Oonagh Markey

11.5k total citations
35 papers, 602 citations indexed

About

Oonagh Markey is a scholar working on Public Health, Environmental and Occupational Health, Physiology and Nutrition and Dietetics. According to data from OpenAlex, Oonagh Markey has authored 35 papers receiving a total of 602 indexed citations (citations by other indexed papers that have themselves been cited), including 21 papers in Public Health, Environmental and Occupational Health, 18 papers in Physiology and 14 papers in Nutrition and Dietetics. Recurrent topics in Oonagh Markey's work include Nutritional Studies and Diet (18 papers), Diet and metabolism studies (14 papers) and Obesity, Physical Activity, Diet (10 papers). Oonagh Markey is often cited by papers focused on Nutritional Studies and Diet (18 papers), Diet and metabolism studies (14 papers) and Obesity, Physical Activity, Diet (10 papers). Oonagh Markey collaborates with scholars based in United Kingdom, Ireland and France. Oonagh Markey's co-authors include Julie A. Lovegrove, D.I. Givens, Lisa Methven, Amir Shafat, Johanna M. Geleijnse, D. Vasilopoulou, Elly Mertens, Elaine Murtagh, Rebecca Pradeilles and Emily K. Rousham and has published in prestigious journals such as American Journal of Clinical Nutrition, The Journal of Clinical Endocrinology & Metabolism and Journal of Nutrition.

In The Last Decade

Oonagh Markey

34 papers receiving 588 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Oonagh Markey United Kingdom 14 303 208 179 83 70 35 602
Panam Parikh Netherlands 14 173 0.6× 287 1.4× 96 0.5× 36 0.4× 53 0.8× 27 707
Rebecca C. Mollard Canada 22 421 1.4× 510 2.5× 335 1.9× 198 2.4× 172 2.5× 55 1.2k
Anthony Crimarco United States 14 423 1.4× 47 0.2× 335 1.9× 104 1.3× 81 1.2× 27 753
J. M. Perea Spain 14 380 1.3× 215 1.0× 214 1.2× 21 0.3× 18 0.3× 46 706
Nicole Neufingerl Netherlands 11 368 1.2× 444 2.1× 133 0.7× 131 1.6× 34 0.5× 14 934
Gina Trakman Australia 15 524 1.7× 129 0.6× 304 1.7× 39 0.5× 41 0.6× 48 1.1k
Emilio Martínez de Victoria Spain 16 334 1.1× 177 0.9× 130 0.7× 58 0.7× 39 0.6× 40 784
Silvia Bel‐Serrat Spain 21 703 2.3× 232 1.1× 216 1.2× 34 0.4× 62 0.9× 40 968
Doris J. Mosocco United States 2 370 1.2× 126 0.6× 135 0.8× 36 0.4× 43 0.6× 4 629
Guadalupe Echeverría Chile 17 298 1.0× 126 0.6× 139 0.8× 84 1.0× 69 1.0× 49 810

Countries citing papers authored by Oonagh Markey

Since Specialization
Citations

This map shows the geographic impact of Oonagh Markey's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Oonagh Markey with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Oonagh Markey more than expected).

Fields of papers citing papers by Oonagh Markey

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Oonagh Markey. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Oonagh Markey. The network helps show where Oonagh Markey may publish in the future.

