Hong Chen
- Molecular Biology top 5%
- Food Science top 0.2%
- Plant Science top 1%
- Nutrition and Dietetics top 0.5%
- Physiology top 2%
- Topics
- Food composition and properties (25 papers)Gut microbiota and health (24 papers)Pain Mechanisms and Treatments (19 papers)
- Journals
- Proceedings of the National Academy of SciencesJournal of Biological ChemistryJournal of Neuroscience
- Partner nations
- ChinaUnited StatesCanada
In The Last Decade
Hong Chen
249 papers receiving 7.9k citations
Hit Papers
Peers
Comparison fields: 5 of 164
- Molecular Biology 2.5k
- Food Science 1.7k
- Plant Science 1.6k
- Nutrition and Dietetics 1.3k
- Physiology 1.1k
Countries citing papers authored by Hong Chen
This map shows the geographic impact of Hong Chen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hong Chen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hong Chen more than expected).
Fields of papers citing papers by Hong Chen
This network shows the impact of papers produced by Hong Chen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hong Chen. The network helps show where Hong Chen may publish in the future.
Co-authorship network of co-authors of Hong Chen
This figure shows the co-authorship network connecting the top 25 collaborators of Hong Chen. A scholar is included among the top collaborators of Hong Chen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Hong Chen. Hong Chen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 5 | |
| 3 | 5 | |
| 4 | 22 | |
| 5 | 6 | |
| 6 | 14 | |
| 7 | 11 | |
| 8 | 11 | |
| 9 | 3 | |
| 10 | 8 | |
| 11 | 5 | |
| 12 | 2 | |
| 13 | 22 | |
| 14 | 35 | |
| 15 | 44 | |
| 16 | 3 | |
| 17 | 1 | |
| 18 | THE FINANCING RESEARCH OF SECURIFYING AGRICULTURE LAND | 1 |
| 19 | 3 | |
| 20 | Studies on the part physiological and chemical characters of drought tolerance in Casuarina equisetifolia | 1 |
About Hong Chen
Hong Chen is a scholar working on Biochemistry, Nutrition and Dietetics and Geriatrics and Gerontology, having authored 258 papers that have together received 8.0k indexed citations. Recurring topics across this work include Food composition and properties (25 papers), Gut microbiota and health (24 papers) and Pain Mechanisms and Treatments (19 papers). The work is most often cited by research in Biochemistry (665 citations), Food Science (1.7k citations) and Nutrition and Dietetics (1.3k citations). Hong Chen has collaborated with scholars based in China, United States and Canada. Frequent co-authors include Qing Zhang, Derong Lin, Hui‐Lin Pan, Wen Qin, Daiwen Chen, Ding‐Tao Wu, Zhiqing Huang, Bing Yu, Yuntao Liu and Yaowen Liu. Their work appears in journals such as Proceedings of the National Academy of Sciences, Journal of Biological Chemistry and Journal of Neuroscience.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.