Piet J. Jooste
- Molecular Biology
- Food Science top 5%
- Endocrinology top 5%
- Biotechnology top 5%
- Nutrition and Dietetics top 10%
- Co-authors
- Celia J. HugoElna M. BuysJ.F. MostertMarc VancanneytLouwrens C. HoffmanTom CoenyePeter VandammeHanli de Beer
- Topics
- Probiotics and Fermented Foods (13 papers)Infections and bacterial resistance (9 papers)Meat and Animal Product Quality (6 papers)
- Partner nations
- South AfricaBelgiumNew Zealand
In The Last Decade
Piet J. Jooste
40 papers receiving 700 citations
Peers
Comparison fields: 5 of 89
- Molecular Biology 341
- Food Science 294
- Endocrinology 156
- Biotechnology 122
- Nutrition and Dietetics 112
Countries citing papers authored by Piet J. Jooste
This map shows the geographic impact of Piet J. Jooste's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Piet J. Jooste with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Piet J. Jooste more than expected).
Fields of papers citing papers by Piet J. Jooste
This network shows the impact of papers produced by Piet J. Jooste. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Piet J. Jooste. The network helps show where Piet J. Jooste may publish in the future.
Co-authorship network of co-authors of Piet J. Jooste
This figure shows the co-authorship network connecting the top 25 collaborators of Piet J. Jooste. A scholar is included among the top collaborators of Piet J. Jooste based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Piet J. Jooste. Piet J. Jooste is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 85 | |
| 3 | 2 | |
| 4 | 9 | |
| 5 | 4 | |
| 6 | 11 | |
| 7 | Wildlife-associated zoonotic diseases in some southern African countries in relation to game meat safety : a review : review article | 1 |
| 8 | 10 | |
| 9 | 22 | |
| 10 | 18 | |
| 11 | 13 | |
| 12 | 4 | |
| 13 | 9 | |
| 14 | 22 | |
| 15 | 64 | |
| 16 | 4 | |
| 17 | 52 | |
| 18 | 24 | |
| 19 | 6 | |
| 20 | 2 |
About Piet J. Jooste
Piet J. Jooste is a scholar working on Endocrinology, Food Science and Biotechnology, having authored 40 papers that have together received 729 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (13 papers), Infections and bacterial resistance (9 papers) and Meat and Animal Product Quality (6 papers). The work is most often cited by research in Endocrinology (156 citations), Food Science (294 citations) and Biotechnology (122 citations). Piet J. Jooste has collaborated with scholars based in South Africa, Belgium and New Zealand. Frequent co-authors include Celia J. Hugo, Elna M. Buys, J.F. Mostert, Marc Vancanneyt, Louwrens C. Hoffman, Tom Coenye, Peter Vandamme, Hanli de Beer, T.J. Britz and Joseph Oneh Abu. Their work appears in journals such as Food Chemistry, Journal of Dairy Science and International Journal of Food Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.