Co-authorship network of co-authors of Oonagh Markey

This figure shows the co-authorship network connecting the top 25 collaborators of Oonagh Markey. A scholar is included among the top collaborators of Oonagh Markey based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Oonagh Markey. Oonagh Markey is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Madigan, Claire, et al.. (2023). Impact of unhealthy food and beverage consumption on children’s risk of dental caries: a systematic review. Nutrition Reviews. 82(11). 1539–1555. 14 indexed citations
2.
Pradeilles, Rebecca, Edwige Landais, Rossina G. Pareja, et al.. (2023). Exploring the magnitude and drivers of the double burden of malnutrition at maternal and dyad levels in peri‐urban Peru: A cross‐sectional study of low‐income mothers, infants and young children. Maternal and Child Nutrition. 19(4). e13549–e13549. 7 indexed citations
3.
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Markey, Oonagh, D. Vasilopoulou, K.E. Kliem, et al.. (2022). Effect of fat-reformulated dairy food consumption on postprandial flow-mediated dilatation and cardiometabolic risk biomarkers compared with conventional dairy: a randomized controlled trial. American Journal of Clinical Nutrition. 115(3). 679–693. 4 indexed citations
5.
Markey, Oonagh, Rebecca Pradeilles, Sophie Goudet, et al.. (2022). Unhealthy Food and Beverage Consumption during Childhood and Risk of Cardiometabolic Disease: A Systematic Review of Prospective Cohort Studies. Journal of Nutrition. 153(1). 176–189. 4 indexed citations
6.
Rousham, Emily K., Sophie Goudet, Oonagh Markey, et al.. (2022). Unhealthy Food and Beverage Consumption in Children and Risk of Overweight and Obesity: A Systematic Review and Meta-Analysis. Advances in Nutrition. 13(5). 1669–1696. 66 indexed citations
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9.
Hulston, Carl J., et al.. (2020). The effect of quantity and quality of dietary fat intake on subcutaneous white adipose tissue inflammatory responses. Proceedings of The Nutrition Society. 79(4). 542–556. 4 indexed citations
10.
11.
Mertens, Elly, Oonagh Markey, Johanna M. Geleijnse, Julie A. Lovegrove, & D.I. Givens. (2017). Adherence to a healthy diet in relation to cardiovascular incidence and risk markers: evidence from the Caerphilly Prospective Study. European Journal of Nutrition. 57(3). 1245–1258. 61 indexed citations
12.
Markey, Oonagh, Colette C. Fagan, K.E. Kliem, et al.. (2017). Consumer acceptance of dairy products with a saturated fatty acid–reduced, monounsaturated fatty acid–enriched content. Journal of Dairy Science. 100(10). 7953–7966. 20 indexed citations
13.
Vasilopoulou, D., Oonagh Markey, Colette C. Fagan, et al.. (2016). Chronic consumption of conventional and saturated-fat reduced dairy products have differential effects on low-density lipoprotein cholesterol levels in adults at moderate cardiovascular disease risk. Proceedings of The Nutrition Society. 75(OCE3). 1 indexed citations
14.
Markey, Oonagh, et al.. (2015). Energy compensation following consumption of sugar-reduced products: a randomized controlled trial. European Journal of Nutrition. 55(6). 2137–2149. 24 indexed citations
15.
Markey, Oonagh, K.E. Kliem, D.J. Humphries, et al.. (2015). Effect of feeding high-oleic sunflower oil to dairy cows on the milk fatty acid profile – RESET study. Proceedings of The Nutrition Society. 74(OCE1). 4 indexed citations
16.
Markey, Oonagh, Ditte A. Hobbs, & D.I. Givens. (2015). Public health implications of milk fats: the current evidence base and future directions. Clinical Lipidology. 10(1). 5–8. 4 indexed citations
17.
Clegg, Miriam, Megan Pratt, Oonagh Markey, Amir Shafat, & Christiani Jeyakumar Henry. (2012). Addition of different fats to a carbohydrate food: Impact on gastric emptying, glycaemic and satiety responses and comparison with in vitro digestion. Food Research International. 48(1). 91–97. 27 indexed citations
18.
Markey, Oonagh & Amir Shafat. (2011). Does domperidone, a D2-antagonist alter gastric emptying rates and appetite sensations in healthy adults with high-fat meal? A block-randomised, single-blind placebo-controlled study. Irish Journal of Medical Science (1971 -). 181(2). 215–219. 8 indexed citations
19.
Markey, Oonagh & Amir Shafat. (2011). Dietary fatty acids modify gastric emptying rates in healthy adults. Proceedings of The Nutrition Society. 70(OCE4).
20.
Markey, Oonagh, Conor McClean, Gareth W. Davison, et al.. (2011). Effect of cinnamon on gastric emptying, arterial stiffness, postprandial lipemia, glycemia, and appetite responses to high-fat breakfast. Cardiovascular Diabetology. 10(1). 78–78. 49 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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