J. M. Perea

939 total citations
46 papers, 706 citations indexed

About

J. M. Perea is a scholar working on Public Health, Environmental and Occupational Health, Physiology and General Health Professions. According to data from OpenAlex, J. M. Perea has authored 46 papers receiving a total of 706 indexed citations (citations by other indexed papers that have themselves been cited), including 26 papers in Public Health, Environmental and Occupational Health, 10 papers in Physiology and 9 papers in General Health Professions. Recurrent topics in J. M. Perea's work include Nutritional Studies and Diet (21 papers), Obesity, Physical Activity, Diet (14 papers) and Health and Lifestyle Studies (9 papers). J. M. Perea is often cited by papers focused on Nutritional Studies and Diet (21 papers), Obesity, Physical Activity, Diet (14 papers) and Health and Lifestyle Studies (9 papers). J. M. Perea collaborates with scholars based in Spain, Argentina and United States. J. M. Perea's co-authors include Ana M. López‐Sobaler, Rosa María Ortega Anta, Elena Rodríguez‐Rodríguez, Aránzazu Aparicio, Beatriz Navia, Pedro Andrés, Napoleón Pérez‐Farinós, Esther Cuadrado‐Soto, Rosa M. Ortega and Liliana Guadalupe González‐Rodríguez and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Nutrition and Nutrients.

In The Last Decade

J. M. Perea

45 papers receiving 677 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
J. M. Perea Spain	14	380	215	214	89	82	46	706
Hassan Aguenaou Morocco	16	371 1.0×	306 1.4×	156 0.7×	43 0.5×	111 1.4×	112	924
María del Carmen Bisi Molina Brazil	17	512 1.3×	138 0.6×	159 0.7×	54 0.6×	150 1.8×	87	902
J.M.A. van Raaij Netherlands	18	470 1.2×	432 2.0×	200 0.9×	97 1.1×	98 1.2×	33	979
Paula Guedes Cocate Brazil	12	252 0.7×	130 0.6×	141 0.7×	74 0.8×	45 0.5×	28	666
Stephanie K. Goodwin United States	4	394 1.0×	160 0.7×	300 1.4×	31 0.3×	85 1.0×	4	1.1k
Jaswinder Anand United States	6	635 1.7×	214 1.0×	213 1.0×	34 0.4×	113 1.4×	8	866
Giovanna Maria Clelia Turconi Italy	17	547 1.4×	172 0.8×	191 0.9×	29 0.3×	157 1.9×	39	1.1k
Sayyed Morteza Safavi Iran	18	446 1.2×	178 0.8×	362 1.7×	54 0.6×	75 0.9×	44	973
Sayyed Saeid Khayyatzadeh Iran	16	321 0.8×	100 0.5×	245 1.1×	105 1.2×	33 0.4×	66	678
Kathryn A. Greaves United States	17	511 1.3×	218 1.0×	388 1.8×	217 2.4×	56 0.7×	29	1.1k

Countries citing papers authored by J. M. Perea

Since Specialization

Citations

This map shows the geographic impact of J. M. Perea's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. M. Perea with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. M. Perea more than expected).

Fields of papers citing papers by J. M. Perea

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by J. M. Perea. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. M. Perea. The network helps show where J. M. Perea may publish in the future.

Co-authorship network of co-authors of J. M. Perea

This figure shows the co-authorship network connecting the top 25 collaborators of J. M. Perea. A scholar is included among the top collaborators of J. M. Perea based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with J. M. Perea. J. M. Perea is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Navia, Beatriz, et al.. (2020). Weight status, body composition, and diet quality of Spanish schoolchildren according to their level of adherence to the 24-hour movement guidelines. Nutrición Hospitalaria. 38(1). 73–84. 4 indexed citations

Anta, Rosa María Ortega, et al.. (2019). Nutritional value of dairy products and recommended daily consumption. Nutrición Hospitalaria. 36(Spec No3). 25–29. 13 indexed citations

Anta, Rosa María Ortega, et al.. (2018). Factores sociodemográficos y de estilo de vida implicados en el exceso de peso. Nutrición Hospitalaria. 35(6). 25–29. 5 indexed citations

González‐Rodríguez, Liliana Guadalupe, Ana M. López‐Sobaler, J. M. Perea, & Rosa María Ortega Anta. (2018). Nutrición y fertilidad. Nutrición Hospitalaria. 35(6). 7–10. 14 indexed citations

