hong Han China	11	791	405	221	150	135	12	1.0k
Eirini Sarrou Greece	21	732 0.9×	356 0.9×	345 1.6×	72 0.5×	232 1.7×	49	1.1k
K. Fanning Australia	19	312 0.4×	252 0.6×	257 1.2×	127 0.8×	490 3.6×	36	1.1k
Sulhattin Yaşar Türkiye	14	355 0.4×	231 0.6×	105 0.5×	163 1.1×	63 0.5×	48	935
Vimal Nair United States	15	620 0.8×	323 0.8×	381 1.7×	75 0.5×	316 2.3×	26	1.1k
Aoxue Luo China	18	838 1.1×	278 0.7×	342 1.5×	95 0.6×	120 0.9×	39	1.2k
Shaodong Ding China	12	661 0.8×	738 1.8×	376 1.7×	172 1.1×	165 1.2×	13	1.2k
Jeong‐Ho Lim South Korea	17	460 0.6×	467 1.2×	215 1.0×	165 1.1×	216 1.6×	94	1.1k
Liping Sun China	16	304 0.4×	260 0.6×	169 0.8×	126 0.8×	282 2.1×	23	804
Md Obyedul Kalam Azad South Korea	18	668 0.8×	212 0.5×	229 1.0×	90 0.6×	112 0.8×	51	1.1k

Countries citing papers authored by Qiao-Hong Han

Since Specialization

Citations

This map shows the geographic impact of Qiao-Hong Han's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Qiao-Hong Han with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Qiao-Hong Han more than expected).

Fields of papers citing papers by Qiao-Hong Han

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Qiao-Hong Han. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Qiao-Hong Han. The network helps show where Qiao-Hong Han may publish in the future.

Co-authorship network of co-authors of Qiao-Hong Han

This figure shows the co-authorship network connecting the top 25 collaborators of Qiao-Hong Han. A scholar is included among the top collaborators of Qiao-Hong Han based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Qiao-Hong Han. Qiao-Hong Han is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

12 of 12 papers shown

Nie, Xi-Rui, Hongyi Li, Siyu Wei, et al.. (2020). Changes of phenolic compounds, antioxidant capacities, and inhibitory effects on digestive enzymes of kiwifruits (Actinidia chinensis) during maturation. Journal of Food Measurement & Characterization. 14(3). 1765–1774. 22 indexed citations

Zhao, Yuqing, Qiao-Hong Han, Chunbang Ding, et al.. (2020). Effect of Low Temperature on Chlorophyll Biosynthesis and Chloroplast Biogenesis of Rice Seedlings during Greening. International Journal of Molecular Sciences. 21(4). 1390–1390. 112 indexed citations

Yuan, Ming, Bo Huang, Lihua Dong, et al.. (2020). Privet golden leaves adapt unexpectedly well to light changes. Horticulture Environment and Biotechnology. 61(4). 673–683. 2 indexed citations

Wu, Ding‐Tao, Wen Liu, Qiao-Hong Han, et al.. (2019). Physicochemical characteristics and antioxidant activities of non-starch polysaccharides from different kiwifruits. International Journal of Biological Macromolecules. 136. 891–900. 73 indexed citations

Yuan, Qin, Shang Lin, Yuan Fu, et al.. (2019). Effects of extraction methods on the physicochemical characteristics and biological activities of polysaccharides from okra (Abelmoschus esculentus). International Journal of Biological Macromolecules. 127. 178–186. 253 indexed citations

Shen, Dandan, Xu Li, Yali Qin, et al.. (2019). Physicochemical properties, phenolic profiles, antioxidant capacities, and inhibitory effects on digestive enzymes of okra (Abelmoschus esculentus) fruit at different maturation stages. Journal of Food Science and Technology. 56(3). 1275–1286. 58 indexed citations

Han, Qiao-Hong, Hong‐Yi Li, Jingliu He, et al.. (2019). Extraction Optimization, Physicochemical Characteristics, and Antioxidant Activities of Polysaccharides from Kiwifruit (Actinidia chinensis Planch.). Molecules. 24(3). 461–461. 62 indexed citations

Wu, Ding‐Tao, Wen Liu, Qiao-Hong Han, et al.. (2019). Extraction Optimization, Structural Characterization, and Antioxidant Activities of Polysaccharides from Cassia Seed (Cassia obtusifolia). Molecules. 24(15). 2817–2817. 39 indexed citations

Li, Hongyi, Qin Yuan, Yuling Yang, et al.. (2018). Phenolic Profiles, Antioxidant Capacities, and Inhibitory Effects on Digestive Enzymes of Different Kiwifruits. Molecules. 23(11). 2957–2957. 58 indexed citations

10.

He, Jingliu, Ding‐Tao Wu, Qing Zhang, et al.. (2018). Efficacy and Mechanism of Cinnamon Essential Oil on Inhibition of Colletotrichum acutatum Isolated From ‘Hongyang’ Kiwifruit. Frontiers in Microbiology. 9. 1288–1288. 65 indexed citations

11.

Han, Qiao-Hong, Bo Huang, Chunbang Ding, et al.. (2017). Effects of Melatonin on Anti-oxidative Systems and Photosystem II in Cold-Stressed Rice Seedlings. Frontiers in Plant Science. 8. 785–785. 187 indexed citations

12.

Han, Qiao-Hong, Zili Wu, Bo Huang, et al.. (2016). Extraction, antioxidant and antibacterial activities of Broussonetia papyrifera fruits polysaccharides. International Journal of Biological Macromolecules. 92. 116–124. 117 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact