Pernille Haugaard

1.6k total citations · 1 hit paper
8 papers, 1.2k citations indexed

About

Pernille Haugaard is a scholar working on Food Science, Marketing and Management, Monitoring, Policy and Law. According to data from OpenAlex, Pernille Haugaard has authored 8 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Food Science, 4 papers in Marketing and 2 papers in Management, Monitoring, Policy and Law. Recurrent topics in Pernille Haugaard's work include Culinary Culture and Tourism (3 papers), Sensory Analysis and Statistical Methods (3 papers) and Organic Food and Agriculture (2 papers). Pernille Haugaard is often cited by papers focused on Culinary Culture and Tourism (3 papers), Sensory Analysis and Statistical Methods (3 papers) and Organic Food and Agriculture (2 papers). Pernille Haugaard collaborates with scholars based in Denmark, Czechia and Spain. Pernille Haugaard's co-authors include Liisa Lähteenmäki, Violeta Stancu, John Thøgersen, Klaus G. Grunert, Martin Jensen, Flemming Hansen, Per B. Brockhoff, Inga Þórsdóttir, Marta Jeruszka-Bielak and Kerry A. Brown and has published in prestigious journals such as Meat Science, Appetite and European Journal of Marketing.

In The Last Decade

Pernille Haugaard

8 papers receiving 1.2k citations

Hit Papers

Determinants of consumer ... 2015 2026 2018 2022 2015 250 500 750

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Pernille Haugaard Denmark 6 798 591 311 268 244 8 1.2k
Violeta Stancu Denmark 11 935 1.2× 448 0.8× 331 1.1× 155 0.6× 253 1.0× 15 1.2k
Ana Alina Tudoran Denmark 12 623 0.8× 494 0.8× 267 0.9× 114 0.4× 156 0.6× 26 1.1k
Carlo Alberto Pratesi Italy 12 662 0.8× 291 0.5× 279 0.9× 104 0.4× 162 0.7× 35 938
Nina Langen Germany 19 670 0.8× 426 0.7× 192 0.6× 173 0.6× 333 1.4× 58 1.2k
Karin Dobernig Austria 8 964 1.2× 287 0.5× 401 1.3× 168 0.6× 289 1.2× 8 1.3k
Burcu Gözet Austria 2 795 1.0× 242 0.4× 371 1.2× 98 0.4× 195 0.8× 2 960
Clara Cicatiello Italy 19 887 1.1× 284 0.5× 359 1.2× 70 0.3× 344 1.4× 56 1.3k
Anne Normann Sweden 12 727 0.9× 328 0.6× 133 0.4× 85 0.3× 240 1.0× 16 947
Danyi Qi United States 15 662 0.8× 216 0.4× 281 0.9× 91 0.3× 175 0.7× 22 808
Andrea Segrè Italy 13 688 0.9× 208 0.4× 354 1.1× 57 0.2× 207 0.8× 40 879

Countries citing papers authored by Pernille Haugaard

Since Specialization
Citations

This map shows the geographic impact of Pernille Haugaard's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Pernille Haugaard with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Pernille Haugaard more than expected).

Fields of papers citing papers by Pernille Haugaard

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Pernille Haugaard. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Pernille Haugaard. The network helps show where Pernille Haugaard may publish in the future.

Co-authorship network of co-authors of Pernille Haugaard

This figure shows the co-authorship network connecting the top 25 collaborators of Pernille Haugaard. A scholar is included among the top collaborators of Pernille Haugaard based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Pernille Haugaard. Pernille Haugaard is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

8 of 8 papers shown
1.
Haugaard, Pernille, et al.. (2016). Determinants of meal satisfaction in a workplace environment. Appetite. 105. 195–203. 21 indexed citations
2.
Haugaard, Pernille, Per B. Brockhoff, & Liisa Lähteenmäki. (2016). Objective measures of meal variety lacking association with consumers’ perception of variety with self-selected buffet meals at work. Food Quality and Preference. 51. 123–129. 9 indexed citations
3.
Haugaard, Pernille & Liisa Lähteenmäki. (2016). Consumer satisfaction with real life meal experiences: An interview study. Journal of Foodservice Business Research. 20(4). 371–393. 7 indexed citations
4.
Stancu, Violeta, Pernille Haugaard, & Liisa Lähteenmäki. (2015). Determinants of consumer food waste behaviour: Two routes to food waste. Appetite. 96. 7–17. 782 indexed citations breakdown →
5.
Jeruszka-Bielak, Marta, Ewa Sicińska, Jiří Ruprich, et al.. (2015). The Stakeholders’ Views on Factors Influencing Nutrition Policy: a Qualitative Study Across Ten European Countries. Polish Journal of Food and Nutrition Sciences. 65(4). 293–302. 5 indexed citations
6.
Haugaard, Pernille, Flemming Hansen, Martin Jensen, & Klaus G. Grunert. (2013). Consumer attitudes toward new technique for preserving organic meat using herbs and berries. Meat Science. 96(1). 126–135. 61 indexed citations
7.
Haugaard, Pernille, et al.. (2010). Consumer Responses to Ecolabels. SSRN Electronic Journal. 1 indexed citations
8.
Thøgersen, John, et al.. (2010). Consumer responses to ecolabels. European Journal of Marketing. 44(11/12). 1787–1810. 317 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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