Philippe Veisseire

648 total citations
21 papers, 460 citations indexed

About

Philippe Veisseire is a scholar working on Molecular Biology, Food Science and Infectious Diseases. According to data from OpenAlex, Philippe Veisseire has authored 21 papers receiving a total of 460 indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Molecular Biology, 10 papers in Food Science and 4 papers in Infectious Diseases. Recurrent topics in Philippe Veisseire's work include Probiotics and Fermented Foods (9 papers), Gut microbiota and health (7 papers) and Genetics, Aging, and Longevity in Model Organisms (4 papers). Philippe Veisseire is often cited by papers focused on Probiotics and Fermented Foods (9 papers), Gut microbiota and health (7 papers) and Genetics, Aging, and Longevity in Model Organisms (4 papers). Philippe Veisseire collaborates with scholars based in France, Morocco and United States. Philippe Veisseire's co-authors include Stéphanie Bornes, Muriel Bonnet, Alain Coudret, Marie‐Christine Montel, Laurent Linossier, Geneviève Gagné, Isabelle Verdier‐Metz, Céline Delbès-Paus, Adrien Nivoliez and Christiane Forestier and has published in prestigious journals such as PLoS ONE, Applied and Environmental Microbiology and Scientific Reports.

In The Last Decade

Philippe Veisseire

20 papers receiving 443 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Philippe Veisseire France 12 268 200 119 76 53 21 460
Sejong Oh South Korea 8 215 0.8× 196 1.0× 55 0.5× 8 0.1× 34 0.6× 8 360
Hilde Mellegård Norway 10 148 0.6× 141 0.7× 88 0.7× 40 0.5× 57 1.1× 10 405
Ankit Hinsu India 11 203 0.8× 88 0.4× 112 0.9× 87 1.1× 75 1.4× 28 514
Zhaowei Wu China 16 601 2.2× 33 0.2× 183 1.5× 12 0.2× 57 1.1× 34 800
Françoise Leriche France 12 190 0.7× 194 1.0× 59 0.5× 19 0.3× 39 0.7× 19 423
Ortwin Simon Germany 12 199 0.7× 112 0.6× 179 1.5× 31 0.4× 129 2.4× 17 613
Fernando Sorroche Argentina 8 243 0.9× 56 0.3× 309 2.6× 28 0.4× 27 0.5× 12 593
Françoise Coucheney France 9 226 0.8× 323 1.6× 60 0.5× 16 0.2× 68 1.3× 20 423
José Cedillo Monroy Mexico 9 106 0.4× 122 0.6× 105 0.9× 103 1.4× 11 0.2× 14 431
Johanne Brendehaug Norway 11 233 0.9× 313 1.6× 59 0.5× 102 1.3× 149 2.8× 13 509

Countries citing papers authored by Philippe Veisseire

Since Specialization
Citations

This map shows the geographic impact of Philippe Veisseire's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Philippe Veisseire with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Philippe Veisseire more than expected).

Fields of papers citing papers by Philippe Veisseire

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Philippe Veisseire. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Philippe Veisseire. The network helps show where Philippe Veisseire may publish in the future.

