Mathieu Schwartz
- Sensory Systems top 5%
- Olfactory and Sensory Function Studies 6
- Nutrition and Dietetics top 10%
- Biochemical Analysis and Sensing Techniques 7
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- Glutathione Transferases and Polymorphisms 12
- Genomics, phytochemicals, and oxidative stress 11
- Protein Hydrolysis and Bioactive Peptides 4
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- Insect and Pesticide Research 3
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- Advanced Chemical Sensor Technologies 3
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- Pharmacogenetics and Drug Metabolism 3
Mathieu Schwartz
30 papers receiving 461 citations
Peers
Comparison fields: 5 of 88
- Sensory Systems 83
- Nutrition and Dietetics 116
- Food Science 64
- Molecular Biology 231
- Pollution 36
Countries citing papers authored by Mathieu Schwartz
This map shows the geographic impact of Mathieu Schwartz's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mathieu Schwartz with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mathieu Schwartz more than expected).
Fields of papers citing papers by Mathieu Schwartz
This network shows the impact of papers produced by Mathieu Schwartz. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mathieu Schwartz. The network helps show where Mathieu Schwartz may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Mathieu Schwartz, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2024 | 0 | |
| 2 | 2024 | 2 | |
| 3 | 2024 | 3 | |
| 4 | 2024 | 1 | |
| 5 | 2024 | 3 | |
| 6 | 2024 | 4 | |
| 7 | 2023 | 5 | |
| 8 | 2023 | 17 | |
| 9 | 2023 | 6 | |
| 10 | 2022 | 10 | |
| 11 | 2022 | 12 | |
| 12 | 2022 | 14 | |
| 13 | 2022 | 15 | |
| 14 | 2021 | 28 | |
| 15 | 2021 | 8 | |
| 16 | 2020 | 13 | |
| 17 | 2019 | 83 | |
| 18 | 2018 | 42 | |
| 19 | 2016 | 8 | |
| 20 | 1991 | 20 |
About Mathieu Schwartz
Mathieu Schwartz is a scholar working on Sensory Systems, Pharmacology, Applied Microbiology and Biotechnology, Nutrition and Dietetics and Biotechnology, having authored 31 papers that have together received 468 indexed citations. Recurring topics across this work include Glutathione Transferases and Polymorphisms (12 papers), Genomics, phytochemicals, and oxidative stress (11 papers), Biochemical Analysis and Sensing Techniques (7 papers), Olfactory and Sensory Function Studies (6 papers), Protein Hydrolysis and Bioactive Peptides (4 papers), Insect and Pesticide Research (3 papers), Advanced Chemical Sensor Technologies (3 papers) and Pharmacogenetics and Drug Metabolism (3 papers). The work is most often cited by research in Sensory Systems (83 citations), Nutrition and Dietetics (116 citations), Food Science (64 citations), Molecular Biology (231 citations) and Pollution (36 citations). Mathieu Schwartz has collaborated with scholars based in France, Russia and United States. Frequent co-authors include Fabrice Neiers, Francis Canon, Gilles Féron, Claude Didierjean, Arnaud Hecker, Jean‐Marie Heydel, Nicolas Rouhier, Kevin Robe, Olivier Keech and Simon R. Law. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Biomolecules, Scientific Reports, FEBS Letters and Foods.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.