Nattira On‐Nom

755 total citations
50 papers, 540 citations indexed

About

Nattira On‐Nom is a scholar working on Food Science, Plant Science and Nutrition and Dietetics. According to data from OpenAlex, Nattira On‐Nom has authored 50 papers receiving a total of 540 indexed citations (citations by other indexed papers that have themselves been cited), including 17 papers in Food Science, 17 papers in Plant Science and 16 papers in Nutrition and Dietetics. Recurrent topics in Nattira On‐Nom's work include Phytochemicals and Antioxidant Activities (14 papers), Food composition and properties (10 papers) and Proteins in Food Systems (7 papers). Nattira On‐Nom is often cited by papers focused on Phytochemicals and Antioxidant Activities (14 papers), Food composition and properties (10 papers) and Proteins in Food Systems (7 papers). Nattira On‐Nom collaborates with scholars based in Thailand, United Kingdom and United States. Nattira On‐Nom's co-authors include Michael Lewis, Alistair S. Grandison, Uthaiwan Suttisansanee, Piya Temviriyanukul, Chaowanee Chupeerach, Somsri Charoenkiatkul, Woorawee Inthachat, Myles Lewis, Yuraporn Sahasakul and Witoon Prinyawiwatkul and has published in prestigious journals such as Scientific Reports, Molecules and Journal of Dairy Science.

In The Last Decade

Nattira On‐Nom

45 papers receiving 525 citations

Peers

Nattira On‐Nom
Shafeeqa Irfan Pakistan
Kartik Sharma India
Shiqi Huang Canada
Metin Güldaş Türkiye
Xinhong Dong China
Małgorzata Tabaszewska Poland
Wen Lian-kui China
İhsan Güngör Şat Türkiye
Alessandra Aiello Italy
Vitālijs Radenkovs Latvia
Shafeeqa Irfan Pakistan
Nattira On‐Nom
Citations per year, relative to Nattira On‐Nom Nattira On‐Nom (= 1×) peers Shafeeqa Irfan

Countries citing papers authored by Nattira On‐Nom

Since Specialization
Citations

This map shows the geographic impact of Nattira On‐Nom's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Nattira On‐Nom with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Nattira On‐Nom more than expected).

Fields of papers citing papers by Nattira On‐Nom

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Nattira On‐Nom. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Nattira On‐Nom. The network helps show where Nattira On‐Nom may publish in the future.

Co-authorship network of co-authors of Nattira On‐Nom

This figure shows the co-authorship network connecting the top 25 collaborators of Nattira On‐Nom. A scholar is included among the top collaborators of Nattira On‐Nom based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Nattira On‐Nom. Nattira On‐Nom is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Inthachat, Woorawee, Chaowanee Chupeerach, Piya Temviriyanukul, et al.. (2025). The effect of pre- and post-harvesting techniques on phenolics, antioxidant activities and key enzyme inhibitions of commercially available ready-to-drink teas. Journal of Agriculture and Food Research. 21. 101853–101853.
2.
Pongcharoen, Tippawan, Nattira On‐Nom, Uthaiwan Suttisansanee, et al.. (2025). Shortening Leukocyte Telomere Length Associated With Elevated Blood Diabetes–Related Cardiovascular Risk Factor in Thai Adolescents. Food Science & Nutrition. 13(8). e70546–e70546.
3.
On‐Nom, Nattira, et al.. (2025). The Effect of Green Tea Beverage on Blood Cardiometabolic Risk Biomarkers in Dyslipidemia Subjects. Food Science & Nutrition. 13(6). e70415–e70415. 1 indexed citations
4.
Temviriyanukul, Piya, Woorawee Inthachat, Nattira On‐Nom, et al.. (2025). Elucidation of phenolic profile and bioactive potential of Aeginetia indica L.: A comparative study between newly discovered yellow and native purple flowers. Journal of Agriculture and Food Research. 22. 102158–102158.
5.
Suttisansanee, Uthaiwan, Chaowanee Chupeerach, Piya Temviriyanukul, et al.. (2024). Physico-functional properties, structural, and nutritional characterizations of Hodgsonia heteroclita oilseed cakes. Scientific Reports. 14(1).
6.
7.
8.
Inthachat, Woorawee, Boonrat Chantong, Uthaiwan Suttisansanee, et al.. (2024). Box–Behnken Design-Based Optimization of Phytochemical Extraction from Diplazium esculentum (Retz.) Sw. Associated with Its Antioxidant and Anti-Alzheimer’s Properties. Molecules. 29(10). 2204–2204. 6 indexed citations
9.
Inthachat, Woorawee, et al.. (2023). Optimization of Phytochemical-Rich Citrus maxima Albedo Extract Using Response Surface Methodology. Molecules. 28(10). 4121–4121. 14 indexed citations
10.
On‐Nom, Nattira, et al.. (2023). Phenolic profiles and in vitro biochemical properties of Thai herb ingredients for chronic diseases prevention. Scientific Reports. 13(1). 21690–21690. 1 indexed citations
11.
Suttisansanee, Uthaiwan, Chaowanee Chupeerach, Piya Temviriyanukul, et al.. (2023). Optimization of Enzyme-Assisted Mechanical Extraction Process of Hodgsonia heteroclita Oilseeds and Physical, Chemical, and Nutritional Properties of the Oils. Foods. 12(2). 292–292. 11 indexed citations
12.
On‐Nom, Nattira, et al.. (2023). Nutritional Security: Carbohydrate Profile and Folk Remedies of Rare Edible Mushrooms to Diversify Food and Diet: Thailand Case Study. Sustainability. 15(18). 14034–14034. 2 indexed citations
13.
14.
On‐Nom, Nattira, et al.. (2022). The Developed Ready to Eat Meal Affected to Blood Glucose and Insulin in Healthy Subjects: Glycemic Index Study. Current Research in Nutrition and Food Science Journal. 10(1). 231–239. 1 indexed citations
15.
16.
On‐Nom, Nattira, et al.. (2021). Selected nutritional quality and physicochemical properties of silkworm pupae (frozen or powdered) from two species. International Journal of Food Science & Technology. 56(7). 3578–3587. 25 indexed citations
17.
Suttisansanee, Uthaiwan, et al.. (2019). Development of anthocyanin-rich jelly by Thai mulberry (Morus alba) fruit powder. 2019(1). 4–68. 2 indexed citations
18.
Jittinandana, Sitima, et al.. (2019). Development of reduced fat purple sweet potato ice cream mix powder. 2019(1). 4–92. 3 indexed citations
19.
On‐Nom, Nattira, et al.. (2015). Preference mapping of commercial Khao-Tan rice cracker.. International Food Research Journal. 22(6). 2091–2097. 1 indexed citations
20.
On‐Nom, Nattira, Alistair S. Grandison, & Michael Lewis. (2010). Measurement of ionic calcium, pH, and soluble divalent cations in milk at high temperature. Journal of Dairy Science. 93(2). 515–523. 70 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Shafeeqa Irfan Breakdown of academic impact, for papers by Kartik Sharma Breakdown of academic impact, for papers by Shiqi Huang Breakdown of academic impact, for papers by Metin Güldaş Breakdown of academic impact, for papers by Xinhong Dong Breakdown of academic impact, for papers by Małgorzata Tabaszewska Breakdown of academic impact, for papers by Wen Lian-kui Breakdown of academic impact, for papers by İhsan Güngör Şat Breakdown of academic impact, for papers by Alessandra Aiello Breakdown of academic impact, for papers by Vitālijs Radenkovs
Rankless by CCL
2026