Philip Kelleher
- Molecular Biology
- Food Science top 2%
- Ecology top 10%
- Nutrition and Dietetics top 10%
- Microbiology top 5%
- Co-authors
- Douwe van SinderenJennifer MahonyFrancesca BottaciniJames MurphyMarco VenturaKieran N. KilcawleyHorst NevePaul D. Cotter
- Topics
- Probiotics and Fermented Foods (17 papers)Genomics and Phylogenetic Studies (16 papers)Bacteriophages and microbial interactions (15 papers)
- Cited by
- Food ScienceMicrobiologyEcology
- Partner nations
- IrelandNetherlandsFrance
In The Last Decade
Philip Kelleher
28 papers receiving 601 citations
Peers
Comparison fields: 5 of 65
- Molecular Biology 435
- Food Science 365
- Ecology 255
- Nutrition and Dietetics 92
- Microbiology 72
Countries citing papers authored by Philip Kelleher
This map shows the geographic impact of Philip Kelleher's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Philip Kelleher with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Philip Kelleher more than expected).
Fields of papers citing papers by Philip Kelleher
This network shows the impact of papers produced by Philip Kelleher. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Philip Kelleher. The network helps show where Philip Kelleher may publish in the future.
Co-authorship network of co-authors of Philip Kelleher
This figure shows the co-authorship network connecting the top 25 collaborators of Philip Kelleher. A scholar is included among the top collaborators of Philip Kelleher based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Philip Kelleher. Philip Kelleher is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 2 | |
| 3 | 1 | |
| 4 | 0 | |
| 5 | 6 | |
| 6 | 5 | |
| 7 | 12 | |
| 8 | 7 | |
| 9 | 25 | |
| 10 | 29 | |
| 11 | 40 | |
| 12 | 25 | |
| 13 | 6 | |
| 14 | 67 | |
| 15 | 8 | |
| 16 | 84 | |
| 17 | 56 | |
| 18 | 39 | |
| 19 | 83 | |
| 20 | 14 |
About Philip Kelleher
Philip Kelleher is a scholar working on Food Science, Microbiology and Ecology, having authored 29 papers that have together received 615 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (17 papers), Genomics and Phylogenetic Studies (16 papers) and Bacteriophages and microbial interactions (15 papers). The work is most often cited by research in Food Science (365 citations), Microbiology (72 citations) and Ecology (255 citations). Philip Kelleher has collaborated with scholars based in Ireland, Netherlands and France. Frequent co-authors include Douwe van Sinderen, Jennifer Mahony, Francesca Bottacini, James Murphy, Marco Ventura, Kieran N. Kilcawley, Horst Neve, Paul D. Cotter, Colm Scully and Maria Calasso. Their work appears in journals such as Nucleic Acids Research, PLoS ONE and Applied and Environmental Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.