González‐Rodríguez, Liliana Guadalupe, J. M. Perea, & Rosa María Ortega Anta. (2015). Los alimentos funcionales en el contexto de la dieta mediterránea. Dialnet (Universidad de la Rioja). 139–160. 2 indexed citations

Navia, Beatriz, et al.. (2014). Sodium intake may promote weight gain; results of the FANPE study in a representative sample of the adult Spanish population.. SHILAP Revista de lepidopterología. 29(6). 1283–9. 29 indexed citations

Anta, Rosa María Ortega, et al.. (2013). Fuentes alimentarias y adecuación de la ingesta de ácidos grasos omega-3 y omega-6 en una muestra representativa de adultos españoles. SHILAP Revista de lepidopterología. 7 indexed citations

Anta, Rosa María Ortega, et al.. (2012). Implicación del consumo de lácteos en la adecuación de la dieta y de la ingesta de calcio y nutrientes en niños españoles. Nutrición clínica y dietética hospitalaria. 32(2). 28–36. 3 indexed citations

Rodríguez‐Rodríguez, Elena, et al.. (2010). Fat intake and asthma in Spanish schoolchildren. European Journal of Clinical Nutrition. 64(10). 1065–1071. 36 indexed citations

10.

Anta, Rosa María Ortega, Ana M. López‐Sobaler, Juan Ballesteros, et al.. (2010). Estimation of salt intake by 24 h urinary sodium excretion in a representative sample of Spanish adults. British Journal Of Nutrition. 105(5). 787–794. 99 indexed citations

11.

Anta, Rosa María Ortega, Ana M. López‐Sobaler, Aránzazu Aparicio, et al.. (2009). Vitamin D status modification by two slightly hypocaloric diets in young overweight/obese women. International Journal for Vitamin and Nutrition Research. 79(2). 71–78. 22 indexed citations

12.

Ortega, Rosa M., Ana M. López‐Sobaler, Pedro Andrés, et al.. (2009). Folate Status in Young Overweight and Obese Women: Changes Associated with Weight Reduction and Increased Folate Intake. Journal of Nutritional Science and Vitaminology. 55(2). 149–155. 11 indexed citations

13.

Rodríguez‐Rodríguez, Elena, et al.. (2007). Hábitos alimentarios y su relación con los conocimientos, respecto al concepto de dieta equilibrada, de un colectivo de mujeres jóvenes con sobrepeso/obesidad. Nutrición Hospitalaria. 22(6). 654–660. 9 indexed citations

14.

Perea, J. M., et al.. (2007). Sistemas de alimentación de patos Muscovy (cairina moschata) en agricultores mapuches chilenos. Archivos de Zootecnia. 56(1). 503–506. 2 indexed citations

15.

Acero, R., et al.. (2006). Tipología de los sistemas de producción de engorde bovino en la Pampa argentina. Archivos de Zootecnia. 55(210). 183–193. 4 indexed citations

16.

Perea, J. M., et al.. (2006). Estudio técnico-económico de dos leguminosas forrajeras tropicales en la alimentación del vacuno lechero en la región NO de la República Dominicana. Archivos de Zootecnia. 55(211). 263–272. 1 indexed citations

17.

Aljama, Pedro, et al.. (2004). Fracaso renal agudo en pacientes con síndrome mielodisplásico y fenotipo de hemoglobinuria paroxística nocturna. Nefrología. 24. 56–60. 1 indexed citations

18.

Perea, J. M., et al.. (2004). Efecto de la adición de carbonato cálcico en la dieta de "helix aspersa müller". Archivos de Zootecnia. 53(204). 407–410. 1 indexed citations

19.

Navia, Beatriz, Rosa María Ortega Anta, A M Requejo, et al.. (2003). Influence of the desire to lose weight on food habits, and knowledge of the characteristics of a balanced diet, in a group of Madrid university students. European Journal of Clinical Nutrition. 57(S1). S90–S93. 45 indexed citations

20.

Ortega, Rosa M., Ana Requejo, Ana M. López‐Sobaler, et al.. (2002). Cognitive Function in Elderly People Is Influenced by Vitamin E Status. Journal of Nutrition. 132(7). 2065–2068. 71 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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