Mitra Rezaie
- Food Science top 5%
- Biochemistry top 5%
- Plant Science
- Molecular Biology
- Nutrition and Dietetics top 10%
- Co-authors
- Reza FarhooshAli SharifGolnaz RanjbarMehrdad IranshahiS.M. AhmadiSeyed Mohammad Ali RazaviAram BostanJavad Asili
- Topics
- Vitamin D Research Studies (6 papers)Diet and metabolism studies (5 papers)Phytochemicals and Antioxidant Activities (4 papers)
- Journals
- SHILAP Revista de lepidopterologíaFood ChemistryFood Research International
- Partner nations
- IranUnited KingdomCanada
In The Last Decade
Mitra Rezaie
29 papers receiving 648 citations
Peers
Comparison fields: 5 of 101
- Food Science 269
- Biochemistry 134
- Plant Science 132
- Molecular Biology 130
- Nutrition and Dietetics 95
Countries citing papers authored by Mitra Rezaie
This map shows the geographic impact of Mitra Rezaie's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mitra Rezaie with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mitra Rezaie more than expected).
Fields of papers citing papers by Mitra Rezaie
This network shows the impact of papers produced by Mitra Rezaie. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mitra Rezaie. The network helps show where Mitra Rezaie may publish in the future.
Co-authorship network of co-authors of Mitra Rezaie
This figure shows the co-authorship network connecting the top 25 collaborators of Mitra Rezaie. A scholar is included among the top collaborators of Mitra Rezaie based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mitra Rezaie. Mitra Rezaie is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 1 | |
| 3 | 1 | |
| 4 | 2 | |
| 5 | 1 | |
| 6 | 2 | |
| 7 | 6 | |
| 8 | 3 | |
| 9 | 1 | |
| 10 | 9 | |
| 11 | 3 | |
| 12 | 13 | |
| 13 | 8 | |
| 14 | 5 | |
| 15 | 26 | |
| 16 | 25 | |
| 17 | 22 | |
| 18 | 14 | |
| 19 | 45 | |
| 20 | 81 |
About Mitra Rezaie
Mitra Rezaie is a scholar working on Biochemistry, Business and International Management and Applied Microbiology and Biotechnology, having authored 32 papers that have together received 655 indexed citations. Recurring topics across this work include Vitamin D Research Studies (6 papers), Diet and metabolism studies (5 papers) and Phytochemicals and Antioxidant Activities (4 papers). The work is most often cited by research in Biochemistry (134 citations), Food Science (269 citations) and Nutrition and Dietetics (95 citations). Mitra Rezaie has collaborated with scholars based in Iran, United Kingdom and Canada. Frequent co-authors include Reza Farhoosh, Ali Sharif, Golnaz Ranjbar, Mehrdad Iranshahi, S.M. Ahmadi, Seyed Mohammad Ali Razavi, Aram Bostan, Javad Asili, Gordon A. Ferns and Majid Ghayour‐Mobarhan. Their work appears in journals such as SHILAP Revista de lepidopterología, Food Chemistry and Food Research International.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.