Co-authorship network of co-authors of Philippe Veisseire

This figure shows the co-authorship network connecting the top 25 collaborators of Philippe Veisseire. A scholar is included among the top collaborators of Philippe Veisseire based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Philippe Veisseire. Philippe Veisseire is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Veisseire, Philippe, et al.. (2024). A clustering-based survival comparison procedure designed to study the Caenorhabditis elegans model. Scientific Reports. 14(1). 28257–28257.
2.
Rifa, Étienne, Sébastien Theil, Philippe Veisseire, et al.. (2022). In vivo investigation of Lcr35® anti-candidiasis properties in Caenorhabditis elegans reveals the involvement of highly conserved immune pathways. Frontiers in Microbiology. 13. 1062113–1062113. 1 indexed citations
3.
Veisseire, Philippe, et al.. (2021). A Mechanistic Study of the Antiaging Effect of Raw-Milk Cheese Extracts. Nutrients. 13(3). 897–897. 4 indexed citations
4.
Veisseire, Philippe, et al.. (2020). Development of an innovative methodology combining chemical fractionation and in vivo analysis to investigate the biological properties of cheese. PLoS ONE. 15(11). e0242370–e0242370. 3 indexed citations
5.
Bornes, Stéphanie, Sylvie Miquel, Nathalie Kondjoyan, et al.. (2020). Identification of sulfur components enhancing the anti-Candida effect of Lactobacillus rhamnosus Lcr35. Scientific Reports. 10(1). 17074–17074. 11 indexed citations
6.
Veisseire, Philippe, Taous Saraoui, Cecile C. Callon, et al.. (2020). Investigation into In Vitro and In Vivo Caenorhabditis elegans Models to Select Cheese Yeasts as Probiotic Candidates for their Preventive Effects against Salmonella Typhimurium. Microorganisms. 8(6). 922–922. 11 indexed citations
7.
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9.
Queiroux, Clothilde, Taous Saraoui, Philippe Veisseire, et al.. (2018). Dialogue between Staphylococcus aureus SA15 and Lactococcus garvieae strains experiencing oxidative stress. BMC Microbiology. 18(1). 193–193. 6 indexed citations
10.
Bonnet, Muriel, et al.. (2015). Environmental Toxicity and Antimicrobial Efficiency of Titanium Dioxide Nanoparticles in Suspension. Journal of Biomaterials and Nanobiotechnology. 6(3). 213–224. 32 indexed citations
11.
Nivoliez, Adrien, et al.. (2014). Influence of manufacturing processes on cell surface properties of probiotic strain Lactobacillus rhamnosus Lcr35®. Applied Microbiology and Biotechnology. 99(1). 399–411. 19 indexed citations
12.
Bonnet, Muriel, et al.. (2013). Photokilling of Escherichia coli Using Hybrid Titania Nanoparticles Suspended in an Aqueous Liquid. Journal of Biomaterials and Nanobiotechnology. 4(2). 137–144. 5 indexed citations
13.
Miszczycha, S., et al.. (2012). Behavior of Escherichia coli O26:H11 in the presence of Hafnia alvei in a model cheese ecosystem. International Journal of Food Microbiology. 160(3). 212–218. 20 indexed citations
14.
Nivoliez, Adrien, et al.. (2012). Influence of manufacturing processes on in vitro properties of the probiotic strain Lactobacillus rhamnosus Lcr35®. Journal of Biotechnology. 160(3-4). 236–241. 33 indexed citations
15.
Pochet, Sylvie, Sandra Hélinck, Philippe Veisseire, et al.. (2011). Impact of Gram-negative bacteria in interaction with a complex microbial consortium on biogenic amine content and sensory characteristics of an uncooked pressed cheese. Food Microbiology. 30(1). 74–82. 34 indexed citations
16.
Verdier‐Metz, Isabelle, Geneviève Gagné, Stéphanie Bornes, et al.. (2011). Cow Teat Skin, a Potential Source of Diverse Microbial Populations for Cheese Production. Applied and Environmental Microbiology. 78(2). 326–333. 116 indexed citations
17.
18.
Linossier, Laurent, et al.. (1997). Effects of abscisic acid and high concentrations of PEG on Hevea brasiliensis somatic embryos development. Plant Science. 124(2). 183–191. 53 indexed citations
19.
Barthomeuf, Chantal, Adnane Hitmi, Philippe Veisseire, & Alain Coudret. (1996). Identification and assay of pyrethrins in Chrysanthemum cinerariefolium calli. Biotechnology Techniques. 10(9). 12 indexed citations
20.
Veisseire, Philippe, Laurent Linossier, & Alain Coudret. (1994). Effect of abscisic acid and cytokinins on the development of somatic embryos in Hevea brasiliensis. Plant Cell Tissue and Organ Culture (PCTOC). 39(3). 219–223. 15 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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